Domino’s has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino’s dough is tossed daily and stretched by human hands, not by clumsy catapults and remote-controlled helicopters. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients. Famished diners too starved to choose their own toppings can select from Domino’s American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas. Nonpizza fare includes pastas, chicken, sandwiches, stuffed cheesy bread, and more.
After enjoying a pint of craft beer at Hopjacks Filling Station, there’s a good chance you’ll find a cold one in their refrigerator, ready to be taken home. This hybrid retail store, beer garden, and café has 33 handpicked taps and hundreds of specialty beers and wines from around the world. Servers fill glasses and growlers with favorites from Pensacola Bay Brewery and limited seasonal and obscure beers alongside plates of casually upscale pub fare. Seated at tall chairs, patrons enjoy bites of charcuterie plates and toasty sandwiches, from genoa salami to roasted duck, at long, glossy tables in the center of the room. Diners can also wander outside to eat, drink, and set off post-meal bottle rockets on the patio.
Under new ownership and management, Old-world Italian and New York tastes combine at Paisano's Restaurant & Pizzeria, where the chefs make all the Italian dishes by hand. Garden salads and garlic knots line up next to comforting favorites that dominate the entree selections. Choose from entrees such as fettucine alfredo, lasagna, or chicken parmesan. Of course, specialty pizzas also abound, from classic Margherita to Meat Lover's or BBQ Chicken pies. The family-friendly eatery also offers a kids' menu, ideal for children 10 or younger.