The Flying Joe has the BEST coffee in the area! NO ONE compares to our prodigious customer service and ‘Cheers’ atmosphere. With 4 + years THE FLYING JOE is growing daily as the area’s PREMIER coffee house! We were voted "Best Coffee Shop" Runner Up in Toledo!
Blossoming from the original Pennywise, established in 1969, Expresso Car Wash now shoos dirt form begrimed automobiles at six convenient lube-and-detail facilities. Upholding a focus on swift service, mechanics perform quick 10-minute oil changes, towel off 12-minute full details, and scrub cloths on their eight-minute abs. As environmental stewards, the detailing staff carts off all used water to a water-treatment facility and uses fewer chemicals than home washings tend to.
Each vehicle's aesthetic and under-the-hood beauty gets continual boosts with additional services, including air-conditioner and timing-belt repair and transmission flushes. When they are not pampering autos, the Expresso staff lends philanthropic support to nonprofits, including local schools, the Make-A-Wish Foundation, and teenage cars saving up for a new driver.
At Dégagé Express, Head Chef Joseph Jacobsen uses techniques learned beside Jacques Pépin and Bobby Flay to transform locally sourced meats and produce—most cultivated within 30 miles of the restaurant—into elegant sandwiches and desserts. These ingredients fill the menu, composing seasonal dishes such as the Missy's Fix sandwich, made with housemade corned beef, apple slaw, thousand-island dressing, and local sauerkraut. Sous Chef Skyler Stanton, meanwhile, cooks soups such as the Train Wreck Chili. A testament to the culinary staff's creativity, croutons flavored with bacon fat and cheese top the restaurant's caesar salad, and housemade hot chocolate and locally baked pies from Schmucker's lend a sweet note, like a banker who underwrites loans with chocolate coins.
Dégagé Express calls the historic Commercial Building home. It is rumored that none other than Abraham Lincoln stayed at the building when it doubled as an inn way back in the early 19th century. Today, Dégagé uses the winsome building to host another cornerstone of the American experience: live jazz music.
The rich aromas of freshly brewing coffee permeates Biggby Coffee. Baristas blast water over specially micro-roasted beans, emitting a robust aroma as blasts and producing delicious cups of espresso. The alchemy results in Biggby Coffee’s signature drinks such as their caramel and butterscotch Butter Bear latte. In addition to coffee, they serve freshly steeped teas, Creme Freeze smoothies, and hot or frozen hot chocolate. Solid foods such as fruit cups and baked goods fuel guests for hot coffee chugging contests.
Flying Rhino floods taste sensors with a sumptuous selection of fresh-roasted coffees, handmade chocolates, and natural fruit-smoothie purees. Flown in from all over the world, Flying Rhino's specialty coffees feature arabica beans that are grown in high-elevation areas, imbuing them with deep flavor and fearlessness of roller coasters. Roasted in-house, the bounty of brews includes the popular, rich, and velvety Rockin’ Rhino blend ($9.25/8 oz.), the nutty, chocolatey, and citrusy organic Bobolink ($7.25/8 oz.), the sweet, northern Italian-style Jungle Jive ($9/8 oz.), and more. Caffeinated-beverage sippers enjoy specialty drinks such as lattes, espresso, and chai tea. Flying Rhino also harnesses a variety of smooth and creamy chocolates from Guittard, a company that works directly with cacao-bean farms and disgruntled Wonka employees, to create a selection of high-quality, preservative- and wax- free chocolate made with fresh cream from a local dairy. Sink teeth into the gooey goodness of handmade chocolate salted caramels ($5/fourpack) or mellow in the mouth-melting flavors of lush aztec truffles ($1.75), coated with a chocolaty shell, stuffed with a rich, dark chocolate ganache, and tinged with cinnamon, nutmeg, and ancho chili powder ($1.75 each). Sandwiched between a cocoon of dark, milk, or white chocolate, turtles are infused with toasted pecans nesting amid a sweet bed of viscous caramel ($2.50 each), and handmade english toffee ($9.95/half-pound) makes for a satisfyingly crunchy, chocolaty treat for any Easter or Boxing Day-in-July celebration.
When your sweet tooth takes control, Petit Fours Patisserie and Cafe is one of the best bakeries in town.
Low-fat eaters will need to take care, however, since the menu does not feature any skimmed-down fare.
Take your pick of beer, wine, or other beverages offered on Petit Fours Patisserie and Cafe's menu.
Parents, bring your kids along to Petit Fours Patisserie and Cafe, where you'll find a family-friendly menu and ambience.
Bask in the sun (or moon!) light when you dine on Petit Fours Patisserie and Cafe's outdoor patio.
Check email, shop online, or get the latest game scores on Petit Fours Patisserie and Cafe's free wifi.
Seating is readily available at Petit Fours Patisserie and Cafe for those with large parties.
Dress is typically casual at Petit Fours Patisserie and Cafe, so leave the fancy duds behind for the evening.
If you're strapped for time, take out food from Petit Fours Patisserie and Cafe.
Petit Fours Patisserie and Cafe is known for serving great food, and they are able to serve it at your next event with their excellent catering.
If preferred, guests can leave their vehicles in a nearby lot, though space is available on the street as well.
You won't break the bank at Petit Fours Patisserie and Cafe, with a meal typically hovering below the $15 mark.
At Petit Fours Patisserie and Cafe, you can pay with Visa, MasterCard, Discover, American Express or any other major credit card.