Mexican Restaurants in Phelan

Up to 52% Off Mexican Meals at Rosa Maria's

Rosa Maria's

Fontana

$20.90 $10

(71)

Tacos, enchiladas, and taquitos served alongside beans and rice on combo plates, or a 3-foot party burrito that can feed 30 people

Up to 50% Off Mexican Food at Sabor A Mi

Sabor A Mi

La Verne

$20 $11

Tacos, burritos, and chimichangas served alongside creamy horchata and Jarritos sodas

Half Off Mexican Food & Seafood at Tequila Bar & Grill

Tequila Bar & Grill

Ontario

$20 $10

(18)

Authentic Mexican specialties, such as two types of hard- and soft-shell tacos with five types of fillings

Up to 45% Off Mexican Food at Tacos Arandas

Tacos Arandas

San Bernardino

$20 $12

Chile verde pork fries, asada tacos topped with onion and cilantro, and wet burritos drizzled in salsa

40% Off at Amapola Rico Taco

Amapola Rico Taco

Multiple Locations

$20 $12

Tacos and burritos filled authentic Mexican flavors such as pork chile verde and steak carne asada at an eatery with five locations

45% Off Mexican Food at Mariposa Grill & Cantina

Mariposa Grill & Cantina

Covina-Valley

$20 $11

Long-standing neighborhood eatery dishes out Mexican favorites including king crab enchiladas, tacos, and charbroiled filet mignon

40% Off Mexican Food at Cabrera's Mexican Cuisine Duarte

Cabrera’s Mexican Cuisine Duarte

Duarte

$25 $16

(53)

Traditional Mexican dishes can incorporate chipotle peppers, mole sauces, and grilled cactus

Up to 40% Off at Cabrera’s Mexican Cuisine Arcadia

Cabrera's Mexican Cuisine Arcadia

Arcadia

$25 $16

Jalapeño-spiced guacamole with warm chips, specialty entrees such as chicken with chipotle mustard, and flan drizzled with caramel sauce

Up to 40% Off Mexican Food at Birrieria Tlaquepaque

Birrieria Tlaquepaque

South El Monte

$20 $12

The house specialty birria—goat stew—brings fans flocking, as do the burritos, taco and quesadillas

Up to 40% Off at Cabrera’s Mexican Cuisine Pasadena

Cabrera's Mexican Cuisine Pasadena

Pasadena

$25 $16

(92)

Jalapeño-spiced guacamole with warm chips, specialty entrees such as chicken with chipotle mustard, and flan drizzled with caramel sauce

Half Off Mexican Food at Los Tacos

Los Tacos

Multiple Locations

$22 $11

(109)

Founder’s family recipes yield menu of authentic Mexican street food, including chicken mole and 10 types of soft tacos

Up to 45% Off at Carmina's Mexican Food

Carmina's Mexican Food

Moreno Valley

$5 $2.75

Tacos, burritos, tortas, flautas, chilis rellenos, breakfast burritos, huevos rancheros, and chilaquiles

Up to Half Off Mexican Food at Papa's Taco House & Cantina

Papa's Taco House & Cantina

Yorba Linda

$20 $11

House-made al pastor tacos, Manzarita cocktail with muddled lemon and cinnamon, and breakfasts such as the enchilada topped with two eggs

40% Off Mexican Cuisine at Tortas Mexico

Tortas Mexico

Montrose Verdugo City

$10 $6

Family-owned restaurant serves Mexican favorites, including tortas, burritos, and enchiladas, with fresh ingredients devoid of preservatives

40% Off at Joselito's Mexican Food Tujunga

Joselito's Mexican Food Tujunga

Tujunga

$25 $15

(138)

Family-owned since 1977, eatery offers classic Mexican food like chili con queso, pollo en mole, and burritos with tomatillo-simmered pork

46% Off at Mister Taco

Mister Taco

Montebello

$8 $4.33

Nosh on casual Mexican dishes such as tacos, burritos, and nachos inside the Montebello Town Center food court

Up to 50% Off Mexican Food at La Cabañita

La Cabañita

Glendale

$20 $11

(451)

Huevos rancheros, chilaquiles, migas, and other Mexican breakfast specialties; classic south-of-the-border entrees for dinner

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The chefs at Taco Hut grill up an expansive menu of traditional Mexican fare, as well as breakfast served all day. Greet the sun with a morning-time dose of chorizo and eggs ($7.99) or crack open a huevo ranchero breakfast burrito ($5.49) and prep for a full day of practicing axe-slashing skills on a neighbor’s picket fence. Patrons can explore the vast expanses of rice and beans strewn across a combo plate, as taste buds journey to the dish's main attraction: steak or chicken fajitas ($10.99). A chicken burrito ($6.99) sates hunger pangs and two tacos with a choice of meat ($7.99) occupy idle hands while diners use their feet to trim their mustaches.

9451 Foothill Blvd
Rancho Cucamonga,
CA
US

Tio’s flips inactive stomachs into full digestion mode with a menu of Mexican cooking designed to cure hunger from morning until night. Guests can subtly spice up evening dishes such as the two cheese enchiladas ($6.99) or the carne asada ($8.59) by adding hot sauce or reciting risqué historical limericks, or combine a jumbo bag of chips ($7) with hard-shell tacos ($2.09+), lovingly encasing tender beef, chicken, or carne asada. Despite all odds, beef tostadas ($4.99) successfully pair red meat and crispy tortillas, and a plate of huevos rancheros ($5.49) or a sausage burrito ($4.49) keeps morning appetites from commandeering the neighbor's waffle iron. Replete with cozy décor that reflects the owners’ heritage, Tio’s gives off tastily relaxed vibes.

10451 Lemon Ave
Rancho Cucamonga,
CA
US

On the Border Mexican Grill & Cantina shares its menu of Mexican comestibles in nearly every U.S. state and more than five countries, acquainting diners worldwide with the classic recipes and innovative ingredients of the Tex-Mex tradition. Tortilla artisans bundle enchiladas, burritos, and chimichangas with surprising flavors such as beef brisket and chili pesto while sizzling platters reinvent traditional fajitas with the addition of ranch, bacon, and cold-fusion technology. On the Border Mexican Grill & Cantina has partnered with Susan G. Komen For The Cure, pledging to donate a minimum of $250,000 annually to the charity to help bring attention to the importance of breast-cancer screenings, support important research, and supplement medical costs for breast-cancer sufferers.

10680 Foothill Blvd
Rancho Cucamonga,
CA
US

All-American staples abound at Gus Jr. The chain of restaurants specializes in classic burgers, prepared quickly for meals on the go or numerous attempts at speed-eating records. The kitchen also branches into Mexican territory with taquitos, preps omelets for breakfast, and decorates piles of fries with chili and cheese.

20781 Bear Valley Rd
Apple Valley,
CA
US

Everyone loved visiting the Macias household. Antonio and Sara’s hospitality was matched only by their elaborate Mexican dinners. After years of wildly successful dinners and parties, the duo decided to spread the good word and start their own restaurant. In 1974, they opened the first Mi Ranchito in Ontario, California, packing the tiny space with six tables and stocking the kitchen with fresh produce, meat, and seafood.

Decades later, and Antonio and Sara’s small eatery has replicated itself into three locations across California. Their children and grandchildren join them in the kitchens, where they fold fresh ingredients and handcrafted sauces into traditional enchiladas, chili rellenos, and carnitas. Meanwhile, bartenders blend top tequilas into a variety of innovative margaritas and specialty drinks. In the dining rooms, hand-painted murals of tropical birds, colorful Mexican artwork, and the party-hat wearing condors who serve the food create a festive atmosphere. The restaurant's uncompromisingly fresh and delicious cooking, innovative drinks, and welcoming environment have been lauded by a slew of press publications and won the restaurant the award for Best Mexican Food from Inland Empire Magazine.

152 W Foothill Blvd
Upland,
CA
US

Qdoba's burrito baristas handcraft a catering menu of Mexican-inspired cuisine, customizable with a panoply of fresh ingredients for a taco, nacho, or burrito bar. Qdoba's culinary crafters craft succulent fillings for burritos, tacos, nachos, and quesadillas, including protein-packing choices, such as slow-roasted pulled pork, adobo-marinated grilled steak or chicken, and spiced shredded or ground beef, with vegetarian options also available. Taste the gooey flavor accents of the signature queso sauce, a three-cheese blend with roasted poblanos, tomatoes, and jalapeños, the pinto or black beans simmered in cumin and onion, or the creamy, hand-smashed guacamole that's ideal for filling up Queen Elizabeth's diamond-studded guacamole chalice. Tortilla chips with salsa bar and desserts complete each catered event, and customers can opt for burrito-boxed lunches and any add-ons.

1902 N Campus Ave
Upland,
CA
US