BJ's New World Seafood transforms treasures from the ocean into platters of succulent fresh, steamed and fried seafood. Chefs fry fare such as tilapia ($4.99), flounder ($5.99), or crab cakes ($5) until they achieve a crispy golden brown ideal for hiding "I Heart Anemones" tattoos the aquatic inhabitants got as adolescents. Savory swimmers can reel in fresh fair such as alaskan salmon and red snapper, or mix and mingle on steamed combo platters, where a snow crab leg and 12 large shrimp share plate space with sides of broccoli, potatoes, and corn ($15.99). For lighter appetites, BJ's also steams oceanic offerings such as dungeness crab legs ($25) or mussels, which are sheathed in rich swaths of butter, garlic, and crushed velvet ($7.99/lb.).
Fresh fare can be found at Bottom of the Sea, where visitors seek to sample every seafood dish on the menu.
Bottom of the Sea is also a great pick for restricted eaters, with plenty of low-fat, vegan, and gluten-free items on the menu.
Need room for one more? Add another to your party — Bottom of the Sea is great for large groups.
Between the music and the crowds, be prepared for a lot of noise at this restaurant.
Diners who appreciate a no-frills environment come to Bottom of the Sea in jeans and a hoodie.
Can't get enough of Bottom of the Sea's tasty dishes? They also offer a catering service for parties and events.
Brush up on your parallel parking skills — the restaurant's N 43rd St location offers nearby street parking.
Save Bottom of the Sea for a splurge since prices for a meal can run upwards of $50.
You'll need a couple Andrew Jacksons for a visit to Bottom of the Sea — they only accept cash.
Stop by for breakfast, lunch, or dinner — Bottom of the Sea serves up all three meals.
For a down-home Southern feast, Dwight's Southern Bar-B-Que has got you covered.
No need to miss out on Dwight's Southern Bar-B-Que just because you are avoiding fat or gluten. The restaurant has tons of options that can accommodate your dietary needs.
A catering menu is also available if you're looking to dazzle the patrons at your next shindig.
You can also grab your food to go.
Prepare to spend about $30 per person when dining at Dwight's Southern Bar-B-Que.
It's strictly cash-only at Dwight's Southern Bar-B-Que, so make a trip to the ATM first.
Stop by Spiro's Park Rail Bar and Grill in Philadelphia for a quick and tasty bite to eat.
Don't expect to find any low-fat fare on Spiro's Park Rail Bar and Grill's menu — you'll need to be prepared to indulge a bit.
Whether you have a group of five or a group of 20, Spiro's Park Rail Bar and Grill can seat both large and small groups.
Meals at Spiro's Park Rail Bar and Grill are moderately priced — most diners spend about $30 per person.
Early risers and night owls alike can enjoy Spiro's Park Rail Bar and Grill since it offers breakfast, lunch, and dinner.
When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company?now owned by the trio of siblings?reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.
On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.
For a variety of flavors from across the African continent, Kilimandjaro in Philadelphia is the perfect destination for adventurous eaters.
Health nuts will be pleased with the menu at Kilimandjaro, which includes a number of fresh, nutritious items.
Got kids? No problem at Kilimandjaro! The restaurant is a fantastic spot for families to dine together.
Kilimandjaro can easily accommodate large groups or parties.
Drift away from stuffy dress-code conventions and dine in comfort at Kilimandjaro.
Through their catering service, Kilimandjaro can also set out a delicious spread for your next party.
If you're in a hurry, place an order for pickup instead.
For drivers, a nearby lot is available for use.
Dining at Kilimandjaro will set you back about $30 per person on average.