Food & Drink in Phoenix


$15.99 for 64-Ounce Margarita Pitcher and Guacamole at Rita's ($30.94 Value)

Rita's

Maryvale

Guacamole is made tableside with fresh ingredients and is paired with a 64-ounce pitcher of margaritas

$30.94 $15.99

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$13 for $20 Worth of Seafood and Drinks for Two or More at Crab Zone

Crab Zone

Phoenix

King and snow crab, lobster, grilled shrimp, and other fresh seafood served with your choice of spices and seasonings

$20 $13

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$14 for Four Groupons, Each Good for $5 Worth of Ice Pops at AZ Pops ($20 Value)

AZ Pops

AZ Pops

Gourmet ice pops made from all-natural ingredients & no preservative in creative flavors like banana caramel chip or cucumber & watermelon

$5 $3.50

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Mediterranean Food for Dine-In or Takeout at Gyro's House (Up to 40% Off)

Gyro's House

North Mountain

Traditional Meditteranean fare, including falafel, spanakopita, hummus, and the eatery’s signature dish—the gyro

$10 $6

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$20 for $30 Worth of Sub Sandwiches at Quizno's

Quiznos

Quiznos 4212 West Cactus Road

Meats, cheeses, and vegetables piled on sandwiches that get hot and crispy after being toasted in an oven or on a grill

$6 $4

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$20 for $30 Worth of Sub Sandwiches at Quizno's

Quizno’s

Quiznos 21043 North Cave Creek Road

Meats, cheeses, and vegetables piled on sandwiches that get hot and crispy after being toasted in an oven or on a grill

$6 $4

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24-Hour Diner and Comfort Food at Country Boys Restaurant (Half Off). Two Options Available.

Country Boys Restaurant

Paradise Valley

24-hour diner offers a vast, unyielding selection of omelets, burgers, and deep-fried fish fillets

$20 $10

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$12 for $20 Worth of Breakfast or Lunch on Weekdays or Weekends at Original Breakfast House

Original Breakfast House

Phoenix

Classic breakfasts such as fruit pancakes and omelets are served all day; at lunchtime, chefs also whip up burgers, sandwiches, and salads

$20 $12

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$13 for Two Groupons, Each Good for $10 Worth of Bagels and Food at Bagel Gourmet ($20 Total Value)

Bagel Gourmet

Deer Valley

Try one of the 24 varieties of old-world water-boiled bagels baked daily, paired with flavored cream cheeses, jams, butter, and coffee

$10 $6.50

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$17 for $30 Worth of Lunch or Dinner Cuisine at Four Corners Bar & Grill

Four Corners Bar & Grill

Ahwatukee Foothills

Dishes inspired by all four corners of the world, served in an environment that’s both refined and laidback

$30 $17

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$12 for a Ramen and Sake Meal for Two at Yoshi Bento ($25 Value)

Yoshi Bento

Desert View

Meals for two with bowls of savory ramen or udon paired with a sake bomber

$25 $12

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$15 for $30 Worth of Gourmet Burgers, Wings, Homemade Donuts, and Infused Cocktails at The Grind

The Grind/Chick Rotisserie Bar

The Grind

Chefs use old world European technique to craft burgers and other American favorites inside a coal-fired oven

$30 $15

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$12 for $20 Worth of Takeout or Delivery at Hungry Now Pizza

Hungry Now Pizza

Anthem

Grab a specialty pizza such as Hawaiian or Philly cheese steak, or make your own from toppings including bacon, ground beef, and feta

$20 $12

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$16 for Four Groupons, Each Good for $6 Worth of Frozen Yogurt at Yogurt Plus ($24 Total Value)

Yogurt Plus

Desert Ridge

Fro-yo flavors include very berry, salted caramel, nutty pistachio, diet strawberry, french toast, cotton candy, and chocolate cake

$6 $4

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$14 for Two Groupons, Each Good for $12 Worth of Sandwiches at Joe's Philly Steak & More ($24 Value)

Joe's Philly Steak & More

Phoenix

Grilled philly cheesesteaks made with top sirloin, baked potatoes loaded with bacon and cheese, and fresh salads

$12 $7

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$12 for Four Groupons, Each Good for $5 Worth of Frozen Yogurt at Frogurt 101 ($20 Total Value)

Frogurt 101

Phoenix

Frozen yogurt flavors include egg nog, salted caramel, chocolate, red raspberry, vanilla berry, and espresso coffee; variety of toppings

$5 $3

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$16 for Two Groupons, Each Good for $10 Toward Gelato, Coffee, and Pastries at Paris Gourmet ($20 Value)

Paris Gourmet

Paris Gourmet

This quaint coffee shop serves authentic French pastries and sweets alongside Italian gelato, cappuccino, and other specialty drinks

$10 $8

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Italian Dinner or Take-Out at Anzio's Italian Restaurant (Up to 40% Off). Three Options Available.

Anzio's Italian Restaurant

Phoenix

Anzio’s Italian Restaurant serves classic dishes including chicken parmigiana, shrimp linguine, and gourmet pizzas.

$30 $18

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$19 for Appetizers, Sake Bomb, and a Special Maki Roll for Two at Ginban Sushi ($31 Value)

Ginban Sushi

Ginban Sushi

Begin sushi dinners with hot miso soups or crisp salads before splitting a chef's specialty maki roll, an order of edamame, and a sake bomb

$31 $19

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Select Local Merchants

  • Urban Cookies
    Urban Cookies When Food Network producers recruited Urban Cookies for Cupcake Wars, there was one stipulation, according to the Phoenix New Times: co-founder Brady Breese had to do something about his bakery’s name. After all, the reality show pitted cupcakes, not cookies, against each other. So Breese reverted to OllieCake, the original name of his gourmet cupcake business. And as luck (or perhaps more accurately, skill) would have it, OllieCake took home the crown on its episode of Cupcake Wars. At Urban Cookies, Breese, a self-taught baker, invents all the cupcakes himself—coconut, orange blossom (a Cupcake Wars champion), and even brown velvet, which is like red velvet, except it is made without food coloring and won't attract angry bulls. But it was a dark chocolate walnut cookie that first inspired Brady and his wife Shaun to go into business. Brady had baked the so-called “Urban Cookie” for friends and family for many years to wide acclaim. With the cookie recipe as a starting point, and a pantry and fridge filled with mostly organic, local ingredients, the husband and wife team started baking in the kitchen of a local nonprofit, eventually expanding the menu to include muffins, scones, breads, pastries, and full-sized cakes by custom order. But despite their success, Brady and Shaun never forget the role the community played in their shop's early days. And so they frequently give back by supporting various area non-profits, including Kitchen on the Street, which provides meals to needy children.
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    4711 N 7th St
    Phoenix, AZ US
  • CK's Tavern and Grill
    Find all of your favorite American classics at CK's Tavern and Grill, a casual restaurant. None of the fare at CK's Tavern and Grill is low-fat, so you'll have to put the diet aside for a visit here. CK's Tavern and Grill also provides alcohol, so diners don't have to worry about bringing their own bottle. Bring the whole family to CK's Tavern and Grill, where kiddos are welcomed with open arms. Take advantage of great beer and tasty bites when you stop by for happy hour. Wireless internet access is available for no charge at CK's Tavern and Grill. Find ample room to enjoy yourself at CK's Tavern and Grill — this spot caters to large groups. Outdoor dining doesn't get much better than the beautiful patio at CK's Tavern and Grill. The crowds come out in force on Fridays and Saturdays, so don't neglect to make a reservation ahead of time. No need to gussy up for a trip to CK's Tavern and Grill, where patrons dress for comfort and fun. If you're strapped for time, take out food from CK's Tavern and Grill. Can't get enough of CK's Tavern and Grill's tasty dishes? They also offer a catering service for parties and events. If you're driving, be sure to take advantage of the nearby lot. Chow down at CK's Tavern and Grill without blowing your budget — meals here usually cost less than $15. CK's Tavern and Grill accepts all major credit cards, including Visa, Mastercard, Discover, and American Express.
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    4142 E Chandler Blvd
    Phoenix, AZ US
  • Dry Clean Super Saver (Arizona)
    There's nothing humble about Humble Pie's pizza crust: Pulled from wood-fired ovens with a light, bubbly texture that crisps at lightly charred edges, it cracks to release a subtle aroma of smoke and yeast. For owner Tom Kaufman, the recipe demanded two months of tinkering and one month of building an underground vault to keep it from prying eyes. Customers tend to think the time was worth it as they bite into delicate slices topped with careful combinations of veggies, meats and cheeses, often locally sourced. The potato-and-roasted-garlic pizza, for example, happily marries the fragrances of gorgonzola and rosemary. Retaining a botanical touch even on a meat-lover's pie, the Schreiners Sicilian Sausage sprinkles homemade mozzarella with "sprigs of roasted fennel [that] add another aromatic dimension," according to Phoenix New Times. While the pizza may push some of the other menu items out of the limelight, fresh salads, grilled sandwiches, and traditional and twisted pastas earnestly pine for appetites' affections. The Our Way" Mac & Cheese adds aged white cheddar, italian bacon, and bread crumbs, distinguishing itself from its boxed brethren while forming an equally fun medium for kids' art projects, while wine, beer, and seasonal cocktails pair well with plates and pies alike.
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    21050 N Tatum Blvd
    Phoenix, AZ US
  • Majerle's Sports Grill
    Majerle's Sports Grill offers an array of tempting American cuisine. Low-fat fare is not available here, so leave some room in your diet. Complete your meal with the perfect glass of wine or beer from Majerle's Sports Grill's drink list. Little guys and gals will also love dining at Majerle's Sports Grill, which offers a family-friendly environment (and menu). There's no need to cram the whole gang into a booth — with the private room at Majerle's Sports Grill, you'll find a wonderful option for big groups looking for a place to celebrate. Perfect for after-work outings, Majerle's Sports Grill's happy hour is hard to beat. Outdoor seating is ready for diners on those warm summer days. Fridays and Saturdays really bring in the crowds, so make sure there's space for you by calling ahead for a reservation. For the tastes of Majerle's Sports Grill from the comfort of your next party, the restaurant also offers catering services. Carry-out is also available for those who prefer to enjoy Majerle's Sports Grill's cooking from the comfort of their own home. For those who can't find a spot on the street, Majerle's Sports Grill provides access to a nearby garage. Your bill at Majerle's Sports Grill will rarely go over $15, so you can really indulge!
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    24 N 2nd St
    Phoenix, AZ US
  • Honey Bear's BBQ
    Mark Smith and Gary Clark wouldn’t be where they are today without a 50-year-old barbecue recipe. When the two childhood friends started a catering service in college to cover their living expenses, they soon became renowned for their barbecue, made with a Tennessee-style recipe passed down through several generations. Bolstered by demand, they bought a truck and a portable barbecue pit—but soon traded these for a brick-and-mortar location, a rustic storefront on East Van Buren Street. More than 25 years later, the pair are still serving smoked meats at Honey Bear’s BBQ, boosting their output with a second location on North Central Avenue and a separate catering center. Their recipe has only improved with age, earning them accolades such as the Phoenix’s Best BBQ Sauce 2010 Award from the Phoenix New Times. Inside the Honey Bear BBQ kitchens, chefs brush this signature Tennessee sauce onto pulled pork, shredded chicken, and beef brisket, which they serve by the pound, pile onto sandwiches, or stuff into face-level catapults. They complement the mesquite flavors with traditional Southern sides such as potato salad, cowbro beans, collard greens, and tater tots. For faraway fans, they also bottle and ship their signature sauce around the country.
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    5012 E Van Buren St
    Phoenix, AZ US
  • Kierland Commons
    Comfortably nestled in the shadows of the San Tan Mountains, owner Perry Rea and his family coax silken oils out of the olives they grow in their own groves. After more than 10 years of experiments, they finally settled on planting a few more than 16 distinct varietals, which thrive in the otherwise unforgiving Arizona deserts. Extending thoughtful care to each harvest, they avoid using any pesticides or genetically modified trees, employ water-conserving drip irrigation, and hand-pluck their olives at the peak of ripeness. Within 24 hours of picking, the staff then presses the crop in order to extract oils that taste as fresh as honey taken directly from a bee's pantry. The fresh oils line the shelves of the mill's marketplace alongside imported wines and locally made goods. In addition to gourmet food items, the store stocks an extensive collection of Italian ceramics, works by local painters, and bath-and-body products infused with extra-virgin olive oil. Queen Creek Olive Mill's oils also appear on the menu of del Piero, the facility's Tuscan-inspired bistro. Based on the Rea family's own recipes, each entree incorporates organic ingredients whenever possible, including locally sourced meats and herbs from the organic garden.
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    7122 East Greenway Parkway
    Scottsdale, AZ US
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