More than 25 years ago, the performer known as Zohar first experienced belly dancing on a cruise ship in the Caribbean. She told the staff that she would become one of those performers—nine months later, she was back on board, complete with jangling coins on her hips. Since then, she's performed for Meryl Streep, members of the Saudi royal family, audiences at New York's Lincoln Center and Radio City Music Hall. Today, she prefers teaching the art to others over performing live, and many of her students have become professional dancers themselves.
The Little Gym® helps your child get a jump on life. Years of experience, a mountain of research and lots of happy children have shaped our approach. We’ve learned that teaching skills in a non-competitive environment is the most effective way to build the physical, social, emotional and intellectual skills children need.
Benedict's Catering and Cafe’s owner draws from more than 20 years of experience planning events for Estée Lauder. She leads a team of servers, bartenders, chefs, and baristas during catering services for events large and small. At her intimate French bistro, she turns the reins over to an American Culinary Federation–certified pastry chef, who bakes sweet pastries full of chocolate and pecans, and crafts a range of savory brunch and lunch dishes made from locally sourced eggs, dairy, and vegetables. Diners can complement their meals with mugs of custom-blended dark roast coffee and glasses of mango iced tea. The pasty chef also showcases her techniques in small-size cooking classes, which cover culinary styles such as Greek, Italian, and Spanish and cooking methods such as grilling and poaching. Once done with a class or two, students are ready to host their own dinner parties or test whether a grilled steak can really be thrown further than a raw one.