This cone-shaped sweet shop lavishes refreshment on tongues with an expansive menu of soft-serve and hand-dipped ice cream, fresh milkshakes, sundaes, and other savory snacks. After fastidiously scanning through the shop's 13 flavors of ice cream, transport dollops of sub-zero black raspberry or sumptuous peanut-butter weave ($2.79 for a regular serving) to your mouth via sugar cone ($.25 extra), waffle cone ($.75 extra), or frosted particle accelerator. Handmade milkshakes ($3.75) rescue jaws from the taxing duties of mastication, and cookies ($1) and funnel cakes ($1.75) succor sweet teeth sans the threat of orthodontic-headgear hypothermia. Those looking to maximize flavor variety can enhance icy eats with toppings such as rainbow sprinkles, gummy bears, skittles, and broken cookies ($.50 each).
Since the first Friendly's opened in 1935, staff members have been serving up hand-crafted ice cream in scoops, cones, and sundaes alongside juicy beef burgers crowned with crisp lettuce and tomatoes. Now with locations spanning the United States, Friendly's has come a long way from its first modest shop in Massachusetts, which sold double-dip cones for 5 cents. Today, servers scoop ice cream in classic flavors such as chocolate, vanilla, and strawberry and dish out new twists on the favorites, including Fribble soft-serve shakes and Friend-z ice-cream desserts whipped with toppings such as Oreos, Butterfingers, and Reese's peanut-butter cups. They also top crisp belgian waffles with scoops of ice cream and hot caramel and fill dishes with new ice-cream flavors such as Vienna Mocha Chunk and Rockin' Poppin' Cotton Candy.
Behind the grills, cooks build big beef burgers such as the Vermonter with melted vermont white cheddar and maple-pepper bacon on a toasted ciabatta roll. Healthier options include meals under 555 calories, such as the sweet and spicy grilled shrimp over rice pilaf and the chicken-caprese sandwich.
Saxbys' rich array of caffeinated ambrosias, crafted from grade-one arabica beans, joins a bevy of teas and smoothies on the shop's extensive menu. Espresso drinks ($1.70+) include exotic cinnamon lattes and basic cappuccinos, which can be cloaked in frothy crema and 18 dulcet syrups. Two seasoned brewsmiths forge Saxbys' wide selection of roasts from single-origin, fair-trade, and organic beans, which undergo a European roasting process that pampers future mug fillers in cast-iron air-cooled cylinders, preparing cocoa-noted Tanzanian peaberries and italiano blends for beverage Valhalla. Frolattes ($3.70+), a frozen breed of latte rarely found in nature, exist in such flavors as white-chocolate mocha and flank a throng of teas ($1.30+) and fruity smoothies ($3.45+). Stomach-equipped cyborgs can bask in the soothing aura of the shop's free WiFi while noshing on one of the café's fresh pastries or paninis (food is not included with this Groupon).
Bagelicious's 20 varieties of dough wheels increase their edible utility by teaming up with 12 tasty gourmet cream cheeses and keeping an arsenal of pastries and lunchtime sandwiches close by. Silky sheets of vanilla-walnut-raisin and peach cream cheese ($7.25/lb.) blanket soft apple-cinnamon or whole-wheat bagel beds ($0.85/1, $4.15/6, or $8/13), offering taste buds a nutritious place to sleep. The bagel sandwich's two eggs and bacon ($3.50) sizzle melodiously, laying a beat for synchronized eating, and pizza trimmings tango atop midday bagels ($4.85). Meanwhile, mischievous apple fritters ($2.20) and muffins ($2.05) let tongues frolic through meadows of sweet flavor while they hot-wire the jaw and cruise away.
Open Monday through Saturday starting at 6 a.m., Coffee Aroma is a dependable little spot to nab simple breakfast and lunch items. Brewed coffee, tea, and hot chocolate, along with hearty sandwiches and salads, are the mainstay of this no-frills quick eatery.
Pastry chefstrodinaire Michael Graham, who studied at The Culinary Institute of America, fills the bakery’s burly display case with sweet-laden and fruit-strewn delights. Tear into the sugar-crusted labyrinths of pastries such as linzer tarts ($2.50), chocolate-mocha boats ($2.75), and hamantaschen ($1.95). If you need a pie ($13.95–$19.95) to throw in the face of a tardy cable repairman, choose from black cherry, southern pecan, coconut custard, strawberry rhubarb, and eight others. Savory popovers ($2.75), scones ($1.95), and croissants ($1.95–$3.95) complete the bakery’s motley cornucopia. Cakes are available in 8- or 10-inch raspberry buttercream ($26.95/$32.95), decadent mocha nutella ($29.95/$34.95), and triple-tiered vanilla or chocolate ($24.95/$29.95).