Amba's menu is chock-full of delectable vegetarian and kosher Middle Eastern-style eats made daily from fresh ingredients. Start off with a savory bowl of lentil soup ($6), or put hand shovels to work using a warm pita to scoop up freshly made hummus topped with chickpeas and a drizzle of olive oil ($8). Try out a filling falafel pita sandwich ($8), or opt for the hearty sabich pita sandwich, stuffed to the brim with fried eggplant, Israeli and cabbage salad, a hard-boiled egg, and tahini ($8). A variety of crisp green salads are available in full ($7–$9) or side ($4) sizes, and any three options—such as tabouleh, Israeli couscous, and baba gannouj—may be combined into one Transformers-style megadish ($9). Quench palates with a glass of house-made iced tea or fresh mint lemonade ($3 each), or balance your main mouth events with seasonal sides such as Judean flatbread, Greek spinach rice, and Babka cake.