Mexican Restaurants in Pinehurst

$12.75 for $20 Worth of Mexican Cuisine at La Fiesta Restaurante Mexicano

La Fiesta Restaurante Mexicano

Multiple Locations

$20 $12.75

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Family-owned eatery voted Best Mexican Restaurant nine years in a row by Times-News readers serves up freshly prepared Mexican cuisine

$7 for $15 Worth of Mexican Food and Drinks at San Luis III

San Luis III

High Point

$15 $7

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Chefs whip up plentiful Mexican favorites, including chalupas, enchiladas, chiles poblanos, and 10 fajita varieties

$20 Gift Card Plus $5 Bonus Card for Tex-Mex at Tijuana Flats

Tijuana Flats

On Location

$25 $20

Hormone-free chicken, pork, and steak fill burritos, tostadas, and chimichangas; vegetarian dishes made with lard-free beans

Mexican Food at La Rancherita (Up to 50% Off). Two Options Available.

La Rancherita

North Raleigh

$20 $11

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Faithful renditions of Tex-Mex cuisine include crispy flautas, sizzling fajitas, and tamales glazed with red sauce

Mexican Food at La Rancherita (Up to 50% Off). Two Options Available.

La Rancherita

Raleigh

$20 $11

Faithful renditions of Tex-Mex cuisine include crispy flautas, sizzling fajitas, and tamales glazed with red sauce

Mexican Cuisine at Casa Don Lupe (Up to 50% Off). Two Options Available

Casa Don Lupe

Starmount Forest

$10 $5

Margaritas, Mexican and domestic beers, and wine complement Mexican meals of arroz con pollo, chimichangas, fajitas, and enchiladas

$7 for $15 Worth of Mexican Food at San Luis, San Luis II, and Casa Vallarta

San Luis, San Luis II, and Casa Vallarta

Multiple Locations

$15 $7

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Traditional Mexican restaurant with an eight-page menu; features seafood, steak, and two types of margaritas

Mexican Food at El Rincon Mexican Restaurant (Up to 50% Off)

El Rincon Mexican Restaurant

Durham

$23.99 $14

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Mexican specialties, such as burritos with grilled shrimp, enchiladas with mole ranchero sauce, and sincronizada grilled tortilla sandwiches

Mexican Food at Tacos & Tequila Cantina Grill (47% Off). Three Options Available.

Tacos & Tequila Cantina Grill

Matthews

$30 $16

South-of-the-border cuisine and beverages, including extravagant seafood dishes, burritos, tacos, and top-shelf tequila

Mexican Food at Monterrey Mexican Restaurant (Up to 45% Off). Two Options Available.

Monterrey Mexican Restaurant

Charlotte

$20 $12

Casual eatery serves up Mexican food favorites like burritos, fajitas, and tacos

Mexican Food at Verde (43% Off). Two Options Available.

Verde

Huntersville

$40 $23

Mexican specialties featuring made-in-house sauces and guacamole and seasonal ingredients

Mexican Meal with Soft Drinks for Two or Four, or Cuisine for Carryout at Burrito Loco (Up to 47% Off)

Burrito Loco

Mooresville

$19.80 $11

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Cremas, pestos, tempura batter, and inventive salsas add zest to Mexican recipes

Mexican Food from Buds Mexican Food (Up to 50% Off). Three Options Available.

Buds Mexican Food

Rock Hill

$20 $11

(10)

Mexican eatery serves tacos, burritos, quesadillas, fajitas, and enchiladas alongside drink specials

Two or Four Groupons, Each Good for $10 Worth of Mexican Food at Don Pedro Mexican Restaurant (Up to 50% Off)

Don Pedro Mexican Restaurant

Gastonia

$10 $5.50

Steak tampiqueña, mole chicken enchiladas, carnitas de res, chicken milanesa, fajitas, chalupas, tacos, tamales, and chimichangas

Select Local Merchants

Just as Thomas Edison stumbled through useless prototypes of light bulbs and movie cameras before perfecting the phonograph, the alchemists at Qdoba Mexican Grill took 47 attempts before landing on the franchise's signature blend of three cheeses, known simply as queso. That attention to detail still pervades every aspect of the menu, as employees spend hours each day chopping, dicing, and simmering the fresh ingredients that find their way into burritos, taco salads, and grilled quesadillas. Beyond the marinated bites of chicken, beef, and pork and hand-crafted tortillas, cooks protect their ripe, fragile avocados from harm by smashing them into batches of fluffy guacamole.

100 W Franklin St
Chapel Hill,
NC
US

Bartenders pour and mix more than 30 tequilas as chefs craft elegant Tex-Mex dishes that follow Yucatán traditions. Upscale entrees range from pan-seared duck breast with roasted poblano-mashed potatoes to marinated steak swathed in pasilla and ancho chilies in hefty quesadillas. A sea of crystals cascades down a spiral-shaped chandelier that dangles above the fully stocked bar, where Cazadores and Patrón liquors head up an extensive tequila cache. Bartenders also craft numerous specialty margaritas, enhancing sips with such ingredients as fresh lime mixers and agave nectar. Patrons can feast eyes on multiple flat-screen TVs in the dining area, or venture to an outdoor patio to construct a canopy of tortilla chips that will guard against inclement weather.

3107 Grace Park Dr
Morrisville,
NC
US

The chefs at Sol Azteca Mexican Restaurant serve up chiles poblanos, tacos, and steaks that have been praised by the News & Observer and washed down by many a margarita. Combination plates offer medleys of quesadillas, enchiladas, and burritos and sweet sopapillas seal the meal at dessert.

120 Morrisville Square Way
Morrisville,
NC
US

La Fiesta Restaurante Mexicano?s classic dishes have earned the eatery a long-standing award proudly displayed on the website: Best Mexican Restaurant nine years in a row, as voted by readers of the Times-News. At the start of each workday, the restaurant?s chefs fry the popular tortilla chips and whip up bowls of salsa. Then they get to work on such dishes as chicken simmered in a chipotle cream, char-grilled steak tacos, and spinach burritos.

3805 Tinsley Dr
High Point,
NC
US

Creating every ingredient in-house, Baja Burrito constructs burritos and tacos California?style, which means using fresh ingredients. Carnitas, carne asada, and or chicken verde dot the menu, lined with ingredients such as homemade chipotle-cream sauce, as well as fresh-made salsa sided by housemade chips.

2109 Avent Ferry Rd.
Raleigh,
NC
US

Tony, the owner of Bandido’s Mexican Cafe, learned the tricks of the trade while working at his family’s Mexican restaurant as a teenager. Today, he and his wife own and operate three Bandido’s locations, which serve sizzling fajitas, crisp tacos, and burritos stuffed with beef, chicken, pork, or sautéed spinach. The Herald-Sun's readers praised Bandido's as the Best Mexican Restaurant in 2009, and the restaurant returns the favor by awarding individuals who finish the El Gigante burrito—a massive compilation of steak and chicken fajitas, rice, black beans, and shredded cheese—with a T-shirt and gentle pats on the back. The restaurant often hosts live entertainment, and the Durham location supplements its selection of lunch and dinner fare with a Sunday brunch menu served from 11 a.m. to 2 p.m.

122 S Churton St
Hillsborough,
NC
US