Salon Cristianna's nimble-fingered staff cultivates happy hair with brand-name products such as TIGI, Framesi, and Paul Mitchell. During a European haircut, swift scissors make short work of unwanted head stalks, leaving only the most attractive strands ($15–$25). Customers can reward their hair for its loyalty by offering it coloring services, such as a single-process hair coloring ($60) or full-head foils ($99). For model weddings, Salon Cristianna performs bridal stylings ($55), and harnesses the elemental power of wind to complete styles with a quick blow-dry ($17). In addition to hair services, the salon also pampers natural nails with mani-pedis ($49.95).
Signature Service: Hair and makeup
Brands Used: Wella, Chi, Kenra, and AG
Staff Size: 2?10 people
Parking: Metered street parking
Handicap Accessible: Yes
Good for Kids: Yes
Walk-ins Welcome: Yes
The sweet irony of becoming a stylist is that no matter how good you are, you can never give yourself a haircut. What do you look for in a stylist when you need a trim?
Good listening skills and the ability to follow directions are two qualities a stylist must have. Each customer is different, and to make sure the customer is happy, a stylist has to understand what the client wants. Building a good connection helps the stylist reflect the customer's personality.
Carson City Saloon dishes up plates full of Americana and glasses full of sharable libations within a three-story, four-bar entree emporium. Housed in the building of a late 19th-century bank, the saloon now trades in edible equities, such as the real estate of the reuben, where the dressings of a thousand-islands spread over mountains of corned beef, sauerkraut, and swiss cheese ($8.99). Sink incisors into a house specialty, including the Titan Toothpicks, an entourage of tortillas stuffed with spicy chicken and cheese, deep fried to a golden brown, and served with a dollop of sour cream and barbecue sauce ($8.59). Satisfying every level of the male homo sapiens's food pyramid—made up of protein, protein, and spicy stuff—the Bada-Bing burger amasses a conglomeration of provolone, salami, capicola, fried egg, banana peppers, and italian dressing ($8.99).
In the early 1960s, a young man dropped out of high school and got a job cutting hair at Saks Fifth Avenue. According to TribLive, he made $4.95 for his first haircut, and as this new job transformed into a burgeoning passion, he decided to sell his car to pay for tuition at Pittsburgh Beauty Academy. Philip Pelusi, this blue-collar boy with a modest past, eventually came to own 13 of his own salons, create signature hair and skincare product lines, and garner a slew of accolades, including being named one of the top 10 stylists in the country by InStyle magazine.
At Philip Pelusi Salons, each of the stylists specialize in Pelusi’s patented Volumetric haircutting method. Following architectural principles, the method takes face shape and hair texture into consideration as scissor snips carefully build from the bottom up to create a style that follows the hair’s natural growth pattern and preexisting electrical wiring. To complement this structural approach, the staff calls on Pelusi’s own line of eco-friendly, plant-derived salon formulas that are bolstered with sunscreens, proteins, and moisturizers to keep strands healthy. The salon magnate’s skincare and cosmetics formulas follow the same nourishing recipes and take a starring role in the salons’ menu of facials and makeup services.
Equal parts salon, spa, and fitness center, Studio G boasts a seasoned staff that applies its expertise to make clients look and feel great. Spa treatments such as mud wraps, facials, and massages refresh bodies and provide relaxation. Coiffures undergo similar rejuvenation, despite the fact that hair has no feelings, during salon sessions. Studio G's personal trainer Lisa Saunders helps bodies to release endorphins through focused exercises, and the on-site steam and dry saunas aid in stationary sweat quests.
Returning back east after working under Robert Cromeans?the global artistic director of Paul Mitchell?in his California salon and traveling hair shows, Sergio Pampena succeeded his father as the owner and driving force behind Sergio?s Style. Sergio works closely with the stylists who call his Paul Mitchell Focus Salon home, including three who spend their spare time as national educators for Paul Mitchell. His stylists begin cuts and colorings by ushering clients to the wash house, an alcove situated behind a towering wall of falling water where muscles relish a head and neck massage as soft music trills from speakers and well-hidden carousels. While stylists work, clients can watch their hair color getting mixed at the floor?s color bar or affix eyes on a wall-mounted flat-screen television. Though Sergio?s stylists are chiefly concerned with haircare, a menu of waxing, spray-tanning, and makeup services are available to complement fresh cuts.