It's not exactly 100 bottles of beer on the wall?in fact, it's more than three times that. Sourced from locations scattered across the globe, The Brass Tap boasts more than 40 brews on tap and hundreds upon hundreds of bottled craft beers. The selection ranges from Chimay Cinq Cents Tripel, a Belgian White imported straight from Baileux, to local brews like Cigar City's citrusy Jai Alai IPA. The drinks pair nicely with the down-home decor and toe-tapping lineup of musical acts, as well as the menu of premium cigars, sourced from places like Nicaragua, the Dominican, and Milton Berle's old sport coats.
Turn 2 Sports Restaurant's motto—turn 2 of your friends into 2 of our friends—perfectly sums up its friendly vibe. Compadres can easily grab a draft beer and cheer on their favorite team on of the flat-screen TVs at the friendly establishment. Of course, they can also snag a table or a spot on the outdoor patio for a more substantial meal of burgers, sandwiches, and pizzas.
The independent Evolution stimulates the Lakeland scene by selling an eclectic selection of both mainstream and underground music while providing an intimate venue for local and touring musicians to present their craft. Evolution's stock consists of T-shirts ($10+), CDs and vinyl records ($1+), and posters for music fans to coat their empty walls with artist admiration. Peruse Evolution's thousands of vinyls, from timeless classics, including The Beatles and AC/DC, to exciting new artists (though Bob Dole's ambient-metal album is currently sold out). Evolution hosts shows nearly every weekend, featuring artists advancing the cause of rock, hip-hop, folk, and more.
Bedrock Cafe serves up a menu of mammoth-sized bar eats and cold beer in a lively sports bar environs. Guests can start game night off right with smothered fries ($7.49), heaped with cheddar cheese, smoked bacon, and creamy ranch dressing. Wings ($6.95 for 10) come in a myriad of flavors, such as mild, medium, hot, blackened, cajun garlic crystal, BBQ, pterodactyl, and more. Dig into archaeological good taste with the Bedrock Philly hot sandwich ($7.95), or nosh on a classic 8 oz. flame broiled burger ($5.95) with cole slaw, pickle, and French fries. The catfish fingers seafood platter ($6.95) lets one embrace whiskery underwater creatures without the risks of tickling your cheeks. Although catching a grueling baseball defeat over a meal might deplete morale, troops can rally with a karaoke round of “Don’t Stop Believing” on Wednesday nights, while geometry hotshots can prove their mathematical prowess on the pool table.
At Koozie's Sports Pub, the clack of pool balls commingles with the clink of beer mugs and the laughter of friends and neighbors. Guests sip on domestic and imported beers and snack on loaded fries or nachos before digging into entrees main dishes of Cuban sandwiches, burgers, wings, or Friday-night fish fries. Throughout the week, the bar hosts entertainments such as karaoke, pool tournaments, or TV broadcasts of Miami sports games' thrilling commercials.
The Rack boasts impressive lunch, dinner, sushi, and cocktail menus at both the Hyde Park and Brandon eateries. House favorites include the Bomber ($12.95–$14.95), a specialty sushi roll of cooked and uncooked delights (snow crab, avocado, and asparagus topped with salmon, tuna, and eel sauce) served with tempura chips. Or blast through hunger with the Volcano roll’s cucumber, crab, cream cheese, avocado, eel sauce, and spicy mayo ($12.95–$13.95). Fusion appetizers, salads, sandwiches, single rolls, and chef special entrees round out The Rack's eclectic menus into a rolling billiard ball made of sticky rice.