Astride their trusty snowmobiles, the knowledgeable guides at Jay Snowmobile Adventures help visiting adventurers conquer the winter landscape during tours of picturesque Vermont snowscapes. One- and two-person tour packages begin at the outfitter’s home base, located 3 miles from the entrance of Jay Peak Resort. From there, groups wind through the wilderness of Jay, Vermont and parts of Westfield for up to two hours, exploring the snowy nooks and frost-covered crannies of Jay State Forest and the nearby countryside. They rarely make the trip alone, though; moose and white-tailed deer often dot the secluded paths, ready to pose for snapshots in their most photogenic outfits.
Whitewater Challengers' certified guides steer paddlers as young as 5 across the skipping surf of the Poconos’ Lehigh River Gorge, the Black River Canyon, and the Adirondacks’ Hudson, Moose, and Salmon rivers. In the rafting industry since 1975, the guides have collectively traveled more than 16 million miles of rapids. They chart courses that satisfy a range of experience levels, from beginning jaunts down gentle rapids to advanced battles through coursing foam and wicked currents.
The crew’s ultimate goal is to make rafting a fun adventure, which means that they take care of the business end, providing all safety equipment, transportation to launch points, and lessons for novices. When not on the water, the outdoors-loving crew also organizes mountain-biking and camping trips in New York, Pennsylvania, and New Jersey.
As riders learn the names of ancient trees and watch a stream meander through the mountains, wind rushes past their ears. That?s because they are following two guides along courses set by an overhead belay zip line?only stopping to traverse a swinging suspension bridge or rappel down toward the forest floor. ArborTrek Canopy Adventures immerses outdoor lovers in the natural landscape of northern Vermont's Green Mountains, leading participants along state-of-the-art challenge courses while educating them about the land.
The trained, certified staff of zip line guides is versed in wilderness rescue and first aid as well as ecology, geology, and the local histories of areas such as Vermont?s Green Mountains. On each tour, two guides lead groups across interconnected zip lines, aerial bridges, rappelling walls, and other challenge elements. All the while, they follow a path that reveals facts about local history and ecology, such as which trees are native and what eggs forest rangers hatched from. ArborTrek?s builders design each course to work with the environment, and they minimize their environmental impact by consulting with local foresters, wildlife experts, and engineers.
ArborTrek Canopy Adventures is located at Smugglers' Notch Resort, ten minutes from Stowe Mountain Lodge. Visitors can bookend their adventure experience with an array of outdoor activities, from hiking and mountain biking to swimming and canoeing.
Four generations of Boydens have lovingly tended hundreds of acres of land that make up Boyden Valley Winery & Spirits. Plucked from more than 8,000 vines, these grapes are transformed into European-style wines, aged in French oak barrels in the on-site cellar. The results are 18 different products, including red, whites, and fruit wines as well as ice wines, hard cider, and cream liqueurs, which can be sipped by the glass on the patio, during tastings, tours, or at home.
Spanning 140 feet and welcoming up to 424 shipmates, the Spirit of Ethan Allen III stages public and private cruises along Lake Champlain's shoreline in prime view of the Adirondack and Green Mountain ranges. Furnished with heating and air conditioning, each of the ship's three decks seat guests for an array of occasions, including luncheon cabaret shows, brunches, dance parties, and murder-mystery dinners all fueled by the ship's executive chef. The captains disclose historical tidbits and folklore during daily narrated scenic cruises and remain quiet during nightly sunset cruises to let guests groove to background music, sip on spirited beverages, and fill out long-overdue tax forms.
Thanks to its size and seven trillion gallons of water, Lake Champlain creates the perfect microclimate for growing grapes. East Shore Vineyard is one of its direct beneficiaries, with more than 8,000 vines creeping across 11 acres along the lake's shores.
Bob and Linda Livingstone planted the vineyard's first grapevines in 2000. In the years since, they've weathered the Grand Isle's challenges?including the notoriously unforgiving weather?to create award-winning wines that are now available in 160 retailers and restaurants throughout Vermont. But fans don't have to go shopping or hide in a sommelier's cummerbund just to get a taste of the vineyard's products. Instead, they can visit its Burlington-based tasting room and pair sips with Vermont-made cheeses and chocolates.