Restaurateur Pat Galuppi and his son Grant bring their experience working at a tavern and sports bar to their current stint helming Galuppi's, the restaurant for a neighboring Pompano Beach golf course. Next to a sparkling lake marked by fountains and views of the course, the restaurant is well poised to delight at least two senses—in the foreground of that resplendent scenery, a menu of steaks, seafood, sandwiches, and salads presents taste buds with many savory options. Additionally, the eatery's Sunday brunch offers a meat-carving station, waffles, and maple-syrup sprinklers, though corresponding maple-syrup slip 'n' slides don't work so well. Meanwhile, a legion of 11 high-definition TVs broadcasts various sporting affairs from the bar, whereas 10 LCD screens accompany the outdoor patio. A holiday schedule catalogs occasion-specific revelries.
Specializing in molecular mixology, the drink-makers of Best Bartenders craft rarefied cocktails with the precision of chemists, creating unique concoctions with flavored ice, syrup infusions, and alcohol-filled foams. The team steps up to parties large and small, working together with hosts to create a list of appropriate drinks, from mojitos made with fresh mint to free-standing orbs of cold cosmopolitan. Those looking to unearth the secrets behind the craft can enroll in classes, learning how to make their own drinks instead of just throwing random ingredients in a bowl and calling it "FuN pUnCh".
Inside Jump A Roos' enormous fun house that boasts tons of inflatables and multiple party rooms, kids 12 and younger can bounce, slide, and wiggle through a variety of supervised play areas. Inflatable obstacle courses stand beside slides and bounce houses in the open-play area. In nearby adult seating areas, guardians can watch TV or use free WiFi, comfortable in the knowledge that kids are enjoying activities that are as safe and engaging as a game of Duck, Duck, Naptime. For special occasions, the center's party rooms anchor birthday celebrations and playdate packages, both of which include open-play access and a plethora of food options.
The owner of Little Adventures Inc. founded her business with her young son in mind. Today, she has everybody's kids in mind. Her son, as is typical, loved being active but lacked the physical space necessary to do so, turning instead for sedentary video games. She made it her mission to get her son and other kids out of the house via engaging activities such as bounce houses and interactive games.
Through Little Adventures Inc., she offers a versatile menu of options?including tug-of-war games, miniature cars, and party supplies. With a mix of face painters, snow-cone makers, bounce houses, and tents, the owner of Little Adventures Inc. makes each party special while prioritizing safety and careful planning.
With a stay at Hyatt Regency Pier 66 in Fort Lauderdale, you'll be on the waterfront and convenient to Greater Fort Lauderdale Convention Center and Port Everglades. This 4-star resort is within close proximity of Jungle Queen Riverboat and Fort Lauderdale Beach Park.
Make yourself at home in one of the 384 air-conditioned rooms featuring refrigerators and iPod docking stations. Rooms have private balconies or patios where you can take in ocean and city views. 32-inch flat-screen televisions with cable programming provide entertainment, while complimentary wireless Internet access keeps you connected. Private bathrooms have complimentary toiletries and hair dryers.
Rec, Spa, Premium Amenities
Take time to pamper yourself with a visit to the full-service spa. If you're looking for recreational opportunities, you'll find a health club, an outdoor pool, and a spa tub. Additional amenities at this Art Deco resort include complimentary wireless Internet access, concierge services, and gift shops/newsstands.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the resort's room service (during limited hours). Relax with your favorite drink at a bar/lounge or a poolside bar.
Business, Other Amenities
Featured amenities include a 24-hour business center, limo/town car service, and audiovisual equipment. Planning an event in Fort Lauderdale? This resort has 25000 square feet (2323 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. Self parking is available onsite.
After nearly 20 years under the command of Top Chef star Chef Carlos Fernandez, Hi-Life Café has recently ascended into a new realm under the rule of Chef Virgil Woodard, a master of new-wave American cuisine. According to a feature in the Sun Sentinel Woodard's training in architecture and keen eye for art and symmetry become apparent upon first glimpse of his dishes, each embellished with his signature hand-carved vegetable garnishes. Yet the ornate frills are only the start of the meal’s elegance. Fresh jalapeños packed with shrimp and wrapped in bacon—Cajun Kisses—prelude a full menu of classic American fare with an upscale twist. He transforms pastas with unique sauces, such as a southwestern spin on bolognese and a classic mushroom and madeira wine sauce infused with brie, and he pairs high-end strip steak, pork loin, and seafood with fresh, internationally inspired accoutrements.
The interior of Hi-Life Café mirrors the chic style of the entrees. Candlelight flickers across tasteful urban art photography from John Fifield and Streetmurals.net, creating the ideal ambiance for a dinner date or impromptu murder-mystery game. A granite-topped wine bar hosts a selection of sips, as well as fresh flower arrangements rivaled only by the elegant roses adorning each and every table.