Restaurants in Port Angeles

45% Off Weekend Brunch at The Reef

Downtown

C$20 C$11

(34)

Chefs with a love of the tropics create exotic brunch dishes, including huevos rancheros, jerk salmon benedicts, and jerk chilaquiles

Up to 50% Off Upscale Casual Cuisine at Inferno Chop House

Victoria

C$20 C$11

New restaurant serving casual dishes with a gourmet twist, including pan-seared brussels sprouts, sage & apple pork chop and beef ribs

Up to 54% Off Oysters at the DOCKS seafood + steak + oyster bar

Downtown

C$24 C$12

The menu promises steaks. lobster and feasts of fresh, locally caught seafood such as oysters, crab, wild salmon, and fish and chips.

Up to Half Off Seafood at Flying Otter Grill

Downtown

C$25 C$13

Floating, harbour-side restaurant serves fresh, local seafood in a warm setting with floor-to-ceiling windows

50% Off Indian Dinner Cuisine at The Spice Jammer

Victoria

C$28 C$14

Traditional East African–style Indian entrees, including butter chicken and vindaloo prawns, with varying levels of heat

Fatburger – C$7 for Fatburgers, Fries, and a Bottomless Drink

Downtown

C$12.67 C$7

(200)

Fresh burgers made with AAA Alberta beef and cholesterol-free oil in retro-style diner

C$11 for Gastropub Cuisine at The Fernwood Inn

Fernwood

C$20 C$11

(417)

The casual eatery serves updated pub classics such as poutine with homemade gravy and Angus-sirloin-steak sandwiches

40% Off Sandwich Meal at Quiznos

Victoria West

C$18.34 C$10.99

Meats, cheeses, and vegetables piled on gourmet sandwiches or rolled into wraps crisp and melt when toasted in an oven or on a grill

Half Off at Chris's 2 for 1 Pizza

Langford

C$30 C$16.50

(115)

Build custom pizzas with healthy toppings that include lean meats, fresh vegetables like spinach and artichoke hearts, and gluten-free crust

Up to 49% Off Tasting Dinner at Seagrille Seafood & Sushi

Brentwood Bay Resort & Spa

C$88 C$49

(152)

Views of the ocean and Malahat Mountains inspire locally sourced, seasonal meat and fish dishes and sweets

50% Off Mexican Dinner at Frida’s

Anacortes

$25 $12.50

(75)

A brother-and-sister team from Mexico makes seasonal burritos, sautéed prawns, and enchiladas in an eatery that pays tribute to Frida Kahlo

Up to 52% Off at Bob's Chowder Bar & BBQ Salmon

Anacortes

$25.80 $12.50

(66)

Award-winning clam chowder and fish filets; choose from three package options

Up to Half Off a Steak and Prawn Dinner at Steeples Bar and Grill

Shawnigan Lake

C$92.86 C$45.99

(161)

Three-course dinner includes soup or greens with pomegranate-fig vinaigrette, bacon-wrapped steak, seasoned prawns, and tiramisu

50% Off Gourmet Food at The Chef's Table

Crofton

C$99.90 C$49.95

With no set menu, chef Mark Hillson prepares appetizers, entrees, and desserts in front of his guests

Half Off Gastro Pub Food, Beer, and Games at MVP's

Edmonds

$22 $11

Guests rest their molars on classic pub fare while engaging other patrons in more than 30 video games

Half Off Italian Dinner at Girardi's Osteria

Edmonds

$30 $15

European-born chef follows family recipes to create almond-topped gnocchi, rigatoni with four-meat sauce, and grilled salmon with polenta

Up to 59% Off Italian Cuisine at La Galleria

Downtown Edmonds

$30 $15

(37)

The Tuscan countryside pervades the menu of seasonal dishes served alongside wines from Italy and the Pacific Northwest

Up to 43% Off at The Lodge Sports Grille

Multiple Locations

$30 $17

(150)

Half-pound handcrafted burgers, fish and chips, and aged steaks accompany more than 70 draught beers–all served in a rustic lodge setting

Auntie Anne's Seattle – Half Off a Pretzel Field Trip

Multiple Locations

$100 $50

(19)

On an Auntie Anne's field trip, groups learn the history of pretzels, hand-roll their own, and munch on the golden-brown knots

50% Off Product

Lynnwood

$4 $2

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

Half Off Steak and Seafood at Maddox Grill and Bar

Lynwood

$20 $10

(51)

10-ounce center-cut pork chop with apple demi-glace; grilled salmon with fettuccini and Cajun-spiced cream sauce; prime rib sandwiches

Half Off Vietnamese Cuisine for Dinner at Le's Phở Tái

Shoreline

$10 $6

(26)

Chefs simmer pho broth for more than 20 hours to procure impeccable flavor and craft bahn mi sandwiches with locally sourced ingredients

50% Off at Boondockers Restaurant

Marysville

$20 $10

(141)

Authentic kebabs & curries, paired with American breakfast, lunch, and dinner such as steaks, seafood, burgers, and sandwiches

45% Off Japanese Cuisine at N'Joy Sushi

Mill Creek

$20 $11

(73)

Innovative sushi rolls topped with baked scallops or wrapped in spicy jalapeños

Half Off at Capri Ristorante Italiano

Mill Creek

$30 $15

(119)

An Italian-themed eatery with faux marbled walls, white pillars, and a domed ceiling with an Italian mural

Up to 50% Off Island-Inspired Fare in Mill Creek

Twisted Lime Island Pub

$20 $10

(24)

Guests feasts on breakfast burritos, biscuits and gravy, and belgian waffles during weekend brunch, 9 a.m. to 2 p.m.

Sushi Spott – Up to 51% Off Japanese Meal

Mill Creek

$20 $12

(60)

Miso soup and pot stickers round out meals of elaborate sushi rolls and nigiri

50% Off Prepared Foods or Butchered Meat at Butcher Shop Café

Kenmore

$20 $10

(50)

Prepared food and smoked meats, such as spare ribs, wagyu-beef tri tips, and pork chops, plus butchered meats

Half Off Mexican Cuisine at Gallo de Oro

Bothell

$20 $10

(40)

Ample menu of Mexican cuisine includes tacos, burritos, sizzling top sirloin, and chicken mole

Half Off at The Den Coffee House & Cafe

Downtown - Riverfront - 190th

$5 $2.50

Loose-leaf teas, fruit smoothies, and drip coffees pair perfectly with gluten-free treats, hot paninis, or freshly baked cookies

Up to 50% Off at Alexa’s Café

Downtown Bothell

$20 $10

(128)

Chefs prepare eclectic dishes for breakfast, lunch, and dinner, such as eggs benedict, skillet sliders, and street tacos

40% Off Murder Mystery Dinner

Seattle

$191.98 $116

Guests dig into appetizers and a 3-course meal while trying to solve an interactive murder mystery, where actors blend in among the diners

50% Off Korean Food at Shilla Restaurant

Belltown

$50 $25

(173)

Sear slices of bulgogi beef and Pacific seafood at tabletop grills, or let chefs roll maki varieties and assemble bibimbap bowls

50% Off at Harissa Mediterranean Cuisine

Ravenna Neighborhood

$30 $15

(124)

Rustic Mediterranean cuisine, including housemade baklava and stews with seasonal vegetables, that earned praise from the Seattle Times

45% Off Made-from-Scratch Comfort Food at Highstrike Grill

West Seattle

$20 $11

(45)

Grill builds nostalgic, decadent meals from scratching using ingredients from local shops and farmers

Up to 51% Off Dine-In or Take-Out Barbecue from Jones Barbeque

West Seattle

$25 $12.50

Barbecue joint featured on Food Network's BBQ with Bobby Flay pairs signature brisket, pork ribs, and hot links with hearty sides and pie

Up to 50% Off Globally Inspired Lunches at On Safari Foods

Seattle

$20 $11

(14)

Sandwiches and wraps include Cuban beef with citrus marinated flank steak and cilantro, and a caprese sandwich with chiffonade of basil

Up to 52% Off Bosnian Cuisine at Sarajevo Lounge

Belltown

$30 $15

(35)

Authentic, homemade Bosnian cuisine served alongside American classics in a chic lounge that turns into a dance party in the evening

Half Off Subs from The Buffalo Deli

Belltown

$9.50 $4.75

(64)

Catered boxed lunches, or large subs, featuring Boars Head meats and fresh veggies and cheeses

Half Off at Bad Albert's Tap & Grill

Ballard

$30 $15

(81)

Bar food classics, from ale-battered Alaskan cod to housemade veggie burgers, served amidst live blues and sports on 12 flat-screen TVs

Half Off Pub Food at The Dubliner

Fremont

$30 $15

(129)

Old World Irish staples such as bangers and mash or shepherd’s pie join curry-flavored fries and bacon-wrapped bratwursts on the menu

45% Off Exotic Meats and Pub Food at Ed's Kort Haus

Phinney Ridge

$20 $11

(82)

Pub-style restaurant serves 17 different types of exotic meat, such as ostrich and alligator, and poutine with two different kinds of gravy

46% Off at Alberona's Pizza & Pasta

Adams

$24 $13

Italian and Greek flavors converge within 20 specialty pizzas sporting alfredo sauce, grilled chicken, feta cheese, and gyro meat

40% Off Indian Cuisine

Pioneer Square

$20 $12

Dine on traditional Indian favorites such as lamb vindaloo, tandoori chicken, garlic naan, and mango lassi

Up to Half Off at Mac's Triangle Pub

Riverview

$20 $11

Extensive menu of American staples, such as cheeseburgers, patty melts, and bowls of homemade chili

Up to 45% Off Bistro Food at Thurston's Bistro and Lounge

Multiple Locations

$30 $17

Simple, well-executed bistro fare includes lobster and crab mac n' cheese, orange glazed pork belly, or fried alligator and collard greens

Half Off at Jewel of India

University District

$22 $11

Entrees include spicy lamb vindaloo with potatoes and mango veggie curry with sautéed vegetables, mango chutney, and a bit of cream

Half Off Australian and New Zealand Cuisine at Kangaroo & Kiwi Pub

Ballard

$40 $20

(120)

Hot and cold sandwiches, classic pub appetizers, and meat pies pair with Australian beers and New Zealand wines in a lively pub

Half Off Italian Dinners at Bellini Italian Bistro

Belltown

$30 $15

(18)

Southern Italian-inspired dishes such as fresh pastas and seafood dishes made from scratch with locally sourced ingredients

Up to 54% Off Fish 'n' Chips Meal

Ballard

$22.98 $11

(285)

Baskets of North Pacific cod filets are panko-breaded and fried along with crispy fries then paired with choice of beverages

45% Off at Amante Pizza and Pasta

Green Lake

$20 $11

(7)

Italian staples include house-made pizzas topped with more than 50 ingredients, sauce-slathered pastas, and low-carb chicken options

Plum in Seattle Center – Up to 45% Off Vegan Food

Seattle

$25 $14

Vegan takes on American favorites, such as organic "tofustrami" reubens

Up to 49% Off Ethiopian Meal at Hana's Kitchen

Seattle

$42.85 $22

Traditional Eritrean and Ethiopian cuisine showcasing vegetarian specialties and flavorful meat dishes

Half Off at Cafe Bengodi

Central Business District

$40 $20

(215)

Family-style dishes include antipasto, penne with prawns, pizza, and chicken parmigiana

50% Off at Smash Wine Bar & Bistro

Wallingford

$50 $25

(264)

Forty-five international wine selections pair with bistro plates including duck-and-shiitake spring rolls

Up to 52% Off at Acquabar Bistro and Lounge

Belltown

$25 $12

(76)

Regional ingredients star in dishes such as fish and chips or grilled salmon, and inventive cocktails spotlight fresh juices

Up to 53% Off Polish Cuisine at Sebi's Bistro

Eastlake

$30 $17

(13)

Diners feast on Polish pierogis stuffed with meat or potatoes and cheese, sided with cream-cheese-filled crepes topped in chocolate

Up to 67% Off at COA Mexican Eatery & Tequileria

Roosevelt

$66 $22

(102)

Three samples of 100% agave tequila wash down contemporary Mexican-style appetizers

45% Off Hand-Tossed Pizza and Cocktails at NYP Restaurant & Bar

Lower Queen Anne

$25 $14

(132)

Chefs quell cravings with apps such as Kobe sliders and baked formaggio and entrees such as smoked salmon linguine and hand-tossed pizzas

52% Off at Qazi's Indian Curry House & Mediterranean Cuisine

FREMONT

$25 $12

(213)

Dozens of dishes from all over the Indian subcontinent and some from the Mediterranean

Up to 27% Off Lucy's Corner

Seattle

$11 $8

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

50% Off Italian Cuisine at Branzino

Belltown

$40 $20

(244)

Local produce, seafood, and meats transform into Italian dishes including oven-roasted branzino, wood-fired pizzas, and winter risotto

Up to 50% Off Italian Food at Pritty Boys Family Pizzeria

Seattle

$20 $11

Gluten-free and specialty pies, selection of gelato and sorbet, and fresh gnocchi; free video games, WiFi, and kids' play area

Up to 50% Off Gourmet Pub Cuisine at Maison Tavern

SoDo

$30 $15

Head chef Bryan Ogden uses locally-sourced ingredients and organic produce in a menu that includes meatball sliders and chicken skewers

Up to 38% Off at Mondello Italian Restaurant

Southeast Magnolia

$50 $31

(345)

Sicilian dishes of fresh seafood, pesto, and gnocchi served amid decor reminiscent of a seaside village

Up to 50% Off at La Vita E Bella Cafe

Belltown

$40 $21

(211)

Cuisine includes penne al pesto with homemade pesto sauce, parmigiana pizza with eggplant and fresh mozzarella, and fresh made pasta

Up to 60% Off at Dahlak Eritrean Cuisine

North Beacon Hill

$45.75 $21

(85)

Traditional Eritrean and Ethiopian recipes feature cubes of spiced lamb, housemade injera bread, and well-seasoned vegetables

Up to Half Off 10 Gallons of Kangen Alkaline, Ionized Water

Thrive

$30 $14.99

(136)

Ten 1-gallon fills of Kangen alkaline-filtered and ionized water; you must supply the container or opt for a 1-gallon glass jug

$10 for Cuban Food at Cafe Con Leche

SoDo

$20 $10

(26)

Cuban eats such as flaky empanadas filled with beef or chicken, stacked Cubano sandwiches on traditional bread, and shredded flank steak

Half Off Chinese Dinner at Genghis Khan

Pike Place Market

$25 $12.50

(119)

Culinary traditions from both North and South China inform a menu of classic Chinese-American cuisine; happy hour lasts all evening

Up to 60% Off at Pizzeria Credo

Seattle

$15 $6

(18)

Wood-fired grill made in Naples churns out crispy, bubbly pies covered in San Marzano tomatoes, mozzarella, handmade sausage, and seafood

Half Off Italian Cuisine at Marcello Ristorante

Roosevelt

$34 $17

(138)

Aromatic cuts of seared veal mingle with roasted garlic and rosemary, fresh-made pastas toss with creamy sauces and Italian meats

Half Off Pub Fare at The Iron Bull Sports Bar and Grill

Wallingford

$20 $9.99

(37)

Sports bar welcomes fans with extensive television packages, loaded burgers, and frosty drinks

Half Off at Memo's Mexican Food 

University District

$10 $5

(180)

Jumbo burritos stuffed with top sirloin steak; carne asada fries crowned with sour cream and cheese; filling chiles rellenos

42% Off Brazilian Steak-House Cuisine at The Grill from Ipanema

Belltown

$60 $35

(37)

Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes

50% Off at Thai Fusion

North Queen Anne

$25 $12.50

(141)

Authentic Thai recipes from across the country include pad thai, grilled chicken curry, roasted duck, and crab-cake sliders

45% Off at The 5 Point Café

Seattle

$20 $11

Classic diner comfort food, cold beers, and cocktails served in an irreverent eatery that’s been open since 1929

Select Local Merchants

Family owned and operated for over 20 years. We serve breakfast, lunch and dinner. We pride ourselves on quality vs. quantity. You will never leave hungry!

102 W Front St
Port Angeles,
WA
US

Ken Hueston grew up with a penchant for bones. According to the Goldstream News Gazette, he began his formal education in pursuit of paleontology, but he soon found that although his instincts were correct, they were slightly misguided—his place was not among dusty and brittle dinosaurs, but in the steam of a kitchen. There, his commitment to local ingredients, handmade cuisine, and chef education would earn him the B.C. Chamber of Commerce's Entrepreneur of the Year award in 2008, a spot on enRoute's Best New Restaurant list, and a 2012 feature on Food Network Canada's You Gotta Eat Here.

Today at Smoken Bones Cookshack, after a brief absence for medical reasons, Ken is back as head chef, bringing with him a fresh dose of creativity and heeding the traditions of artisanal cooking, forming his menu's burgers, cheeses, and bacon by hand, without additives. Ken and his apprentices prepare everything on site, using scratch cooking techniques, including smoking food with local Vancouver island woods. Featured on You Gotta Eat Here, their pork and beef ribs, pulled pork, and beef brisket stake out the spotlight, though the Cookshack has not forgotten seafood, chicken, and stacked sandwiches. The emphasis on all-natural methods also extends past the cuisine and into the smoking process itself, which employs wood from Vancouver fruit and alder trees.

The forest figures heavily into the restaurant's decor too: in between praising the venue's bacon ice cream, Heed the Hedonist recounts "exposed ducts and exposed wood everywhere, including a plywood bar that was fashioned from a Douglas Fir that had blown down during a windstorm." Big-screen televisions augment the natural appeal, broadcasting sports on game nights, and live blues music twangs during special events.

721 Station Ave
Victoria,
BC
CA

Nautical Nellies Restaurant, celebrating its 17th anniversary in 2014, is no stranger to recognition. The eatery, which overlooks the city's inner harbour, has garnered multiple Open Table Diners' Choice awards in categories including Best Food, Best Seafood, and Best Overall. Fillets of wild Pacific halibut or Vancouver Island ling cod flake beneath forks, and shellfish, lobster, and Dungeness crab claws teeter on multi-tiered seafood towers. Diners can sample 10 varieties of oysters and rolls of fusion sushi. Grass-fed Angus steaks, aged for 35 days, are cooked to any specification, from well done to what chefs term “blue”— seared on the outside, with a cool centre and a scrawled-on frowny face.

Thanks to the work of wine director Betty Furneaux, Nautical Nellies' beverage programs are just as thoughtfully designed as its dining menus. Wine Spectator honoured the eatery's wine list with an Award of Excellence in 2011 and 2013. Cocktails range from beachy mojitos to the savoury double-prawn caesar with vodka, Clamato juice, and two black tiger prawns. The restaurant also dedicates a section of the menu exclusively to scotch.

1001 Wharf St
Victoria,
BC
CA

Since Villages Pizza’s launch in 1974, it has expanded to seven locations and an express pizza truck, all purveying the same wholesome pies. The pizzas are topped with fresh produce and lean cuts of meat, and they can start with a whole-wheat or gluten-free crust if desired. People with dietary restrictions can also find comfort in lactose-free cheese and lower-calorie flatbreads, although more classic ingredients comprise the bulk of the menu.

As a second-generation pizza maker, owner John Papaloukas is responsible for the eatery’s traditional Italian recipes, plus some new inventions with Mexican leanings. The pesto perfect pie is topped with roasted chicken breast, sun-dried tomatoes, mushrooms, and feta, and baked pasta dishes highlight the flavours of lean meatballs, marinara, and oven.

2016 Oak Bay Ave
Victoria,
BC
CA

Joe's FoodBar pays homage to the traditional wharfside crab shack by fusing stunning oceanfront vistas with fresh seafood feasts and a licensed bar equipped with restrooms. Guests dine on Pacific fish and chips, chowders, specialty hot dogs and sandwiches in the brisk, salty air of a 140-seat patio, drinking in the sights of Inner Harbour as sailboats drift past and seagulls vainly attempt to pick fights with the sunset. This natural beauty inspires Joe's FoodBar to act as a steward for the environment, pledging to use compostable or recycled flatware and cups and to source all food from local fisheries and farms whenever possible.

1208 Wharf St
Victoria,
BC
CA

Palm fronds spill over Baja Surf Grill’s two-tiered dining room, lending the 150-seat eatery a lush, tropical aura. Arched porticoes and columns recall Spanish colonial revival architecture, which designers update with pastel pink and green hues and tropical throw pillows. The ambience reinforces the menu, which highlights the Baja fish taco, a creation pioneered by Japanese fishermen in Baja after their idea for the Munich meat muffin failed to catch on. Chefs pay additional homage to Japan’s culinary influence on the region with southwestern-style sushi peppered with ingredients such as fire-roasted corn and chipotle mayo.

535 Yates St
Victoria,
BC
CA