Amber Flanagan's grandparents moved to Milwaukee from Mississippi in the 1960s, bringing with them their culinary heritage and their firm belief in the importance of good eating. Today, Amber carries on their passion for gastronomical traditions by leading walking food tours of the Silver City District and the Historic Third Ward. Milwaukee’s history as a hub for immigrants from all over the world is reflected in the city's diverse ecosystem of restaurants: tours may bounce between Vietnamese, Peruvian, Thai, and Mexican cuisines on their journey. Some restaurant outings incorporate cooking demonstrations, which could otherwise only be glimpsed after donning an elaborate busboy disguise.
Ivy snakes around door frames and fine stemware dangles above the Von Klaus Winery Tasting Haus?s bar where racks of all-natural fruit wines give off a kaleidoscope of colors. In this space, Von Klaus's staff re-creates the secluded winery experience right in downtown Baraboo. During four-course tastings, they pour samples of their sulfite- and preservative-free wines crafted from handpicked apples, wild cherries, or New Zealand kiwis. As guests gaze out the windows onto the historical square, the staff brings out small plates that may include Wisconsin cheese, jumbo shrimp, and chocolate truffles. As intimate as these pairings can be, the team at Von Klaus also finds a way to re-create the same feeling on a larger scale at private events. In addition to mobile tastings, the winery also brings its traveling vineyard to events in which a professional wine steward is on hand to offer guests a variety of sips.
Forget actors, scripts, or props: Wisconsin Dells Ghost Tours likes its ghosts stripped bare of gimmicks and its encounters backed by bone-chilling authenticity. Its guides spin true tales of eerie happenings, all supported by police reports and historical documents, raising goose bumps as guests rumble through the darkest corners of the Dells on a luxury bus. The 75-minute expeditions visit more than 20 haunted locales, including unmarked burial grounds, houses plagued by spirits, and back alleys populated by dancing zombies. The tour guides open the closets of Newport, Wisconsin Dells, and Lake Delton to reveal skeletons lurking inside, and the tour’s well-researched, heart-quickening stories thrill and educate minds both old and young.
Con Amici Wine Bar invites guests to relax with glasses of wine or craft beer in a calm, convivial atmosphere. Live musicians play blues and jazz sets as patrons sip a cabernet sauvignon or merlot and nibble on Wisconsin cheese and chocolates. In addition to serving delectable snacks and glasses of fine wine, Con Amici prides itself on its commitment to sustainable practices, sourcing food from local producers and composting waste when possible.
The Waldvogel family has been planting pumpkins without incident each fall for the past 25 years. This year, however, something peculiar happened. Their 10-acre pumpkin patch yielded pink pumpkins. Before you blame the supernatural or last spring's pink-lemonade spill, know that the Waldvogels grew the pumpkins to promote awareness of breast cancer and raise money for breast-cancer research.
Once you've taken the complimentary hayride out to the pumpkin patch and picked a pumpkin—pink or orange—there's still plenty to do around the farm. Youngsters can sample the 16 attractions, including a 6-acre corn maze, a train ride, and a miniature golf course. Older visitors can browse the market's squash and jams, the bakery's apple pies, and the apple kitchen's fixings for creating your own caramel apple.
Dance Fabulous's instructors think that dancing should be a stress-free experience. With that in mind, they’ve crafted a lineup of commitment-free drop-in classes that introduce students to hip-hop grooves, teach them core-strengthening belly-dance shimmies, and help party away calories with energy-packed Zumba moves. The lineup also includes more sensual classes meant to boost students' confidence, such as aerobic striptease dance and core-strengthening pole dance. During Hot Heels Hour classes, participants learn a new routine designed to be performed in pumps, which help strengthen cores, lift buns, and aerate the front lawn if practiced at home.
In addition to their drop-in classes, the instructors also schedule private lessons, which may cover the styles taught in group classes or focus on ballroom techniques or wedding choreography. Their adult parties come with similar themes, with lessons in styles from break dancing to striptease to Irish step. The studio was also named one of The Daily Page's picks for best places for a kids' birthday party; soirees can center around such themes as cheerleading, West African dance, and ballet. The staff offers a kids' hip-hop classes and a once-a-month family dance party, during which parents can tenderly pass down their ability to do the worm.