Japanese Restaurants in Portland


Select Local Merchants

  • Aka Japanese Restaurant
    A vibrant Asian eatery, Aka Japanese Restaurant serves up fresh cuisine via tableside Teppanyaki grilling, sushi rolls, and more. The family-friendly establishment provides a lunch menu with plentiful bento-box options ($8.95–$12.95), each of which includes miso soup, rice, salad, four California rolls, two crab rangoons, and your choice of an entree such as Japanese-style steak, chicken, shrimp tempura, vegetable tempura, or sashimi. The hibachi dinner menu boasts entrees prepared in front of diners at the Teppanyaki grill, such as the chicken teriyaki served with vegetables, rice, and soup or salad ($12.95), and the sushi bar keep meals deliciously raw with various sushi and rolls, such as the fish lover's volcano roll—whose California roll foundation is topped with baked scallop, shrimp, and salmon ($8.95)—or the spicy-crab-filled black-dragon roll, a fire-breathing wrap of cucumber, boiled shrimp, eel, avocado, and special sauces ($13).
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    415 N Water St
    Corpus Christi, TX US
  • Osaka Japanese & Chinese Restaurant
    International borders don't mean much to Osaka Japanese & Chinese Restaurant's chefs. They re-create classic Japanese and Chinese meals, presenting diners with culinary staples from throughout the two countries. Dishes such as spicy Szechuan-style chicken, sweet and sour pork, and fresh tofu cooked in an aromatic melange of garlic and chili paste showcase the eatery's Chinese influences. Japanese eats include more than 40 sushi rolls?even specialty options filled with inventive combinations such as green bell pepper, onion, and steak?teriyaki-glazed meats, and hibachi dinners.
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    528 Gordon Street
    Corpus Christi, TX US
  • Shogun Restaurant Japanese Steak House
    Shogun Restaurant Japanese Steak House's culinary artists tightly wrap sushi rolls at a glass-front sushi bar and flip and fry meat, fish, and veggies at tableside hibachi grills. A fleet of specialty rolls includes the Sky Diver roll with soft-shell crab and eel and the Shaggy Dog roll, layered with shrimp tempura and crab. Shogun’s chefs can also roll single-fish classics such as tuna, salmon, and yellowtail—the fish least likely to clash with a yellow plate or an outfit made of Post-it notes.
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    5017 Saratoga Boulevard
    Corpus Christi, TX US
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