Kotobuki Japanese Restaurant is all about options—from the seats that patrons choose to sit in to the expansive menu with sushi, udon, chicken teriyaki, and numerous vegetarian and vegan dishes. Guests can relax at tables near the front of the restaurant or bypass the four-legged seats for a more traditional Japanese eating experience atop crimson cushions—with backs for comfort—that sit flush against a raised dining platform. Diners can also saddle up to the sushi bar, where culinary gurus fill specialty rolls with ingredients such as tempura-fried cream cheese, fatty tuna, and fried salmon.
The gleam of razor-sharp knives flashes from behind the sushi bar at Domo Japanese Restaurant & Sushi Bar, where chefs slice sashimi and assemble maki rolls before elegantly plating each dish. A tempura volcano roll clasps crab and tuna at its core, and fried oysters fraternize with eel, red snapper, and tuna in the Godzilla roll. Domo’s chefs also glaze chicken, beef, shrimp and other seafood with teriyaki sauce for diners that prefer their food to be slightly sweet and cooked, much like the books of a corrupt accountant in Candyland.
For the freshest fish and the tastiest rolls, check out Sakura Sushi Bar in Norfolk's Highland Park neighborhood.
With no low-fat options served, come ready to eat your heart out.
The bar at Sakura Sushi Bar is fully stocked, so pair your meal with a glass of wine or beer.
No need to splurge on a baby sitter — tots will be right at home chowing down at Sakura Sushi Bar.
Sakura Sushi Bar is well-known for being able to seat large parties.
Casual dining at its best, Sakura Sushi Bar customers are free to enjoy themselves in jeans and a T-shirt.
If you're in a hurry, place an order for pickup instead.
Call Sakura Sushi Bar for catering if you have a big event coming up.
Parallel-parking experts can find room on the street, though patrons also have access to the sushi spot's adjoining lot.
Bicyclists will also find lots of space to safely lock up their bikes.
Sakura Sushi Bar is serving up five-star food at a reasonable price.
Sakura Sushi Bar accepts Visa, MasterCard, Discover, American Express, and all major credit cards.
The aromas of freshly-cut raw seafood fill the 100-seat dining room at Daiwa Sushi. That, of course, is because the eatery's sushi chefs craft more than 30 traditional maki rolls and 22 sashimi selections. They don't just follow conventional recipes, however—they also express their creativity in 22 eclectic house rolls, many of which feature fish and veggies that have been seared, fried, or marinated in spices. As sushi chefs do their thing, the cooks in the kitchen emit their own melange of tempting scents as they prepare traditional Japanese dishes that range from udon noodles tossed with chicken and tempura shrimp to fish cakes and crab.
The dining room hibachi grills, meanwhile, send up plumes of fragrant steam and smoke around simmering morsels of steak, shrimp, and scallops, allowing whoever steals the last piece to vanish unnoticed into the night. To help diners wash down their bites, Daiwa also serves domestic and imported Japanese beers, and curates a compact, yet diverse list of sakes.
For fresh maki, Norfolk's Saporo Japanese Steakhouse has got you covered.
The menu doesn't include any low-fat items, so set aside some extra calories for your visit.
Drinks all around! Pair your dinner with a beverage from Saporo Japanese Steakhouse's full bar.
With its kid-friendly vibe, Saporo Japanese Steakhouse is a great spot for families to chow down.
Saporo Japanese Steakhouse can easily accommodate large groups or parties.
Always five minutes behind schedule? Pick up your food to go instead.
A catering menu is also available if you're looking to dazzle the diners at your next shindig.
A night out here can be a bit pricey, so prepare to shell out a bit more.
Whether they're delicately rolling rice around veggies and seafood or arranging a visually arresting plate, Soya Sushi Bar & Bistro's culinary experts approach every step of their sushi making with artistry. They fill rolls with ingredients such as quail eggs and fatty tuna and craft california roll variations such as the Lion King, a cali roll with caviar sauce, which never fails to send guests home with a hankering for Elton John's unique brand of adult-contemporary piano rock. Sushi aside, chefs douse Chilean sea bass in a sweet ginger onion ponzu reduction, whip up classic tempura udon, and pair stir-fried veggies with hibachi-style lobster, chicken, and scallops.