Located a short 25-minute drive or two-hour gallop from Providence, Anne Benson Stables turns ordinary ambulators into accomplished equestrians ready to safely operate a modern horse. Private lessons—which are ideal for riders 7 years and older who need time to develop skills before riding into any sunsets—build horse masters from the ground up, laying brick after brick of essential skills backed by positive reinforcement. Equine enthusiasts of all levels of expertise can develop their riding skills in styles such as English saddle seat, hunt seat, equitation, or driving under the personal eye of experienced riders whose first rocking horses were actual horses.
Named as a Best of Rhode Island 2011 attraction by Yankee magazine, Newport Butterfly Farm cultivates a tapestry of colorful flying creatures. Celebrating its 23rd summer, the farm's enclosure houses hundreds of different butterfly species from across the globe, including white monarchs, common buckeyes, and chinese yellow swallowtails. A variety of mounted butterflies is also available for purchase to decorate a home office or serve as a warning to moths fluttering around your home office. Open until Labor Day, the farm's outdoor enclosure is also sometimes visited by larger flying critters, including wild turkeys and hawks.
Now in its 20th season, the Newport International Polo Series draws top teams from around the world to compete in Olympic-caliber matches. The opening round of the New England Challenge, to be hosted on the historic Glen Farm polo grounds in Portsmouth, pits Newport against regional rivals in a test of riding skill, ball-maneuvering dexterity, and saddle-bedazzling artistry. The thunder of hooves and the thwack of mallets fuel the adrenaline-pumping excitement, and the sight of dapper players astride their well-groomed mounts lends each earth-churning play a sense of gentlemanly ferocity. A trophy presentation follows the two-hour match, as well as the awarding of a weekly door prize for the fan dubbed most Seabiscuit-like.
The chefs at Portsmouth Publick House put their own twist on classics. They douse the bison burger with mango chutney; pair eggs benedict with lobster; and stuff quesadillas with smashed potatoes and filet mignon. The rest of the menu, including piping-hot pizzas and soup, refuels patrons during contests and other forms of entertainment. On Thursday nights, guests put their heads together over trivia questions. Sundays offer a stage for open-mic.
At any of Great Place to Learn's five locations, students can attend private or group sessions that focus on test preparation, adult literacy, or special education, among other topics. Students study with teachers who boast extensive educational backgrounds and glowing reviews.