Offering a menu of inventive American cuisine with seasonal ingredients, SugarToad's kitchen at the Hotel Arista excels at bold flavors. The chef sources the freshest ingredients possible, including produce plucked from his own Chef’s Garden right outside the door. The rotating menu changes to match the calendar, with past entrees including pork tenderloin with dried-apricot chutney, sweet-potato mash, and napa cabbage, and Slagel Family Farm beef burgers with sun-dried-tomato relish. Willis also serves an ever-changing roster of organic brunch entrees, which may include smoked-salmon benedicts and caramel-banana french toast with candied walnuts and maple syrup. Between bites of tot-sized brunch boxes with fresh fruit and housemade twinkies, children may sip milk flights of chocolate, strawberry, and banana flavors while caregivers sample cucumber-cantaloupe mimosas, french-press coffee, and the sweet, fleeting silence of a tear-free breakfast.
Blue Mountain Vineyards owners, Joe and Vickie, are pinot pioneers. Beginning with a 5-acre experiment in 1986, they discovered that the soil of the Lehigh Valley does a fine impression of French terrain, making it suitable for growing the grapes of cabernet sauvignon, chardonnay, and other European varietals. Since then, they've expanded to a 50-acre plot, where they now produce wines that have won awards from the Fingerlake International Wine Competition and Appellation America.
Panoramic views of the Blue Mountains overlook scenic terraces at the vineyards, where grapes spring from soil that soldiers roamed during the Revolutionary War. Tastings, concerts, and other events fill the winery's glass-flanked deck, spilling onto an outdoor patio surrounded by ponds as tranquil as a silent lullaby. Visitors admire the vines during tours, and they can also adopt their favorites to preserve the vines' flavorful histories.
We are an all ages community based pottery studio located in historic Boyertown. Give us a call to schedule a pottery lesson today. Learn the basics of throwing on a pottery wheel, hand building or glazing with one on one instruction. Come by yourself or with a group we are happy to share the joy of clay with you! Only $25!
The friendly tool experts at Direct Tools Factory Outlet help customers to negotiate the store's huge inventory of new, reconditioned, and factory-blemished hardware from brands such as Ryobi, Homelite, and Milwaukee. Items are priced at a reduced rate, giving purchasers extra money and a brand-new stockpile of hardware to construct a time machine to go back and impress an early hominid with a Dirt Devil Scorpion 7-amp hand vacuum ($29.99) or a factory-blemished Ryobi One+ Lithium-Ion compact drill ($127.99). Each product carries a warranty of at least one year, even the reconditioned items, which had to get back in shape with pushups and burpees to earn their warranty ribbon.
The top brass twisters at Auntie Anne's, one of the world's largest hand-rolled, soft-pretzel franchises, create enough twirly treats every year to wrap the earth in deliciously salted dough three times over. Pretzel professionals prepare a wide array of sweet and salty snacks, spiraling them into ornate knots with the delicacy of a grandmotherly sailor and baking them to golden brown in full view of customers. A plain pretzel offers a satisfyingly simple snack, while sacchariferous ingredients such as cinnamon sugar and toasted-almond toffee make tongues sweat with anticipation. Mouths will mambo to the Mediterranean flavors of the garlic pretzel, a perfect treat to submerge into a dunk tank of marinara or one of the other available dipping sauces. Or, sample slender tubewiches swathed in the warm embrace of pretzel dough with signature pretzel dogs. Pair braided bites with a chalice of lemonade or a frozen ICEE drink, both of which pack a flavorful punch that’s more refreshing than a brisk morning run that successfully evades a pursuing snow leopard.
The artisans at Glass Tears sculpt and hand-blow tear-shaped glass jewelry, ornaments, and sculptures, designed both as sympathy gifts for bereaved loved ones and as eclectic home décor. Locally manufactured by artisans in Boyertown, traditional tears are solid, 3.5"x2" freestanding dollops of sympathetic silica, whose tear shape compassionately thwarts the formation of real tears ($39.95). Jewelry offerings soothe doleful necklines and glum ear lobes, such as the single pendant, which comes crafted in one of eight color varieties ($29.95). With their hand-blown delicacy, Christmas-tree ornaments enliven domesticated evergreens in ways tinsel hasn't since they went as dates to the Tannenbaum High Senior Prom of 1876 ($24.95).