BBQ Restaurants in Powell


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Chow down on ribs, slaw and more at City Barbeque, a down-home barbecue joint in Powell. Both low-fat and gluten-free menu items are offered at City Barbeque. City Barbeque is more than willing to accommodate families, so kids are welcome to tag along. Make the most of the warm summer months by dining outdoors in City Barbeque's beautiful outdoor seating area. Getting online is easy with City Barbeque's free and convenient wifi. Volume at this restaurant can reach upper decibels, so come prepared to raise your voice to be heard. Wear what you like when you dine at City Barbeque — the restaurant has a chill vibe just right for casual dining. City Barbeque will deliver their delicious dishes right to your door, or you can stop in and pick up some great takeout. Bring the City Barbeque's great food to your place. null With prices generally staying under $15, you can easily afford to treat a pal or a date at City Barbeque.
3758 Powell Rd
Powell,
OH
US
Ohio may be in the Midwest, but the menu at Windy City BBQ Ribs aims to transport diners to another part of the country. Chef and pitmaster Brandon Shy lives up to his slogan of “Put some south in your mouth!” with a heaping spread of southern-style barbecue, from smoked ribs and rotisserie chicken to Dixie sides such as and potato salad and collared greens. Guests can sign their name on the eatery’s Wall of Fame after enjoying a meal in the small indoor and outdoor seating areas. The meat emporium shuts down each day when the food is gone, so calling or sending up smoke signals in advance is recommended.
32 Grace Dr
Powell,
OH
US
Premium applewood slow-smoked Barbeque and made-from-scratch side dishes. Hoggy's Restaurant & Catering provides dine-in, carry-out and full-service catering for your convenience. Visit us on the web at http://www.hoggys.com
7509 Sawmill Road
Dublin,
OH
US
Montgomery Inn has seen a lot of famous faces over the years; Johnny Cash, Brittany Spears, Cameron Diaz, countless professional athletes, and every US president since Gerald Ford. The real stars, though, are the restaurant's award-winning ribs. Founders Ted and Matula Gregory started serving them in the late 1950s using Matula's homemade barbecue sauce. The ribs were an instant hit with diners and earned their first official accolades from the Cincinnati Post in 1968. Years later, Montgomery Inn has expanded both its menu?specialties now include housemade Saratoga chips and barbecued spring chicken?and locations, but the ribs still steal the show. In recent years, they've been lauded by The Today Show, CNBC, and Fox News. The restaurant has even their own grocery line, so customers can enjoy their ribs and sauces at home.
4565 W Dublin Granville Rd
Dublin,
OH
US
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