Rockn' Joe Coffeehouse and Bistro fills diners' mouths with fresh-brewed coffee and deli fare, ears with classic rock, and eyes with walls covered in rock 'n' roll memorabilia, including electric guitars, vintage posters, and framed albums. Bellies can be treated to treats such as the oven-roasted turkey, brie, and tomato sandwich ($7.95), smoked-salmon-and-goat-cheese salad ($9.95), or the croissant french toast ($5.95). Rockn' Joe also has a coffee bar stocked with top-shelf lattes, hot teas, and coffee.
Unlike jerk-chicken pudding or fried-tuna Twinkies, ice cream makes for a delectable dessert that properly caps off any meal. At Maggie Moo’s Ice Cream and Treatery, patrons can sample a huge menu of ice cream and other treats that are sure to slap a smile on any face and massage taste buds with sugary strokes. Try ice cream in flavor combinations such as the strawberry skateboard, with sprinkles, gummy bears, and marshmallows, or the cotton-candy ski jump, with M&Ms and marshmallows. Prices range from $2.99 to $6.99 for a cup or cone, $5.99 for a pint, and $7.99 for a quart. Ice-cream cupcakes ($12.95 per 6-pack) can be enjoyed with a spoon or spoon-fingers. Dream cakes ($19.95+), on the other hand, come in appropriately oneiric flavors such as s’mores and strawberry cheesecream and are available in 6”, 8”, and sheet-cake sizes. Health-conscious hedonists can indulge in strawberry-banana, mango, and mocha smoothies, while ice-cream pizzas topped with white-chocolate curls will perplex pizza-party attendees before blasting away reservations with deliciousness.
The bakers at Stace Of Cakes forge gourmet handheld desserts from 100% natural ingredients sourced locally whenever possible, with no artificial flavors. They expertly whip up classic flavors, such as red velvet and carrot cake with smooth cream-cheese frosting, or more intricate creations, including the Gone Bananas, a spiced banana cupcake lathered in rich Nutella frosting. The Englishman is a toffee cupcake that dons a toffee-infused vanilla icing sprinkled with bits of crushed Heath bar, which entirely debunks the myth that the Englishman can speak English.
Refusing to limit the range of these delectables, Stace Of Cakes also has a mobile cupcake van, which totes miniature delicacies straight to clients' doorsteps. The shop, meanwhile, draws a crowd by hosting classes and cupcake parties for special events such as birthdays or girls' nights out. In addition to providing vegan and gluten-free options, the accommodating Stace Of Cakes staff can augment boxes of cupcakes with specialty flavors for an additional charge or beloved pet left for collateral.
A flaky danish enfolds prunes and almond paste. A banana-cream pie sports tufts of fresh-whipped cream. There’s a certain nostalgic quality to the baked goods at La Bonbonniere Bake Shoppe, which is fitting for a place whose origins date back to 1952, the year nostalgia was discovered. Each morning, seasoned bakers whip up cupcakes, batches of real buttercream frosting, and sugar-laced pastries. They also knead dough for nearly a dozen varieties of bread including french, rye, and pumpernickel.
Though sweets are the shop’s focus, they have a full-catering menu with soups, sandwiches, and hot meals. In addition, they offer a wide variety of canned jams and salsa, plus organic dog treats.