Beer, Wine & Spirits in Providence

Full Wine Tasting for Two or Four with Souvenir Glasses at Sharpe Hill Vineyard (40% Off)

Sharpe Hill Vineyard

Pomfret

Winemaster Howard Burnsen draws on 25 years of experience to create an eclectic variety of wines

$30 $18

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Beer- or Wine-Making Supplies, or Beer- or Wine-Making Class for One or Two at Strange Brew (Up to 51% Off)

Strange Brew

Marlborough

Stock up on malt, barley, or other brewing essentials, or take a class on the basics of making your own batches of beer or wine

$30 $15

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Italian Cooking Class for One or Two at Dalice Elizabeth Winery (Up to 52% Off)

Dalice Elizabeth Winery

Dalice Elizabeth Winery

Using Mediterranean sea salts and ingredients from local farmers, chefs teach the basics of preparing homestyle Italian cuisine

$75 $37

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Wine Tasting, Vineyard and Winery Tour, and Glasses for Two or Four at Jewell Towne Vineyards (Up to 56% Off)

Jewell Towne Vineyards

South Hampton

Guests pair white, red, and ice wines with cheeses in addition to taking a vineyard tour and learning more about the wine-making process

$36 $18

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Distillery Tour for Two or Four of Bully Boy Distillers (Up to 56% Off)

Bully Boy Distillery

Boston

Tours travel past mash tanks & copper stills to see how the distillery produces rum, vodka & whiskey

$40 $20

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One, Two, Four, or Ten Admissions to a Boston Bar Crawl from Barcrawlin.com (Up to 80% Off)

Barcrawlin.com

Scollay Square

Drink craft beer and cocktails at four to five bars while dressed according to a playful theme

$49 $19

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Select Local Merchants

While many brothers grow up as rivals, Paul and John Nunes instead became partners. With a love of wines and wide-open spaces, the two siblings decided to establish a winery rather than surrender 60 acres of family farmland to real estate developers. Today, their labor of love, Newport Vineyards, extracts an impressive roster of reds and whites from the trellises that crisscross the farm, spilling emerald floods of vines. The vineyard team nurtures the grape-heavy plants and keeps them from being recruited by gangs of raisins. The fruit eventually becomes wines such as the In The Buff chardonnay, which is fermented in stainless steel tanks to draw out a bouquet of aromas. The Gemini, one of John Nunes's favorite bottles, is a smooth blend of merlot and cabernet.

Most of the wines spend stints in French-oak barrels, which John points out as he leads tour groups across the grounds. At the rough-hewn wooden tables in the tasting room, glasses click together as the vineyard's staff shares anecdotes about each bottle's origins, aromas, and ideal food pairing. Newport Vineyards also carries a variety of holiday gifts, such as wine, wine accessories, and custom labels.

909 E Main Rd
Middletown,
RI
US

A lifelong entrepreneur with a green thumb, Dave Neilson transformed Coastal Vineyards from an idea to a reality in 2004. Joined by his wife Linda, family, and friends, Dave continues to tend to his small but continually expanding winery, situated along southeastern New England's lengthy coastal wine trail. Like a shadow cast by Godzilla, the property's thriving vineyards cover eight acres, producing 12 varietals including chardonnay, pinot gris, riesling, and merlot.

No matter the bottle, Dave's goal remains consistent: to lure every ounce of fruity zest from each varietal, specifically by blending flavors to create unique bouquets. To accomplish this, Coastal Vineyards utilizes a combination of stainless steel and oak barrels to ensure it consistently serves up a diverse repertoire of complex flavors, which can be bought or tested in the facility's tasting room when it swings open its doors on the weekends.

61 Pardon Hill Road
Dartmouth,
MA
US

The Boston Wine Expo’s Grand Tasting event unites varietals from nearly 200 wineries around the world with cuisine from more than 40 local eateries during four hours of culinary harmony. Attendees can sip more than 1,000 red and white elixirs culled from the grape-producing and wild-cork-taming regions of North America, Europe, the Southern Hemisphere, and the Mediterranean. Samples from Boston-area restaurants such as Ruth’s Chris Steak House and Sandrine’s Bistro complement each swig as vintners enlighten enophiles on current winemaking trends. Throughout the afternoon, top gastronomic maestros tread two stages during live demonstrations that divulge recipes and directions for finding the secret compartment hidden inside every wine bottle. Lifestyle exhibits and a full schedule of seminars enlighten guests on topics ranging from cheese-and-wine matching to the diversity of Italian varietals (not included with this Groupon). A portion of the event’s proceeds will benefit local charities.

200 Seaport Blvd
Boston,
MA
US

Under the ownership of Federal Hill native Christopher Conti, Blush Winebar pours half and full glasses from hundreds of red, white, and sparkling libations. The upscale watering hole offers more than 100 wines by the glass, each with its own distinct flavor notes and secret cheese crush. A champagne bar highlights the bubbly beverage with glasses, full bottles, and three-flute samplers as well as a selection of champagne-based cocktails, such as the Blush Boom Boom, a mixture of Moët champagne, pomegranate liqueur, Grand Marnier, and orange juice. Executive chef Jacen Scungio blends fresh, local ingredients to create the flatbread pizzas, sliders, and handmade pastas that populate the wine bar’s tapas menu and keep hungry imbibers from trying to stomp their wines back into grapes.

332 Atwells Avenue
Providence,
RI
US

Challenge Nation pioneered the urban-adventure race with a race season that includes visits to more than 35 cities across the country. Each scavenger hunt is personalized to the hosting city, exploring its many diverse neighborhoods with a series of clues that would test even the most skilled children's-book detective. The teams?composed of at least two people?vie for a $300 first-place prize. The Amazing Race?style competition rewards quick wits and wise planning over physical fitness, so the best way to prepare is by doing logic puzzles while eating Funyuns and lounging in a La-Z-Boy. The top 25 teams qualify, the top five receiving free entry, to compete in the national championship, which rewards winning teams with a $5,000 cash prize.

50 Exchange Terrace
Providence,
RI
US

Nikki’s Liquors is the hoppy home of one of the state’s largest selections of American and foreign craft beers—boasting more than 1000 selections in its fermented arsenal—as well as a vast bevy of wine and spirits. Browse the walls of beer ($5–$17) for something new to fill the drink holders in your straw-outfitted thinking cap, or pick up the ideal bottle of wine ($10–$50) to aromatically complement the next monster-truck-themed dinner party. Soda ($2–$5) is available for customers looking to avoid hangovers, and an extensive selection of spirits allows whiskey and rum connoisseurs plenty to browse.

33 Smithfield Rd
North Providence,
RI
US

Groupon Guide