A smash off-Broadway hit, The Piano Teacher tells the haunting tale of the sweetly maternal Mrs. K, a piano teacher whose past may be much darker than her cookie-chomping demeanor reveals. Penned by Susan Smith Blackburn Prize recipient Julia Cho, directed by Mark Routhier, and performed by a collection of top local and national talent, The Piano Teacher presents audiences with a riveting amalgam of suspense and storytelling prowess.
To learn a new style, take in a performance, apply to a festival, or learn how to pitch one's work, a comic need only spend some time at La Nuit Comedy Theater. La Nuit not only houses a ComedySportz training center and troupe, but runs its own, unaffiliated conservatory, whose curriculum includes improv and writing. The laughter hub's blog tracks the shows that cycle past the stage's chalkboard wall, along with the workshops, open mic nights, and festivals that help launch NOLA comics toward their goals. Two full-service bars and private comedy shows help make events–from birthdays to bachelor parties to Flat Earth Society meetings–more memorable.
Wink Eyelash Bar & Makeup Studio creates photo-worthy looks from the neck up. Makeup technicians color faces with a formula that is smudge proof, waterproof, and glow in the dark. Individual and strip lashes bolster existing fringe's length and volume.
Overlooking St. Charles Avenue, Mia's Balcony offers Mardi Gras revelers a central view of grand, glittering floats and shimmering beads. But the restaurant isn’t content to host a party once a year; on the other 364 days, visitors cheer on the college, professional, and sock-puppet football games broadcast over the patio's outdoor televisions, and a banquet room is available for private soirees. While watching a Saints or LSU game or just chatting, guests can share small plates of seared scallops on the half-shell or fish croquettes or dig into substantial entrees such as pepper-jelly lamb chops. On weekend mornings, the chefs prepare brunch dishes including creole omelets and veal grillades over grits.
Local artwork, exposed-brick walls, and fireplaces set an inviting scene indoors. Bartenders fill glasses with craft beers, wine, and potent cocktails such as the French 75, a champagne- and gin-based drink based on a vintage recipe.
Pots of bubbling water cook freshly made pasta until it’s ready to join meatballs and calamari on plates doused in zesty sauces. Nearby, pizzas are loaded with prosciutto, shrimp, and roasted garlic, while fresh mozzarella rains over a pizza crust headed for a wood-fired oven. Leonardo Trattoria forgoes local New Orleans food influences, instead maintaining “a focus on Sicilian dishes and cooking styles,” as Ian McNulty of Gambit writes. The full-fledged Italian atmosphere continues in the dining room, where flat-screen TVs mounted on brick walls play Italian mobster movies or hours of footage of Dante’s writing desk. Outside, lush foliage hangs from a second-story balcony, adding to the ambiance that helped the eatery snag a diners’ choice award for outdoor dining from OpenTable readers.
Dubbed a “powerhouse of comedy” by the Austin Chronicle, The New Movement unleashes a dizzying number of comedy shows that belie the institution’s young age. Founded in 2009 by improvisers Chris Trew and Tami Nelson, the theater and conservatory has already established itself in two cities, training fledgling performers in the art of the extemporaneous by inspiring them to take comedic risks on stage, whether it’s connecting emotionally with a character or performing actual surgery. Whether or not the performers are costumed or bearing props, they aim to create a fully realized world on stage through grounded situations and elegant but always creative transitions between scenes.