If you look around Mie Thai?s dining room and spot patrons digging into dishes that aren't on the menu, it's not because they're celebrities or the town's spelling bee champ. It's because they ordered the (sometimes secret) dish of the week that Mie Thai's chefs post on Facebook.
In addition to these creations, which have included gai tod rad prig?fried chicken, basil, and lime leaves in a spicy chili and garlic sauce?patrons can order a variety of fried rice bowls, bean thread noodles with tofu, and traditional Thai desserts, from sticky rice with mangoes to fried bananas drizzled with honey. Diners also enjoy an expansive vegetarian menu. These dishes pair with BYOB drinks.
Take a trip to Coco Asian Cuisine in Edison and make your next meal a good one.
If you re sick of counting calories, the absence of low-fat food on Coco Asian Cuisine s menu is sure to appease your taste buds for a day.
With its kid-friendly vibe, Coco Asian Cuisine is a great spot for families to chow down.
At Coco Asian Cuisine, you can dine with your immediate family and your extended family due to the easy seating for large parties.
Call ahead for reservations to ensure your table is waiting for you when you arrive.
Love the food so much you want to serve it at your next soiree? No problem — Coco Asian Cuisine offers catering.
Delivery and take out are both available if you prefer to eat in the comfort of your own home.
Forget the hassle of street parking and head to Coco Asian Cuisine for easy access to parking lots.
Coco Asian Cuisine is creating dishes any foodie will love at around $30.
Enjoy a tasty meal at Penang Malaysian Cuisine, a local Malaysian restaurant.
Penang Malaysian Cuisine is a jackpot for those looking for low-fat and gluten-free meal options.
Have a few picky young eaters in the family? Not a problem at Penang Malaysian Cuisine, where the food and ambience are perfect for family dining.
Tap into the free wireless Internet at Penang Malaysian Cuisine.
You won't be able to make a reservation at Penang Malaysian Cuisine — make sure to plan accordingly.
Folks tend to dress down at Penang Malaysian Cuisine, so keep comfort in mind when heading to the restaurant.
If you need to get somewhere fast, the restaurant also serves up grub to go.
Penang Malaysian Cuisine is creating dishes any foodie will love at around $30.
Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
The cooks at Chopstick and Taste of Bollywood fuse traditional Indian cuisine with Chinese cooking techniques, mixing in hints of Thai and Malaysian culinary traditions as well. Masterminded by chef Alok Pratihar, the menus include succulent seafood, piquant lamb entrees, and vegetarian dishes.
Short Hills' Khun Thai Restaurant offers a traditional menu of Thai dishes in a relaxed setting.
Both low-fat and gluten-free options are available here.
Khun Thai Restaurant is more than willing to accommodate families, so kids are welcome to tag along.
For comfortable outdoor service, Khun Thai Restaurant sets up a seasonal patio.
Reserve a table ahead of time and avoid the lines.
Jeans are just right for a meal at Khun Thai Restaurant, which embraces a casual vibe.
Throwing a big party? Count on Khun Thai Restaurant to provide top-notch catering with the same great dishes you love.
For those in a hurry, the restaurant lets you take your meal or snack to go.
A free parking lot is conveniently located next door.
Khun Thai Restaurant proves that an amazing meal can be both delicious and affordable.
Thai Passion Restaurant’s chefs open the door to a huge world of authentic Southeast Asian fare. Patrons can send forks exploring through a plate of thai basil ($12.95–$16.95), where chili peppers, mushrooms, green beans, onions, and a choice of meat add zest to tender grains of rice. Whipped up with the customer's financial advisor's choice of tofu, chicken, beef, or shrimp, thai curry dishes paint appetites in one of four sweet and savory sauces—red, green, massaman, or panang ($11.95–$22.95). Diners can slur words while slurping up a nest of drunken noodles ($11.95), or annunciate clearly while speaking to the shrimp eggplants ($18.95), whose ears are filled with chili paste. The staff also slings a range of vegetarian-friendly fare, including sautéed faux-duck and sweet-and-sour tofu (both $12.95).