Fresh and seasonal ingredients inspire the frosty treats at this family-owned ice-cream parlor, helping to steer the menu's frequent shifts in flavors. Owner Angelo Onello personally dreams up many of shop's 70+ specialty blends made with natural purees and the finest ingredients from Italy. Italian ices also come in distinctive flavors such as Swedish Fish, tropical rainbow, lemon, strawberry lemonade, and watermelon. Those who'd like to apply their own dessert artistry can choose from more than 25 toppings to add to cups or cones of frozen yogurt at no additional charge.
A father-son operation helmed by Harry and Jon Huff, Streams of Dreams equips anglers with the necessary gear and knowhow for tracking down finned foes. The shop carries the industry's latest rods, reels, lines, and more. To put that equipment to the test, the Huffs offer personalized lessons that focus on vital skills, such as fly-tying and fly-casting. They also organize trips to exotic locations, including bonefishing adventures around Andros Island in the Bahamas.
Decorators Fabric Outlet stocks rows of delicate fabrics sold by the yard. The family-owned business selects textiles from brand names such as Robert Allen, Duralee, and Beacon Hill, which can be fashioned into everything from curtains and throw pillowcases to furniture upholstery and sheets for bashful ghosts. Decorators Fabric Outlet even transforms the act of sitting from a humdrum chore to a posh pursuit with cushions for outdoor patios, boats, and campers.
For three decades, industry-certified Allendale Cycle has filled its shop with a comprehensive arsenal of bike and skate gear, from brands such as Shimano and Vuelta. Backed by a full guarantee, the shop’s stock of BMX bikes and spare parts gleam alongside helmets, shoes, and clothes to outfit riders in gear more aerodynamic than NASA-designed confetti. Repair-shop staffers nurse cycles back to road-worthiness, not only tuning up mechanical maladies and replacing damaged parts but also washing frames to a sheen before returning two-wheeled charges to their owners.
Mahwah Pizza Master has dished out delectable edibles constructed from fresh ingredients for more than two decades, delighting diners with a menu of circular savories, hearty pasta dishes, and other casual cuisine in a family-friendly setting. Silence the unseemly echoes of an empty belly with starters such as jalapeño poppers ($6.99), buffalo chicken fingers ($8.10), or chicken wings (hot or mild, 10 for $7.75). Famished pizzavores can sate their desire for a delicious discus with one of Mahwah Pizza Master's specialty pies, such as buffalo chicken ($19.50) or chicken teriyaki ($19.50), or they can simply stick to a conventional 16” cheese ($13.50). The comprehensive menu features familiar and reliable favorites that greet taste buds with back slaps and secret handshakes, including a veal parmigiana hero ($8.95 for large), penne ala vodka sauce ($9), and veal marsala ($14.75).