For nearly fifty years, the wait staff at The Pancake House Restaurant has been dropping by tables to plop down hearty plates of American diner food and refill guests' mugs with hot pours of coffee. The diner has filled up patrons with mouth-watering, hunger-slaughtering breakfast classics such as omelets filled with bacon and cheddar, french toast, and a family-style, all-you-can-eat platter of endless country potatoes, scrambled eggs, bacon, sausage, and buttermilk pancakes. The restaurant stays open past breakfast to ride out its own coffee buzz and serve up lunch and dinner options such as deli sandwiches, fish ‘n’ chips, and pork chops.
Food that puts a spring in your step and is satisfying yet nutritious--that's what's on the menu at Tropifruit 100% Natural Juice Bar. The staff blends fresh fruit and veggies into smoothies and juices that make for a healthier snack than a bagel dipped in Dorito dust. Customers can also order tortas and sandwiches for breakfast and lunch, as well as fruits and salads. The juice bar reinforces its fresh, healthy outlooks with its decor, which features blond wood floors, avocado-colored walls, warm accents, and a counter full of iridescent tile work.
Traditional carpets hang across the ceilings above diners at Ali Baba Family Restaurant. Seated beneath them, guests dig into plates heaping with kebabs, shawarma, and hummus paired with freshly baked bread. Specialty pizzas are also available, along with vegetarian options for those who prefer to pizzas that aren't carved whole out of a large chunk of meat.
Mezzah dishes out a delicious tapas menu populated by shareable servings of Middle Eastern, Mediterranean, and Greek cuisine. Pop the contents of a plate of garlic-and-chili-pepper-infused olives (a $5 value) into your open pucker for an aromatic appetizer with hints of sun-dried tomato before saturating already-marinated greek meatballs (a $6 value) in a dish of creamy greek yogurt sauce to cool down your palate. The Turkish-style meat-and-hummus plate (a $7 value) tops the creamy chickpea spread with a succulent crown of marinated ground beef, and vegetarians can delight in the Mezzah antipasto (an $8 value), a dish featuring assorted grilled veggies, feta, olives, and a noticeable absence of pasto. Because whistles cannot be wetted on tahini alone, diners and their dates can sweetly sip two glasses of house wine alongside their meal (up to a $6 value each) or apply the value toward a more expensive libation.
Family owned & operated, at GTRB we take pride in providing our customers with the highest standards of quality, service, cleanliness and value. We are committed to serving fresh and authentic Greek/Mediterranean cuisine, from the finest ingredients.
Good Quality food at its best, in a very clean environment. Come and enjoy our great chicken with numerous combos and sandwiches. Come on your break from work during lunch and try our great chicken salad or chicken pita. Customers cannot get enough of either and for dinner go for a great family meal that has a whole chic