Groceries & Markets in Rancho Santa Margarita

$4 for $6 Worth of Cafe Food and Drinks at Golden Papaya

Golden Papaya

Garden Grove

Smoothies, slushes, or boba tea accompany popcorn chicken and crispy chicken dumplings

$6 $4

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$10 for $20 Worth of Loose Tea at Tra Hoa Viet

Trà Hoa Việt

Garden Grove

Selection of loose-leaf teas to enjoy at home or in the shop's traditional tea room

$20 $10

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$17 for $33 Worth of Delivered Organic Produce from Farm Fresh To You

Farm Fresh To You

The Colony

Local farm packs boxes of seasonal, certified organic vegetables, fruits, or a mix with delivery to your doorstep

$33 $17

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$6 for $10 Worth of Gourmet Food — The Olive Bar

The Olive Bar

La Habra

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$10 $6

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$50 for $100 Groupon — Supply Solutions

Supply Solutions

Los Alamitos

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$100 $50

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$6 for $10 Worth of Snacks — Fruitmania

Fruitmania

Moreno Valley

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$10 $6

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One or Two Broiler Chickens at GoneStraw Farms (Up to 52% Off)

GoneStraw Farms

Moreno Valley

The farmers pride themselves on humanely raising ducks and chickens, and tell customers how they use grass feed and cage-free practices

$21.50 $11

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Select Local Merchants

Hoping to revive the culture of the neighborhood butcher shop, with its personalized service, attention to detail, and artful products, restaurant-industry veterans Justin Rosberg and Jason Parent took a gamble on their first New Hampshire butcher shop in 2003. Dubbed The Meat House, their store quickly earned a foodie following, spawning additional franchise locations across the country. Today, The Meat House’s Mission Viejo location stocks fine cheeses, prepared side dishes, other gourmet grocery items, and hundreds of wines alongside the usual selection of traditional and exotic meats. Butchers also explain how to prepare each hand-carved cut of meat, sharing recipes, best slicing practices, and cooking techniques for giving pork chops the flavor of justice.

23982 Alicia Pkwy
Mission Viejo,
CA
US

Started as a single Newport Beach clinic in 1971, Lindora was the brainchild of Dr. Marshall Stamper, who was motivated by the unfortunate loss of his mother due to weight-related complications. Now, more than 40 years later, Lindora's weight-loss programs continue to bestow humanoids with a plethora of personalized nutrition plans and private one-on-one health consultations. At more than 40 Southern California locations, medically trained teams of health-care professionals guide patients through lab work, health assessments, and exams to discern the most efficient trajectory into better health. Patients receive encouragement to adjust their lifestyle and behavior, and bellies stay buoyed by nutrition support and menu plans that spotlight fresh, balanced meals.

Long-term weight maintenance is the goal of the clinic's medically-based programs, which means patients needn't worry about extra pounds boomeranging back into their lives like a persistent pet chinchilla. Check the FAQs page here for more information about Lindora's approach to weight loss.

30222 Crown Valley Pkwy
Laguna Niguel,
CA
US

Each three-hour class at Laguna Culinary Arts caters to any skill level, from expert chefs to certified microwave users. With no more than 10 people per class, the intimate classes cultivate individual, hands-on instruction, and guarantee that no one gets lost and eaten by bears during training. De-hibernate your china and entertain friends, neighbors, or your glass menagerie collection with the skills you pick up in one of Laguna's party-throwing classes. Learn how to grill goat-cheese-stuffed radicchio wrapped in pancetta and brush up your Crème Catalan skills to throw a Spanish paella party. Or craft an elegant menu of blue-cheese-dressing salad and filet mignon with blackberry sauce, ending with a chocolate soufflé ($95 per person, or $115 with wine pairings). At the end of each class, sit down to enjoy the dinner everyone has worked together to create, minus the piled dishes usually left for gnomes to clean.

845 Laguna Canyon Rd
Laguna Beach,
CA
US

Northwood Animal Hospital of Irvine has been providing quality medical and surgical care for dogs, cats, birds, rabbits, rodents, reptiles and other exotic pets since 1986. We have assembled the most caring, compassionate, and competent team possible to provide the most up-to-date corrective and preventive veterinary care.

13925 Yale Ave
Irvine,
CA
US

A small flight of stairs leads guests down into a rustically decorated room, which evokes the ambiance of a subterranean wine cellar with its earthen arches, barrel-lined walls, and soft chandelier lighting. Designed by the artisans who created Disneyland's Pirates of the Caribbean, the dining room appeals to a similarly nostalgic whimsy. However, the cooks slightly modernize the menu's historic European roots by introducing unexpected ingredients.

The chefs elevate simple grilled-cheese sandwiches by slipping in braised short ribs, caramelized shallots, and horseradish cream alongside the gruyere and monterey jack cheeses, and a splash of cognac adds even more richness to the silken lobster bisque. Thai barbecue-glazed tofu and basmati rice also help to distinguish the menu by lending it a distinctly international flare.

Staying true to its name, The Cellar proudly features a 1,400-bottle wine list, which, according to the staff, helped to garner the restaurant Wine Spectator's exclusive Grand Award. The selection includes familiar staples, boutique producers, and rare vintages from virtually every major wine-producing region except the Marianas Trench.

156 Avenida Del Mar
San Clemente,
CA
US

Once upon a frustrated Friday, the futile hunt for gluten-free foods began to upset the stomach and mind of Josie Rietkerk. Shortly thereafter, with wellness and diversity in mind, Rietkerk opened stellaLucy Gluten-Free Market in a modestly sized, 1,000-square-foot space. Since then, she's managed to expand the space, now carrying thousands of grocery items devoid of gluten, plus a wide assortment of casein- and Kryptonite–free goods.

110 S El Camino Real
San Clemente,
CA
US