Birthday parties. Graduation celebrations. A just-because masquerade. The revelry experts at Everything Party know that celebrations take many forms. That's why they keep their aisles stocked with more than 30,000 balloons, streamers, and trinkets ready to help ordinary homes host everything from baby showers to anniversaries. More than 125 party patterns help birthday boys and girls show off their love of Frozen, My Little Pony, Despicable Me, and Star Wars. Unique novelty and gift items are available, and their Redmond location offers both education and speciality toys, in addition to a large candy selection. When they're not busy overseeing blossoming helium balloons or stocking shelves with fistfuls of candy, they also consult with customers, offering theme and design advice that turns parties from ho-hum into humdingers.
Nia is a body-mind fitness program blending movements from dance, martial arts, and yoga to the sounds of beautiful music from all around the world. For all ages and fitness levels. Nia classes at DanceWorks are available Tues/Thurs/Fri/Sat from 9:30 - 10:30am.
Running, jumping, and sliding isn't always something that's openly accepted?even encouraged. But at Pump It Up it is. A kid-friendly destination specifically designed to get kids minds and bodies in motion, the entire facility opens its doors to whippersnappers three days a week during open jump, where they can exercise, use their imaginations, and interact with other children. Pump It Up also hosts birthday parties for groups to celebrate while airborne, with themes that range from fierce pirates to cowardly superheroes.
Woodinville Wine Tastings unites four wineries that sit within a pleasant walk of each other. At Davenport Cellars, patrons may sip cabernet sauvignon aged in French oak beneath impressionist oil paintings of natural landscapes. John Patterson of Patterson Cellars lets more than two decades of experience shine through in swirling elixirs, and red blends at Pondera Winery show a range of crimson shades like a bull’s anger-management counselor. Bordeaux grapes from a handful of Columbia Valley vineyards mingle in the shop’s cuvee, and guests at William Church Winery stroll beneath walnut-hued barrels, clicking together glasses of a pinot gris that hints at lemon zest and green apples.
Opening Covington Cellars was a natural step for David and Cindy Lawson—he loved home winemaking, she loved pushing the boundaries of her home kitchen. Eventually, they decided to turn their hobbies into something larger. David enrolled at UC Davis to study enology (the study of seminal winemaker Brian Eno) while Cindy expanded her knowledge of cooking and wine at culinary schools around the country. Today, the two oversee a diverse line of wines and a locally sourced, seasonal menu to match. They also share their enthusiasm with visitors during winemaking events, tours, dinners, and bottle-smashing parties.
With the help of his uncle Tom Campbell, who just happens to be a seasoned enologist and viticulturist, Bijal Shah and his wife Sinead founded The Woodhouse Wine Estates in 2004. The winery's vintages are brought to life by Jean Claude Beck, whose winemaking genes reach back to Alsace, France, where his family estate has been crafting wine since 1579. The team at Woodhouse focuses on expressing the unique terroir of each grape?s origin, yielding balanced, mature wines marked by full flavors. Inside the tasting room, chandeliers sparkle over a long bar, where visitors can sip pours of any number of select wines.