Summit Coffee starts brewing pots from flavorful beans in the wee hours of the morning, encouraging guests to jump-start their days with a steaming cup and hearty breakfast from 5:30 a.m. onward. Alongside signature coffee drinks and energizing shots of espresso, baristas serve up eye-opening breakfast items such as waffles topped with fruit and whipped cream, classic omelets, and alarm clocks in hollandaise sauce. Once diners are ready to take on the day, they can get to work using the shop’s free WiFi and continue to fuel with fresh mugs from the coffee counter.
A reliable supplier of diner-style milk shakes and ice-cream creations made from scratch, MilkShake Werks uses organic components in the construction of customized cakes. Able-bodied milk shakers churn cane sugar and high-quality cream (unpolluted by added hormones or negative thoughts) into sterling homemade ice cream, which grows into a fine dessert that is at once both ice cream and cake. Sugar-free cakes—made with organic agave syrup—as well as gluten-free and vegan cakes supplement the more traditional selections, ensuring no one has to go through life without knowing the bliss of enjoying a cake in front of a jealous enemy. Cake-watching hobbyists can browse MilkShake Werks' online gallery of sweet palate pleasers in search of the best of all possible cakes.
Making a good sandwich, like removing a child’s head from between stair balusters, requires delicate handling and a lot of mayonnaise. Marvel at skilled condiment usage with today's Groupon: for $7, you get $14 worth of sandwiches and bagels at Izzi's To-Go East-Coast Bagels & Smokehouse in Redwood City.
Every day at more than 770 locations, Jamba Juice proves that good nutrition can be both convenient and delicious. Since the beginning, the company has based its philosophy on choosing whole fruits and all-natural ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it makes additional accommodations for vegan and gluten-free diets.
Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. Whole fruits and veggies can be blended into an extensive menu of great-tasting smoothies and freshly squeezed juices. But Jamba Juice?s commitment to keeping healthy eating simple informs its solid-food options, too. Customers can kick-start their morning with a steaming bowl of slow-cooked, steel-cut oatmeal, or stay energized throughout the day with six varieties of Energy Bowls: nutrient-rich blends of whole fruit, Greek yogurt or soymilk, and an assortment of dry toppings and fresh fruits.
In addition to nourishing and energizing the human body, Jamba Juice fights childhood obesity by sponsoring Team Up for a Healthy America. The initiative encourages fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.
Founders Dena Tripp and Debra Shwetz started Nothing Bundt Cakes in Las Vegas with the simple aim of making cakes for their families and friends. But thanks to their handcrafted recipes, pure ingredients, and innovative decorating ideas, their business soon grew from a small home kitchen to a franchise, with locations in 13 states.
The custom-designed cakes—made with fresh eggs, real butter, and cream cheese—arrive in flavors ranging from white chocolate raspberry to lemon and chocolate chocolate chip. Thick, frosted petals atop each cake showcase the signature velvety cream cheese–frosting, which must be eaten swiftly before it glides away on a summer breeze.
Laurel Kabob's menu features daily-prepared fresh fare infused with the sunny flavors of the Mediterranean. Start off with an appetizer of tabouleh ($3.90) or a dolma filled with rice, raisins, and pine nuts ($3.90) before pawing a spinach-and-cheese pita pizza ($6.50) with extra moxie on the side. Invoke Diana the huntress for a feast of succulent, slow-cooked lamb kebabs plated with tomato sauce, yogurt, and Turkish rice or fries ($9.90), or de-meat mealtime with the falafel plate ($8.90) or a veggie wrap with mushrooms, rice, zucchini, eggplant, and bell pepper ($6.90). Soak too-solid sustenance in a glass of red or white wine ($4.90) or a German beer, such as Spaten or Franziskaner Hefeweizen ($3.50), to create a vibrant, conversational atmosphere conducive to a holding a lunchtime heart-to-heart with a dear friend or a spirited dinner debate with a budding enemy.