Nestled in the rolling hills of Maryland's countryside, the Wakefield Valley Golf Club showcases three different nine-hole courses. Each course presents a unique set of challenges, with the green course showcasing lengthy par 5s and the white course challenging golfers with hilly terrain and water holes that lure errant shots and experimental scuba-tank golf bags. The gold course, meanwhile, sets up demanding tee shots into narrow fairways, as seen on its signature eighth hole, where water guards the green on all sides.
Golfers can warm up for rounds at the driving range and practice green or employ the swing-honing advice of PGA Professional Scott Magee, who teaches enough students to believe that he will find one who can pull a putter from a stone. Guests can also refuel rumbling stomachs with casual food and drinks at Fenby’s Restaurant.