Italian Restaurants in Revere

Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

$30 $15

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

$20 $12

(18)

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

$30 $17.50

(38)

Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

Pizza and Italian Food for Dine-in, Carryout, or Delivery at Rock City Pizza (Up to 50% Off)

Rock City Pizza

Allston/Brighton

$30 $15

(15)

Innovative thin-crust pizzas topped with steak, pesto, or chicken and buffalo sauce; entree options include subs, burgers, and pasta

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

$10 $5

(151)

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

$35 $20

(101)

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

$50 $25

(56)

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

$40 $25

(33)

Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

$20 for $40 Worth of Upscale Italian Dinner Fare for Two or More at Ristorante Pavarotti in Reading

Ristorante Pavarotti

Reading

$40 $20

Veal and seafood simmered in delicate wine sauces served in Italian eatery with large wine list

$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

$28 $14

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

$30 $16

(19)

Authentic Italian fare and live music at bistro on historic Cabot Street

$15 for $30 Worth of Italian Cuisine at Peppercornz on Main

Peppercornz on Main

South Weymouth

$30 $15

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

$53 $30

(45)

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

$55 $34

(43)

Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

Pizzas, Sodas, and Mini Golf for Four or Six at Jimmy's Famous Pizza and Golfland USA (Up to 51% Off)

Jimmy's Famous Pizza

Golfland USA

$46.73 $23

(9)

Same windmill, barn, and loop-the-loop from 1969 challenge today's putters on mini golf course; cheese pizzas and soda fuel players

Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

$40 $20

(87)

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

$25 for $45 Worth of Italian Food at Rufina's 

Rufina's

Chelmsford

$45 $25

(8)

Handcrafted Italian dishes such as four-cheese ravioli and veal marsala served amidst romantic lighting

Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

$20 for $40 Worth of Italian and Persian Dinner Cuisine for Two or More at Sorentos Italian Gourmet

Sorentos Italian Gourmet

Marlborough

$40 $20

(63)

Italian and Persian flavors infuse beef kebabs, gourmet pizzas, and salmon with caramelized onions and almonds in wine sauce

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

$40 $20

(48)

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

$30 $15

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

Upscale American and Italian Food at Bondos Dining (Up to 44% Off)

Bondo's Dining & Takeout

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

$50 $25

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

$18.59 $10

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

American and International Cuisine at Prezo Grille & Bar (38% Off). Two Options Available.

Prezo Grille & Bar

Milford

$40 $25

Upscale restaurant serving an eclectic menu of brioche-bunned burgers, Asian salads, Italian cuisine, and fresh seafood

Select Local Merchants

The up-close sounds of waves crashing onto Revere Beach permeate the soundscape at Antonia's at the Beach Restaurant, an eatery that embraces the dual cultures of Italy and the New England coast. The menu reflects this duality by placing Old World dishes, such as homemade ricotta gnocchi and veal parmigiana alongside maritime-influenced staples, including fried haddock and cedar-plank-smoked Atlantic salmon.

The decidedly rustic decor draws much more inspiration from the area's coastal influences, with nautical lanterns hanging from the exposed rafter beams and wooden ship's wheels fastened to the bar area's walls. Small aesthetic touches adorn the space and help capture the historically inspired ambience, including an antique sewing machine, a rotary telephone, and a dial-up modem.

492 Revere Beach Blvd
Revere,
MA
US

When lifelong Revere resident Josephine finally realized her dream of opening a restaurant in 2005, she named her Italian-American eatery after her grandson, Sebastian. Josephine honors her community by stuffing as many local ingredients as possible into her upscale menu of classic pastas, parmagianas, steaks, and of course seafood. Cabaret crooners fill the space with song every Thursday night as diners tuck into stuffed quahogs, crabs cakes, and lobster ravioli. In addition to a wine list that complements the menu’s many offerings, bartenders pour creative martinis, old-school cocktails, and kiddie cocktails that are shaken—not stirred—to the latest Wiggles hits.

733 Broadway
Revere,
MA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

55 American Legion Hwy
Revere,
MA
US

Spherical paper lamps bathe Ristorante Ravesi's interior in an amber glow, emitting cozy light while suspended from the ceiling. White tablecloths serve as an appropriately formal backdrop for the char-grilled steaks, lobster ravioli, and sautéed veal medallions that dance upon the Italian menu. The restaurant's namesake pizza layers arugula with goat cheese, prosciutto, and balsamic fig glaze, and its housemade gnocchi features Executive Chef Giuseppe Ravesi's vodka sauce.

306 Revere St
Revere,
MA
US

Michael Falzone is so steeped in Italian culinary traditions that his name rhymes with "calzone." It's been his plight since 1978, when his father opened John's Pizza. Since that time, Michael has made sure that the process for creating each hand-tossed pie hasn't changed much. He still uses his father's recipes for the dough and tomato sauce, and his staff shreds the cheese daily to ensure freshness. Calzones, oven-baked subs, and pastas round out this old-school Italian menu, which also features handy icons, such as a red pepper to indicate spicy items and a thumbs up to designate the most popular choices.

8 Central Ave
Chelsea,
MA
US

Michael Falzone is so steeped in Italian culinary traditions that his name rhymes with "calzone." It's been his plight since 1978, when his father opened John's Pizza. Since that time, Michael has made sure that the process for creating each hand-tossed pie hasn't changed much. He still uses his father's recipes for the dough and tomato sauce, and his staff shreds the cheese daily to ensure freshness. Calzones, oven-baked subs, and pastas round out this old-school Italian menu, which also features handy icons, such as a red pepper to indicate spicy items and a thumbs up to designate the most popular choices.

8 Central Ave.
Chelsea,
MA
US