Nestled within the Cuyahoga County Airport, J B Milano's casual dining room entices travelers with maroon cloth napkins and burgundy leather chairs stippled in brass studs. Tabletop lamps throw light on exposed white brick walls and tablecloths sewn from pages of SkyMall. To pair with these decorative trimmings, JB Milano's dishes out homemade Italian fare from a menu of classic recipes.
Grumbling stomachs silence with comforting plates of pastas or withering stares from open-faced prime-rib sandwiches on toasted rye. Veal and fish filets arrive enveloped in savory breading and topped with such ingredients as artichoke hearts, capers, and delicate wine sauces. Hearty steak dishes, meanwhile, arrive at tables artfully arranged on sparkling white plates.
Steep your brain with flavorful promises of a menu to plot out an early-morning caffeine infusion, mid-day lunch treat, or late night drive-by brainwiring. Phoenix's coffees are brewed fresh from their very own beans, so have a cup of old-school joe to return to the café's roots (up to $1.70), or punch your taste buds with the devil's brew (coffee with a shot of espresso, up to $2.50). Chug their namesake with a cup of Café Phoenix, a mocha made with their signature locally produced chocolate syrup and an extra shot of espresso ($3.60), or hammer your endocrine system with the indulgent excesses of their Stuporball—two kinds of custom-blended coffee, two different chocolate syrup infusions, and an extra shot of espresso (up to $4). Tea lovers get some love at Phoenix, too—premium oolong, white, and select black or green tea varieties are available iced or hot (up to $2.40), while the house-made artisan Chai latte arrives steamed and creamy (up to $3.20). You can also upgrade to larger drinks and pay the difference.
Alesci’s embraces family traditions. If it’s not already apparent by the third generation of brothers who co-manage the deli and grocer, it shimmers to the surface in the stories of old regulars and those who remember Grandpa Frank Alesci. Starting with Frank, and now for more than 50 years, the Alesci family has curated a collection of imported products, providing immigrants with the sought-after goods from across the pond. Beyond that, it’s a place for fresh, crusty bread, pizza, a myriad of cheeses, and deli meats sliced by hand. Inside the 7,000-square-foot location, shelves are lined with everything from polenta to biscotti, olives to olive oil, and peppers who share space with their natural enemy: the tomato.
Mr. Wonderful's veteran chefs batter and fry a menu's worth of soul food, including crisp chicken and fish. A variety of chicken and waffle meals ($6.99–$12.99) star boneless or bone-in poultry, drizzled in a signature glaze that underscores the duo's complementary tastes, textures, and zodiac signs. Satisfy seafood hankerings with a shrimp po boy slathered in tangy sauce ($5.99) or a fried catfish dinner ($10.99), accompanied by a duo of hearty sides, such as candied yams, slow-cooked greens, and creamy mac 'n' cheese. A choice of more than 10 stuffed baked potatoes ($4.99–$11.99) transforms the humdrum spud into a tableside celebrity, while the restaurant's family meals ($8.99–$69) supply clans with the energy to tackle overdue tasks such as cleaning the basement or sewing matching sweater vests by hand.
offers a selection of ales, wines, martinis and other spirits exclusive to the restaurant and found nowhere else in northeast Ohio.
Wooden floors, burgundy walls and soft lighting create a warm, candid space to share a meal with friends.
Paragon is an American neighborhood restaurant and bar