Italian Restaurants in Richmond

$12 for $20 Worth of Italian Food at Paisano's Italian Restaurant & Lounge

Paisano's Italian Restaurant & Lounge

Celebrating 30 Years

Restaurant has been serving Italian classics such as veal piccata, portobello-mushroom shells, and baked manicotti since 1984

$20 $12

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Pizza, Pasta, Burgers, and Subs or Lunch Buffet at Pizza Place at Hikes Point (Up to 48% Off)

Pizza Place at Hikes Point

Hikes Point

Neon bar signs & old-style arcade games cast cheerful glow on gooey pizzas, half-pound burgers, wings & hearty oven-baked pastas

$18 $10

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Italian Cuisine or Catering at The Spaghetti Shop (Up to 51% Off)

The Spaghetti Shop

Multiple Locations

Dine-in pasta meals, such as spaghetti topped in marinara sauce or lasagna, come with unlimited garlic bread; catering with pasta and salads

$20 $12

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Upscale Italian Food for Dinner at Vincenzo's Italian Restaurant (44% Off). Two Options Available.

Vincenzo's Italian Restaurant

Central Business District

Upscale Italian food at award-winning restaurant with James Beard–recognized chef

$50 $29

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$19.99 for a Pizza, Pasta, or Lasagna Meal from Mama Mimi's Take 'N Bake Pizza ($37.96 Value)

Mama Mimi's Take 'N Bake Pizza

Multiple Locations

Fresh-made pizza, lasagna, and other pastas that you can heat up and enjoy in the comfort of your home

$37.96 $19.99

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Pizza and Italian Food for Two or Four at Pizza Tower (Up to 48% Off)

Pizza Tower

Cincinnati

Chefs make pizzas from scratch with more than 30 toppings, including fresh mozzarella cheese

$20 $11

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Italian and American Comfort Food at Meatball Kitchen (50% Off)

Meatball Kitchen

Cincinnati

Inventive menu starts with beef, turkey, spicy pork, or vegetarian meatballs, which can top pasta, salads, or decorate sandwiches

$14 $7

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$12 for $20 Worth of Pizza and Sandwiches at Tusculum Grille

Tusculum Grille

East End/Columbia Tusculum

Italian-style thin-crust specialty pizzas such as buffalo chicken, veggie, and vegan veggie

$20 $12

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Select Local Merchants

First, chefs spread sour cream over the crust. They top that with sliced potatoes, green onions, bacon, and cheddar cheese; then, it’s ready for the oven. The potato pizza at Partners II Pizza combines two classic comfort foods: baked spuds and Italian pies. Despite the popularity of the potato pie, this restaurant is no one-trick pony. The menu sprawls with more specialty pizza options—It's Greek to Me, barbecue chicken, the Texas Pete–infused Blue Buffalo—as well as classic pies, calzones, and sandwiches. They even layer cheese and meat sauce to make lasagna and hold empty pasta shells to their ears to hear the sounds of Trevi Fountain for inspiration.

2008 Merchant Drive
Richmond,
KY
US

Marco's Pizza founder Pasquale "Pat" Giammarco began helping out at his family?s pizzeria when he was just a boy. The eatery provided a taste of home to the Giammarco clan, who moved to the United States from Italy when Pat was 9 years old. Together with his father, young Pat learned the secrets to creating exceptional pizza sauce: three types of vine-ripened tomatoes and spices that can only be imported from Italy or the moon.

The perfected sauce recipe continues to guide Pat?s kitchen operations?although, these days he has considerably more help. Marco's Pizza has 425 locations in more than half the states as well as in the Bahamas, each store tossing fresh pizza dough daily before sprinkling on a trio of fresh, never-frozen cheeses.

134 Bellerive Blvd.
nicholasville,
KY
US

Even among Lexington's other historic buildings, Bellini's Italianette-style architecture stands out; perhaps because the building has been a city fixture for close to 150 years. This was a large draw for long-time friends Giancarlo Marletta and Nader Iweimrin when they started the restaurant some 10 years ago. But Bellini's has been a shared success. Chef Craig Devilliers deftly helms the kitchen and insures quality with a strict sustainability pledge: organic and locally sourced seasonal ingredients whenever possible. The result is a dynamic menu pairing rack of lamb and diver scallops with modern accents of basil relish, blackberry compote, and sweet candied fennel.

115 W Main St
Lexington,
KY
US

Casanova's downfall deftly doles out upscale women's clothing brands and elegant accessories with a customer-focused staff of fashion experts. Overflowing racks hold wardrobe staples, from party-ready dresses to comfortable and casual blouses, by designers such as Joseph Ribkoff ($150–$250), with custom orders available for out-of-stock sizes and archaic Betamax cassette belts. LipSense lipstick ($18) shades puckerers with party pink, cranberry, and other vivid hues blessed with the kiss-ready staying power of a thousand Marilyn Monroes.

855 S Broadway
Lexington,
KY
US

Roosters is both a popular stop for Kentucky sports fans and its players—it’s not unusual to spy one of the university’s basketball players perched at a table, wiping his hands after downing a large basket of wings. It's these wings, fried in soy oil with no trans fat and doused with 1 of 11 sauces, that command the most attention on a menu full of hand-breaded chicken fingers, thick burgers, and oven-baked subs. Their sauces run the gamut of heat, from mild teriyaki to medium-hot sweet thai chili to the Super Killer, the sauce that delivers more kick than a Rockette on a caffeine buzz.

Walls paneled in blond wood to match the tables and floors recall a modern-day Old West saloon, with a stone fireplace standing tall at one wall. After seeing a big win on one of the flat-screen televisions lining the walls, diners can take advantage of the lofted ceilings to create a victory pyramid.

124 Marketplace Dr
Lexington,
KY
US

Bolstered by a consistent stream of media praise, including a spotlight in the Daily Bruin in 2011, Extreme Pizza's thrill-seeking founders channel their penchant for outdoor adventure into a menu of healthy, creative pizzas. Their chefs slice veggies and twirl dough each day before molding pizzas such as the Paia Pie, a smorgasbord of hawaiian pineapple, canadian bacon, and mandarin oranges atop a bed of mozzarella and cheddar. The website conveniently displays approximate calorie counts to accommodate diets and phobias of eating foods containing prime numbers.

Patrons can carryout take and bake pizzas, or kids can blow through excess energy in the game area while adults scrutinize incoming broadcasts on TVs in the dining room.

2304 Sir Barton Way
Lexington,
KY
US