Tongues of flame twist in a fireplace, hinting at the warmth filling the bustling kitchen at MK Valencia. Rail lighting spills a blue aura over dishes that draw from myriad culinary traditions. Mediterranean flavors shine through in salmon drizzled in a pesto sauce and lamb osso bucco. In the dining room, glasses clink occasionally like a xylophonist failing a performance review, setting a tempo for the wait staff, which totes roasted salmon in a pesto sauce.
A curtain of bubbles rises up through champagne cocktails in lively colors that match the crescent-shaped orange booths or electric-blue wine racks. During warmer months, the murmur of conversation spills out onto a patio draped with live plants.
Nationwide Bowling orchestrates a cacophonous symphony of clanking pins and cheering bowlers at 11 modern bowling centers located throughout New Jersey. Center size varies from the Hudson-Bayonne location where 60 lanes with automatic scoring, a grill, sports bar, and arcade games accommodate armadas of bowlers to Garden Palace, which houses 16 lanes, a bar, and a snack shop. At all locations, staffers host birthday parties and corporate events and organize leagues for competitive bowlers or people who just like to chuck heavy objects as hard as they can.
Catering to aspiring dancers as young as 18 months, A Dance Place offers lessons in a non-competitive friendly environment to help build youngsters confidence and self-esteem. The littlest dancers can take part in mommy and me classes or creative movement sessions, which instill them with a love of physical expression. Ballet, tap, and hip-hop lessons, meanwhile, allow pupils to delve into more specialized disciplines.
Three floors, five bars, flashing lights, and thumping bass are the ingredients that make up the tasty cocktail that is SOHO Nightclub. Each floor has its own atmosphere and guests are invited to wander from level to level, sipping drinks and taking in the scene. A male revue and a legion of go-go dancers add sultry moves to the mix on designated evenings. Revelers can relax with bottle service or hookah at tables—the perfect setting for reading a really good book.
Edie Ollwerther grew up a touring dancer, with television and teaching credits to her name. When she married, she took a break—but it wasn't long before neighborhood parents knew of her history in dance. They encouraged her to begin giving lessons to their children, and Edie obliged by transforming her basement into a studio space.
That was in the 1970s. Today, Edie and her fellow instructors—some of whom are former students, now grown—act as the heads of a continually growing family of dancers. Their curriculum encompasses tap, jazz, ballet, and musical theater, as well as vocal coaching and hip-hop routines. Some of their pupils learn to shimmy as a hobby, and others aim to join the competition team, whose performances have taken them to Disney World and aboard a Carnival Cruise ship.
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