Restaurants in Rio Rancho

42% Off Sub and Chips at L.A. Subs

Rio Rancho

$6.95 $4

Pillowy rolls come packed with savory fillings, including italian, ham, roast beef, or tuna

45% Off at Ned's Bar & Grill

Albuquerque

$20 $11

(10)

Green chile cheeseburger, grilled ahi tuna sandwich, southwestern grilled chicken sandwich, enchiladas, and nachos

$10 for Sushi, Salads, and Juices at Sushi Loka

Albuquerque

$10 $5

In a casual café-like environment, diners sup on spicy crab rolls, hearty cobb salads, raw juices, and fresh smoothies

Up to Half Off Mexican Cuisine at Hacienda Del Rio

West Old Town

$30 $16.50

Southwestern and Mexican dishes of beef fajitas, charbroiled steaks, fry-bread tacos, and burgers topped with Hatch green chili

Half Off Southeast Asian Cuisine at Street Food Market

University Heights

$10 $5

Saigon market steamed banh bao, Bangkok market pad thai, and other Southeast Asian street food specialties

Up to 50% Off at Town House Restaurant

Nob Hill

$20 $12

Restaurant originally opened in 1963 serves variety of American comfort food, such as pork chops, patty melt with fries, and cobb salad

Up to 51% Off Breakfast Food at R U Cereal?

University Heights

$18 $9

Take a break from studying to dig into this breakfast-oriented restaurant's buffet, which includes more than 35 cereals and various toppings

Up to 50% Off Healthy, Prepared Meals from My Delish Dinners

Cottonwood Corners

$25 $13

Prepared meals save time, effort, and wasted food, and are a healthier alternative to fast food

Up to 50% Off New Mexican Cuisine at Cecilia's Cafe

Albuquerque

$16 $8

(14)

Café featured on Diners, Drive-Ins, and Dives serves authentic New Mexican fare and challenges patrons to eat loaded 10-pound burritos

50% Off American-European Food at CoolWater Fusion Restaurant

Albuquerque

$20 $10

Award-winning eatery puts gourmet twists on American-inspired dishes nuanced by French and Italian flavors in a modern, cozy dining space

53% Off at Felipe's Tacos in Santa Fe

Santa Fe

$15 $7

(65)

Made-daily authentic Mexican fare, including burritos & tortas, crafted from family recipes with lean steak, skinless chicken & no lard

45% Off Spanish Tapas at Taberna

Taberna

$40 $22

Shareable plates of Spanish fare include braised pork shoulder, roasted beet salad, and smoked chicken legs in a bright, modern restaurant

45% Off at Asian Restaurant

Santa Fe

$20 $11

(4)

Chefs create Chinese, Thai, and Japanese dishes, including sushi and vegetarian specialties

Up to 50% Off European Cuisine at Tanti Luce 221

Downtown Santa Fe

$40 $21

(93)

A selection of Spanish, French, and Italian tapas alongside entrees such as pesto-crusted diver scallops and housemade beef ravioli

Select Local Merchants

At Pho Bar, chefs master the spicy, savory flavors of the Vietnamese soup called pho with an authentic touch. The menu boasts large bowls of pho with filet mignon, beef meatballs, chicken, and more. Each bowl is served with bean sprouts, basil, cilantro, sliced jalapeño, and lime on the side, so guests can customize the steamy entree. Alongside the genuine Vietnamese tastes of pho are plates of grilled meats, rice-paper-wrapped spring rolls, tofu and veggie soups, and banh mi, a Vietnamese–style sandwich served on a flaky 12-inch french baguette with fresh cilantro, cucumber, and carrots. To complement each dish, the restaurant serves beer and wine.:m]]At Pho Bar, chefs master the spicy, savory flavors of the Vietnamese soup called pho with an authentic touch. The menu boasts large bowls of pho with filet mignon, beef meatballs, chicken, and more. Each bowl is served with bean sprouts, basil, cilantro, sliced jalapeño, and lime on the side, so guests can customize the steamy entree. Alongside the genuine Vietnamese tastes of pho are plates of grilled meats, rice-paper-wrapped spring rolls, tofu and veggie soups, and banh mi, a Vietnamese–style sandwich served on a flaky 12-inch french baguette with fresh cilantro, cucumber, and carrots. To complement each dish, the restaurant serves beer and wine.

3301 Southern Blvd SE
Rio Rancho,
NM
US

At Venezia's Pizzeria, pie crafters transform doughy canvases into golden-brown masterpieces en route to a fully stocked menu of New York–style pizzas, calzones, and sub sandwiches. Diners can channel international zest with a slice of the Italian Stallion, which spotlights ground beef, sausage, bacon, and a thick Philadelphia accent ($14+). Barbecue-chicken pizzas ($11+) challenge toothy excavators to tunnel through grilled-chicken strata, and the gluten-free hawaiian pizza's hunks of pineapple and bacon ($11.15) imbue diners with a tropical reprieve sans licking dashboard hula dolls. To satisfy nonannular cravings, patrons can embrace the warm exterior of a philly cheesesteak hero ($6.75) or help a three-cheese calzone ($8) hone its diving skills by dipping the crunchy belly flopper into a side of homemade marinara sauce.

1690 Rio Rancho Dr SE
Rio Rancho,
NM
US

Unlike shady sports scalpers, this deal gives you full and legitimate access to The Sports Clubs, including group fitness classes, all workout equipment, and locker-room amenities, as well as a one-on-one personal-training session. The Sports Clubs offers 20+ fitness classes with flexible schedules, including Yoga, Pilates, Yogalates, Salsa, Core Mania, and Cardio Jam. Try the nationally renowned Turbo Kick, an effective cardiovascular class that can burn up to 1,000 calories per hour while you kick and punch imaginary coworkers to a thinner waistline. If you’re training for the annual grocery-line dance off, sculpt and tone your body with Zumba, a fusion dance class that combines fast and slow Latin dance steps. Fitness beginners can use their personal-training session to kick start their 30 days with professional muscle knowledge and injury-prevention techniques, while professional boulder throwers can use theirs to target specific areas without endangering fellow gym rats with heavy projectiles.

2003 Southern Blvd SE
Rio Rancho,
NM
US

Toro Tequila Bar & Grill furnishes the famished with a menu of tangy grilled meats steeped in Mexican flavorings. The fuego sliders ($7) rush to the table, leaving a smoking trail of chipotle aioli in their wake. Beef short ribs, fresh from a tequila-lime bath, snuggle up in their mashed-potato beds with pico de gallo pillows and vegetable quilts ($18). Poultry gobblers relish the pepperjack chicken paired with linguini in a spicy cream sauce ($15).

1465 Rio Rancho Dr SE
Rio Rancho,
NM
US

A two-time winner of the James Beard award, Big Mike's executive chef pulls from 36 years of culinary experience to appease appetites with a menu of sandwiches, salads, and Mexican dishes. Mouths grapple with sub selections made on freshly baked croissants, ryes, hoagies, and gluten-free breads, such as the Thanksgiving, in which turkey, provolone, cranberry, and mayonnaise congregate for autumnal flavors ($5.95–$8.95). The tube shape of a third-pound beef Rail Runner Dog ($4.50) makes it ideal for scarfing, and a Donovan's grilled PB&J ($4.50) evokes fond memories of third-grade lunches without summoning less fond memories of third-grade doctoral-thesis reviews. Diners can graze the greens of a protein-packed Big Mike's salad, with hard-boiled eggs, ham, turkey, and roast beef ($5.95), or dabble in foreign culinary affairs with three tacos in a choice of meats ($3.99). Juvenile nibblers can nosh on plates from a menu of kid-friendly cuisines or use their youthful charm to cajole parents for their pickles.

701 Unser Blvd SE
Rio Rancho,
NM
US

Helmed by the former general manager of Gruet Steakhouse, The Black Olive Wine Bar & Grill offers a menu full of elegant, Italian-inspired fare for lunch and dinner daily. Start with an order of house-marinated olives ($5), savoring the succulent lemon- and herb-soaked spheres before plunging into the New Mexico green-chile stew ($8), loaded with spuds and ground sirloin. Entree selections feature hearty, hand-held sandwiches and burgers (starting at $7) and authentic Italian pastas (starting at $12) alongside a mouthwatering collection of meats and succulent seafare. When a vitamin-D deficiency gets you down, opt for a 10-ounce filet mignon ($24) topped with bleu-cheese butter or green-peppercorn sauce (each $1 extra), or indulge an aquatic craving with an order of the Australian lobster tail (market price). The Black Olive's savory sides, such as mascarpone polenta ($7) or creamed spinach ($7), offer accompaniments for any stomach-bound supper, while ricotta and chocolate-chip-filled cannoli ($7) promise enough meal-concluding sweetness to soften even the most sour-faced.

3301 Southern Blvd SE
Rio Rancho,
NM
US