Groceries & Markets in Riverdale

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Dr. Leonard R. Achiron graduated from the New England College of Optometry with honors, but he’s not just book smart—he’s also laser smart. Dr. Achiron has co-managed more than 50,000 Lasik procedures as former professor of the Emory Eye Center and clinical director of Lasik Vision Institute. Like him, each of his colleagues on the center’s team of ophthalmologists has performed tens of thousands of eye surgeries, alleviating ailments ranging from nearsightedness and farsightedness to cataracts. At their clinic, they also pool their talents to treat eyes with nonsurgical services, such as exams, contact-lens fittings, and glasses for those who never took to their lessons on how to squint harder.

3619 S Fulton Ave
Hapeville,
GA
US

Chapman Drug is a Family Owned and Operated Independent Pharmacy which has been in business since 1921. We specialize in "old fashioned" customer service. We accept most insurance plans and provide delivery service. Please visit our Soda Fountain and try our Award Winning Milk Shakes, Malts, Limeades and Lime Sours.

615 N Central Ave
Hapeville,
GA
US

129 Banks Sta
Fayetteville,
GA
US

The original Village Cafe was started in 1990 by Patrick and Susie Butier as a place to showcase Patrick's knowledge of French-American cuisine. The Butiers sold the restaurant io 2003 to Tom Shaver. Tom was in the hospitality industry for 20+ years and helped to continue the great success Village Cafe had already achieved.

1240 Highway 54 W
Fayetteville,
GA
US

909 Eagles Landing Pkwy
Stockbridge,
GA
US

On a 6-acre farm in rural Georgia, Bella Cucina owner Alisa Barry and her team of chefs cook produce from their organic garden into small batches of artisanal sauces, spreads, and olive oils. Their "unbelievably delicious" artichoke-lemon pesto earned a spot on Oprah’s O List in 2004, and Atlanta: 365 Days, 365 Thing To Do calls the full roster of sauces "mouthwatering."

But the food is only one part of Barry’s mission to empower gourmands. She also stocks shelves with dozens of Italian cookbooks that brim with slow-food recipes and designs a line of ceramic cookware that respond to junk food by defensively sealing their lids.

1050 N Highland Ave NE
Atlanta,
GA
US