On Saturday, December 22, from 11:00 a.m. until 6:00 p.m., Dos Lagos Food Truck Festival will take over the parking lot at the Shops at Dos Lagos with strains of live music and the savory scents of freshly prepared food. More than 20 food trucks are expected, ranging from sausage-centric The Viking Truck to Suite 106 Cupcakery. Visitors can also nibble free samples or sip cold brews in a beer garden.
Named in homage to Riverside, California's turn-of-the-century citrus packinghouses, this microbrewery handcrafts four year-round beers. The easy-drinking Sunburst Blonde pairs perfectly with a summer day, and the malty Black Beauty Cream Stout brims with scent of roasted barley. The Heritage Pale Ale and the Riley's Red Ale round out the year-round offerings. Besides the core four, the brewery creates an ever-expanding series of IPAs, as well as several specialty and seasonal libations. Inside Packinghouse's tasting room, bartenders pour pints of each day's available brews, which are also available to take home by the bottle and growler.
With hundreds of locations across the country, Right Dental Group represents a collection of oral-health-care professionals who deliver a variety of quality dental services. The collective places an emphasis on relationship building—meaning patients can confess their most egregious toffee-apple trespasses while receiving a teeth scrubbing delivered with precision and understanding. Each of the dentists is prescreened for a consistent record of excellence and the ability to efficiently locate a cavity in a toothstack.
Indian cuisine is famously complex, but diners at Koyla Indian Restaurant get at least a peek at how it's prepared. The restaurant's signature cooking method is right in the name—koyla means "coal"—and chefs use its heat in full view within an open kitchen. Cinnamon and cloves, garlic and saffron fill the air as marinated chicken, shrimp, and goat simmer and sizzle. Although grounded in the cuisine of Northern India, founder Deep Singh and his chefs demonstrate a strong taste for experimentation. That's evident in the large menu's Indo-Chinese section, which holds hybrids such as chili paneer—the traditional Indian cheese spiked with house-made chili sauce. Pesto chicken and calamari masala reflect Singh's time as the proprietor of a small Italian cafe.
A mural of an especially cuddly-looking Taj Mahal brightens one wall of Koyla's softly-lit dining room. The motif continues as painted chili peppers wind around the room behind an ample buffet, served alongside champagne on the weekends.
Anytime Fitness's 24-hour workout haven houses a full complement of strength and cardio equipment, including kettlebells and spinning bikes, along with classes, wellness programs, and a helpful team of personal trainers. Though not available around the clock, trainers do staff the gym seven days a week, providing clients ample time for one-on-one training sessions, synchronized muscle flexing, or general fitness advice. Workout tips can also be gleaned from Anytime Fitness's online resource center, Anytime Health, which helps boost members’ well-being with nutritional guidance, activity trackers, and other a variety of other tools.
The Mission Galleria Cafe & Hideaway serves savory sandwiches, soups, and salads from its post at Mission Galleria Antique Mall, nestled in downtown Riverside. Classic appetizers such as hot wings and jalapeño poppers give way to café food including a barbecue-chicken salad and a BLT or french dip sandwich. Sweet desserts such as lemon bars, brownies, and slices of blackout cake punctuate meals, reminding guests of a home-cooked meal without having to dance for their food like in their real homes. Evening-time guests can also enjoy a drink of beer or wine, served at the café counter.