From garnishing a perfectly poured martini to doling out rounds of drinks quickly and efficiently, the experienced instructors at National Bartender School possess all the tips, tricks, and tools to succeed in the bartending trade. With years of industry experience under their belts, these knowledgeable spirits sages guide pupils through certification courses that cover every aspect of the job. Under their supervision, students learn to craft more than 200 cocktails, handle transactions, and practice the art of the upsell without breaking a sweat or bottle of 50-year-old scotch. Free refresher courses and job-placement assistance keep students on track even after school is through. For more focused pursuits, National Bartender School also hosts classes in specialty fields such as flair bartending and bar management.
For more than 30 years, Southern California Golf Schools' professional golfers and teachers have been passing their club-swinging tutelage on to golfers of all ages. The director of the golf school's operations, Steve Bean, started his teaching career in the early 80s and went on to teach alongside such golf luminaries as Derek Hardy and Hank Haney, who was Tiger Woods' swing coach and shadow-puppet partner. Bean has been a golf pro for several country clubs, has worked as a custom fitter for Titleist, and has owned multiple golf schools in San Diego and Las Vegas since 2011. In 2010, he was named the teacher of the year by the Professional Golf Teachers & Coaches Association of America.
Bartenders mix more than 30 specialty martinis at Lounge 33, a riverside bar that owes its sophistication to owners Angela and George Tavaglione. The owners’ extensive menu of mixed drinks includes nods to highbrow entertainment, including The Godfather, a drink that fuses Johnnie Walker Green Label and Disaronno amaretto, or the Dirt and Spice martini, an avant-garde combination of Absolut Peppar and olive juice, Tapatio hot sauce, and lemon. Though the focus is on mixed drinks, the Tavagliones also stock wine and beer, while their skilled cooks prepare flatbread pizzas and italian meatball sandwiches guaranteed not to pop a meatball out and send it rolling to the top of Mount Smokey.
The trained and certified driving instructors at Racing Box instill their passion for motorsports in people through patient, thorough driving instruction. They teach visitors to properly control the muscle of international supercars such as the Ferrari F430 F1, Lamborghini Gallardo, and Aston Martin, as well as Formula 1 racecars, at four driving circuits across the country. Driver and instructor swap seats and friendship bracelets during each session, mixing observational learning with hands-on driving time on racetracks measuring up to 2.5 miles in length.
IceTown helps kids and adults become nimble on their blades with open-skate hours every day of the week as well as hockey and figure-skating instruction. Free introductory Hockey Academy and Skating Academy lessons, both open to boys and girls aged 3 and older, teach agility, puck-smashing skills, and how to carve an ice sculpture with a series of precise blade kicks. Adults brush up on hockey skills in clinics separated by gender, and groups can take part in sled hockey or broomball. IceTown also opens its doors to birthday revelers, providing use of its party room, access to open skate, and 30 minutes on its rock wall.
With more than 55,000 square feet of climbing surfaces, Hangar 18 offers ample terrain for climbers of all skill levels. From first-timers just learning to belay to seasoned climbers seeking a vertical challenge, athletes of all stripes can find suitable terrain and helpful assistance from experienced staff members. At the various Hangar 18 outposts, climbers can find top ropes and lead routes circling freestanding boulders, challenging crack climbs, and 40-foot roof climbs. And, after traversing 70-foot routes through lead caves and descending towering boulders, climbers can decompress in a yoga class.