Murals of tropical scenery decorate the walls inside Cancun Mexican Grill - Saint Johns, and in the eatery’s kitchen, cooks prepare Mexican favorites such as sizzling steak fajitas, whole fried fish, and burritos stuffed with shredded pork. Patrons can sip frosty margaritas, beer, or spicy Micheladas flavored with tomato and lime juice while dining or enjoying live entertainment.
The menu at Camelia’s Mexican Grill is stocked with genuine Mexican flavors made fresh every day with a tasty melange of meats and veggies. The eating frenzy begins with four deep-fried flour tortilla chips hiding beneath chorizo, refried beans, cheese, guacamole, sour cream, tomatoes, and jalapenos ($6.49). Try three soft corn or flour tacos de lomo inflated by ribeye steak sauteed with onions and served with pico de gallo ($8.49), or fill your cheeks with carnitas, a specialty dish of tender pork chunks highlighted by avocado, pico de gallo, and tortillas ($9.49). Vegetarians can opt for three pan-fried quesadillas whose internal organs have been replaced with scrumptious cheese and guacamole ($8.49). Horchata ($1.79), Jarritos ($1.79), and coffee ($1.49) line throats with sweet lubrication, and a variety of margaritas and liquors await customers at the restaurant’s full bar.
The seasoned culinary crew at Monterrey Cantina prepares a sizzling spread of delicious Mexican dishes crowned with dollops of homemade salsa and guacamole. Delectable appetizers include a platter of freshly mashed guacamole and crisp corn chips or a Mexican Sampler, which showcases an array of quesadillas, jalapeño poppers, taquitos, and chili con queso as diverse as scientists' theories about who created the cotton gin. Forks exert dominance over a plate of monterrey enchiladas, which cradles one beef, one chicken, and one cheese enchilada crested with a triad of flavorful sauces. A colorful selection of fajitas nestles vegetables, steak, or shrimp snuggly in a bed of onions, bell peppers, and 700-thread-count tortillas, and diners can imbibe one of the eatery's house margaritas while lapping up cool breezes on the outdoor patio.
This hidden Hamtramck gem is home to Maria’s House Made Salsa. We are a family owned and operated establishment dedicated to bringing you the most exceptional entrees. We create each menu item using only the freshest and highest quality ingredients. The result is a fusion of unique flavors!