Restaurants in Rochester

$16 for $30 Worth of Upscale Italian Food and Drinks at Rizzi’s Restaurant

Rizzi's Restaurant

Rizzi's Restaurant

$30 $16

(25)

Chefs prepare Italian and continental food such as new york strip, salmon piccata, and rigatoni bolognese paired with fine wines

$11 for $20 Worth of Asian Dinner Cuisine at Yummy Hot Pot and Grill

Yummy Hot Pot and Grill

Brighton

$20 $11

Lo mein, fried rice, and savory Chinese specialties such as sichuan beef or moo goo gai pan, plus Thai curries and pho

Japanese Cuisine for Two or Four at Sakura Home Japanese Restaurant (Up to 50% Off)

Sakura Home Japanese Restaurant

Brighton

$30 $15

(41)

New sushi chef Ken serves up specialty sushi rolls; sizzling hibachi entrees and classic noodle dishes also available

Asian Comfort Food for Two, Four, or More at Furoshiki (46% Off). Two Options Available.

Furoshiki

Park ave

$30 $17

Guests can warm up with bowls of hearty pork-bone and kimchi ramen, or hearty steamed bun sandwiches

$15 for Three Groupons, Each Good for $10 of Café Food at Ludwig's Center Stage Cafe ($30 Value)

Ludwig's Center Stage Cafe

Central Business District

$10 $5

Sandwiches such as the Gibbs Street Grill with roast beef and sautéed onions, with sides that include housemade pickles and gingered carrots

American Food at Keenan’s Restaurant (50% Off). Two Options Available.

Keenan’s Restaurant

Rochester

$40 $20

(10)

House favorites include Gracie's drunken chicken with sausage sautéed in white wine, and grilled pork chops topped with crispy fried onions

Pan-Asian Cuisine for Two at Papaya Restaurant (Up to 43% Off). Two Options Available.

Papaya Restaurant

Henrietta

$35 $20

Menu includes a range of Asian cuisines with dishes such as pad thai, Vietnamese-style fried rice, wok-seared duck, and spicy crab rolls

Ethiopian Food for Two or Four at Taste of Ethiopia (Up to 50% Off)

Taste of Ethiopia

Rochester

$30 $15

Sit on a berchuma stool around colorful woven mesob and use spongy pieces of injera to scoop up beef, lamb, or veggie wat

Family Dining at Ridgeview Family Restaurant (50% Off). Two Options Available.

Ridgeview Family Restaurant

Irondequoit

$40 $20

Huge menu of American fare includes breakfast options like omelets and eggs benedict, a variety of melts, steaks, and Greek-inspired dinners

$6 for $12 Worth of Comfort Food for Two at Abbott's Downtown

Abbott's Custard Downtown

Central Business District

$12 $6

Spaghetti with meatballs, turkey club sandwiches, blue-cheese burgers, and more

Indian Food at Raj Mahal (50% Off). Two Options Available.

Raj Mahal

Henrietta

$30 $19.50

(9)

Owner and executive chef crafts authentic Indian cuisine, including vindaloo, biryani, curry, and masala dishes

Tavern Food at Charlotte Tavern (Up to 50% Off)

Charlotte Tavern

Charlotte

$30 $15

(10)

Tavern serves appetizers such as jumbo shrimp cocktail and Irish nachos as well as seafood platter entrees and three-pound Killer burgers

Fondue Dinner for Two or Four with Salad at The Melting Pot (Up to 43% Off)

The Melting Pot

Henrietta

$55.75 $32

(30)

After crisp salads, dip teriyaki beef, barbecue pork, chicken, or vegetarian pastas into a flavorful broth

$12 for $20 Worth of Italian Food for Lunch at Pane Vino

Pane Vino

Central Business District

$20 $12

(40)

A scenic view of the Genesee River serves as the eye-catching background to meals of housemade pasta, sausage, and soups

$24 for Two Groupons, Each Good for $20 Worth of American Food at Back Nine Grill ($40 Total Value)

Back Nine Grill

Pittsford

$20 $12

(16)

12 oz. burger, Maine-lobster panini, certified-Angus new york strip steak, and flatbreads along with fun takes on classic bar appetizers

Casual American Food at Greece/Penfield Hots (45% Off). Two Options Available.

Greece/Penfield Hots

Multiple Locations

$20 $11

All-American dishes such as cheeseburgers, pulled pork, fried-fish dinners, and hot dogs topped with the house hot sauce

$16 for Two Soft Pretzels and Bottle of Wine or Two Pitchers of Beer at Caverly's Irish Pub ($35 Value)

Caverly's Irish Pub

Ellwanger-Barry

$35 $16

Classic pub flanked by the customary decorations: vintage Guinness posters, etched Jameson mirrors, and tin Magners signs

Pizza, Wings, and Italian Food at Marvin Mozzeronis (Up to 51% Off). Three Options Available.

Marvin Mozzeroni’s

Greece Location

$15 $8

The emphasis here is on the numerous specialty pizzas, baked in a brick oven and made fresh daily with hand-tossed dough

Pizza, Pasta, and Salad Buffet at Cici's Pizza (Up to $18 Off). Two Options Available.

Cici's Pizza

Henrietta

$20 $11

(65)

Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts

Select Local Merchants

At Juan & Maria's Empanada Stop, a bell chimes regularly throughout the day, ringing along with the festive Latin music in the background. Its sound does not indicate the time, however?it greets every 50th customer to the empanada hot spot and rewards him or her with $5 worth of complimentary Spanish cuisine. When Chilean couple Juan and Maria Contreras opened their stand in 2000, they rarely had the opportunity to use the bell, as they were serving between 10 and 20 empanadas on any given Saturday. Today they dish out a minimum of 1,000 empanadas each day, vying to beat their current record of 1,504 empanadas sold in eight hours.

Their popularity stems in part from a commitment to traditional, healthy cooking methods. Each of their empanadas is handmade and stuffed with one of 12 types of filling, including 90% lean beef and pork as well as vegetarian options. The deep fryers are filled with light salad oil, and none of the menu items include chemicals or preservatives. Juan and Maria extend the same homemade treatment to their fruit juices, which can be frozen and sold as "Juan-sicles," and their four hot sauces: green gold, red gold, spanish mayo and spanish ketchup.

Attitude accounts for a second element of the pair's success. Their mix of hospitality and cultural pride draws diners to the turquoise shop, where Juan exuberantly lists the specials to newcomers. They have hosted the Juan & Maria's International Spanish Festival for the past four years, showcasing customs from 20 Spanish-speaking countries alongside their empanadas.

280 North Union St N
Rochester,
NY
US

Lovin’ Cup’s owners had a dream of creating a place that celebrates life’s pleasures and offers the unique and personal experience each of their customers seeks. And to achieve that dream, it took the combined efforts of all five owners to truly fill Lovin' Cup to the brim, each one specializing in a different area of the culinary arts or entertainment. The crew started with a simple, delicious menu of familiar eats made right, such as Angus beef burgers, gourmet pizzas, and hearty sandwiches. They paired these, with an array of craft beers on tap – plus more than 50 varieties in bottles – and a carefully curated list of international wines.

To entertain the brain's higher functions, they host game nights every Monday, open mic performances every Tuesday, and live music of every genre on Thursdays. Performances rotate between jazz, alt-country, indie, and rock groups as often as they change out their drafts on tap and, presumably, their socks. And finally, the owners paid similarly close attention to the artistic décor of their space, from the polished wood of their wine racks and tables to the mutable collection of art that peppers the walls.

300 Park Point Dr
Rochester,
NY
US

Without a month or so of vacation, it'd be almost impossible to sample authentic noodle dishes from four different countries. However, aja noodle co. can help you accomplish this feat over the course of a single lunch hour. Its pan-Asian menu incorporates regional dishes from Japan, China, Vietnam, and Thailand, all made individually and from scratch using fresh produce and proteins.

Though the food has its roots in tradition, it's all fully customizable. Guests choose which protein?including veggies, tofu, chicken, beef, or shrimp?they want mixed in with their pad thai or rice bowls. They can also swap out one type of noodles for another, perhaps exchanging lo mein for soba or rice noodles for shoelaces they brought from home. Sauces infused with spicy black beans or sweet coconut milk give the bowls a flavorful base, and vegetarian and vegan options are available for folks with dietary restrictions. aja noodle co. also offers a selection of beer and wine by the glass or bottle and a wide arrange of original recipe sake cocktails.

42 Perinton Hills Mall
Fairport,
NY
US

A portmanteau of “mozzarella” and “pepperoni” gave Marvin Mozzeroni’s its playful name, but the origins of the restaurant itself are rooted in New York. The pizzeria was founded by two Rochester natives in 2004 as Starving Marvin's Pizza before they changed the name in 2007 when they turned their single eatery into a franchise. To this day native New Yorkers own and operate the five locations found throughout the state, including their two new locations in Henrietta and Greece.

The emphasis here is on their numerous specialty pizzas, baked in a brick oven and made fresh daily with hand-tossed dough. They come with a thick or thin crust and homemade red or white sauce, and can be ordered whole or by the slice. The menu also features other Italian food, including calzones and chicken parmigiana, as well as a mix of American-style classics such as hoagies, cheeseburgers, wings with homemade sauce and bleu cheese, and hot dogs. Those with food allergies can opt for gluten-free pizza.

360 Park Ave
Rochester,
NY
US

Shogun Palace owners Peter and Kevin Sun place a premium on presentation. Besides bedecking their restaurant with eye-catching décor details—from glowing paper lanterns to an arched wooden bridge—they also hired a chef skilled in style sushi, an inventive method of plating fresh fish. Under his skilled supervision, Shogun's specialty rolls are artistically piled in towers, drizzled in sauces, and transformed into edible art. In addition, hibachi grills located in the center of the restaurant give guests up-close views of chefs flipping utensils and stoking flames as they prepare hot meals from shrimp, scallop, steak, and lobster. Patrons looking to round out meals can ask the fish in the indoor koi pond for recommendations from among Shogun's seven Chinese dishes.

850 E Ridge Rd
Rochester,
NY
US

The Original Crab Shack hauls in fresh fish, crab, lobster, shrimp, and clams every day from the ports of Boston Harbor, often getting the seafood in less than 12 hours after it comes off the boats. In the kitchen, cooks transform the catches into seafood through the power of steam or a fryer, filling pots with clams and lobster or baskets with tender fried shrimp and clam strips. Behind their full bar, which is decorated with fairy lights and nautical décor such as anchors, cheery bartenders pour beers or wine and mix specialty cocktails. Light blue walls, punctuated with Cape Cod–style windows, surround the interior of Crab Shack, which is filled with small tables as well as two 10-seater farm tables in the center of the room.

749 E Henrietta Rd
Rochester,
NY
US