Food & Drink in Rockville


$12 for $20 Worth of Food, Valid Monday-Friday at Blue Star House of Beef, Burgers, and BBQ

Blue Star House of Beef, Burgers, and BBQ

Rockville

Chefs dish up certified-kosher Texas barbecue including hand-sliced brisket, fresh ground burgers, and pulled chicken

$20 $12

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Indian Food at Saffron Indian Cuisine (43% Off). Two Options Available.

Saffron Indian Cuisine

Saffron Indian Cuisine

Traditional Indian cuisine from across the subcontinent, including paratha bread, savory dal stew, and meat or veggie biryani rice dishes

$30 $17

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$16 for $30 Worth of Traditional Taiwanese Food at Bob's Noodle 66

Bob's Noodle 66

Central Rockville

Baby shrimp, sea cucumber in a brown sauce, and bamboo shoots with shredded pork fold into a menu of traditional Taiwanese dishes

$30 $16

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$20 for $30 Worth of Sushi and Pan-Asian Cuisine at Taipei Tokyo

Taipei Tokyo

Taipei Tokyo

Chinese, Taiwanese, Thai, and Japanese cuisine includes noodles, sushi, curry, and fried rice

$30 $20

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$17 for $30 Worth of Gastropub Lunch for Two at Quench

Quench

North Potomac

Lunch menu includes mini crab balls, sesame noodle salads, chicken and waffles, barbecue meatloaf burgers, salmon BLTs, and sliders

$30 $17

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Italian Dinner for Two or Take-Out from That's Amore (Up to 53% Off)

That's Amore

That's Amore

Italian favorites made fresh daily include fettuccine alfredo, chicken marsala, and thin-crust pizza

$45 $21

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Classic American Diner Food for Dine-In or Takeout at Ted's 355 (Up to 43% Off)

Ted's 355

Ted's 355 Diner

Philly steak wrap, spicy Cajun chicken strip panini, tuna salad melt, buffalo chicken wrap, gyros, fettuccini, and steak and cheese sub

$30 $17

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Select Local Merchants

  • Lebanese Taverna
    In the dead of night in 1976, the Abi-Najm family boarded a cargo ship bringing only what they could carry; an escape from Civil War in Lebanon called for a quick getaway. They traveled across the ocean to safety in Arlington, Virginia, where they were able to open a small cafe in 1979. To save money, they changed the eatery?s name from ?Athenian Taverna? to ?Lebanese Taverna? so that they only had to update one word on the eatery?s marquee. From these modest beginnings grew a series of eateries that today comprises of six cafes and four quick-service caf?s, all still operated by the Abi-Najm clan. One look at the menu explains the success: chicken shawarma, spicy hummus, lamb tartare?all Lebanese staples that helped the restaurant earn a spot on Northern Virginia magazine's list of 25 Iconic Eats. There's even kibbeh, or stuffed meatballs, which blend ground beef, lamb, almonds, and pine nuts into fried spheres suitable for felling miniature bowling pins on top of the table before entrees arrive. The decor is as striking as the cuisine; inside the Bethesda location, light filters through the colored glass lanterns that decorate the dining room.
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    115 Gibbs St.
    Rockville, MD US
  • Ruby Tuesday
    It's a big leap from the bustle of an athletic field to the solitude of a darkroom, but Calumet Photographic made the transition seamlessly more than 70 years ago. From its origins as a Chicago sporting-goods store, the company evolved into a one-stop shop for cameras and darkroom equipment and eventually into an innovator of photographic technology. In the 1960s, Calumet's most brilliant minds were behind the development of the Caltar large-format-lens line and nitrogen burst film. Today, Calumet Photographic continues to manufacture and sell professional photographic products and software across the globe, boasting more than 25 retail stores throughout the US and Europe. Their shops abound with both new and used high-quality cameras and equipment, rental gear, and knowledgeable technicians eager to help customers find the right equipment for the job. The company’s extensive online catalog enables shoppers to purchase equipment from around the world and have it shipped directly to their home, studio, or mall photo booth they’ve claimed as a studio.
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    12266 Rockville Pike
    Rockville, MD US
  • Robeks
    Since opening their first location in 1996, Robeks' associates and franchise owners across the country have been passionate about the benefits of healthier eating, and what they can do to help guests maintain active and healthy lifestyles, all through portable smoothies. Customers can step up to the counter and order from a menu of fresh, premium ingredients in unique, made-to-order combinations. Robeks Premium Fruit Smoothies aims to create innovative ways to reach the daily recommended 9-13 servings of fruits and vegetables without compromising on flavor. Each Robeks Premium Fruit Smoothies location makes a concerted effort to support the neighborhood it resides in, through local organizations, such as Save the Children.
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    1615 Rockville Pike
    Rockville, MD US
  • La Tasca
    There's not a single individually portioned entrée on the menu at La Tasca. Rather, diners are meant to split small plates or large pots of paella in a convivial environment that melds food and the joys of company. The extensive tapas menu features about a dozen vegetarian options, such as baked baby eggplant with vegetable stuffing, and also roams toward seafood and meat choices, like slow-roasted duck. The shareable-eats motif extends to the Spanish charcuterie menu as well, with imported favorites such as Ibérico ham and spicy salchichón.
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    141 Gibbs Street
    Rockville, MD US
  • Rockville
    Made-from-scratch recipes and fresh ingredients have been setting The Original Pancake House apart from its breakfast-spot competition since 1953. That's when its owners established an all-day empire committed to ingredients such as pure hard-wheat unbleached flour and butter made from fresh sweet cream. Today, The Original Pancake House cooks across the country still construct scrambles and omelets from fresh Grade AA eggs. Powdered sugar lines the rims of oven-baked dutch baby pancakes, and granny-smith apples simmer in oven-baked pancakes (two of more than a dozen styles of pancake on the menu). Even the toppings are made in-house, including whipped cream, specialty syrups, and sauces. To complement these flavors, staff fill cups with fresh-squeezed orange and grapefruit juices and coffee blended specially to match the Original Pancake House's menu and upholstery. Although each location takes on the local charm of its surrounding city, all of them share in common a homey atmosphere that welcomes families with perks such as color-in place mats and kids' menus. Name aside, The Original Pancake House isn't just a breakfast spot—in fact, it stays open for three meals a day, or six if you follow most doctors' advice to take a small pancake break every few hours. The savory side of the menu holds sandwiches piled with thick-cut meats, caesar salads, and savory crepes stuffed with cheese and veggies.
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    12224 Rockville Pike
    Rockville, MD US
  • Primo Italiano Restaurant
    At Primo Italiano, customers can get a taste and fill boot-shaped stomachs with 10 types of fresh pasta, New York–style pizza, and classic Italian baked dishes prepared according to family recipe. Fried ravioli adds crisp texture to a creamy pocket of cheese ($5.95), while an antipasto platter makes for a good appetizer to share with friends or a handsome fork ($10.95). Secure a hot sub on your lunchtime agenda such as the grilled italian sausage, heaped with grilled peppers and onions ($8.45). Treat your mouth to one of Primo Italiano’s specialty dishes such as baked penne with ricotta and mozzarella ($12.95), or test the strength of a boastful plate of muscles by topping them with fresh linguini and a double dose of marinara ($17.95).
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    33 Maryland Ave
    Rockville, MD US
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