Cooking Classes in Roselle Park


One or Three Kids' Cooking, Art, or Language Classes at Key Element Learning (Up to 59% Off)

Key Element Learning

Multiple Locations

Kids learn Spanish, French, Italian, or Chinese, master shapes, colors, and motor skills while creating art, or prepare healthy food

$32 $15

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Handmake Ramen in a BYOB Class with a Professional Chef

BYOB Homemade Ramen-Cooking Class

Upper East Side

Chef Mamie Nishide—seen on the Food Network—teaches students how to make ramen noodles, marinate tamago, and cook broth for a hearty soup

$85

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Cooking Class for One or Two at Conrad Gallagher Food (Up to 48% Off)

Conrad Gallagher Food

Manhattan

Three-hour cooking classes taught by a Michelin-recognized chef focus on Italian dishes, gourmet cooking, or brunch, among other subjects

$95 $55

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Two-Hour Gelato-Making Class for One or Two with Take-Home Gelato at Mia Chef Gelateria (Up to 59% Off)

Mia Chef Gelateria

Kips Bay

Frozen-dessert experts teach centuries-old methods of gelato alchemy; students create four custom flavors and take home pints of each

$120 $59

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$20 for Needle Lace Jewelry-Making Class at Turkish Cultural Center Queens ($40 Value)

Turkish Cultural Center Queens

Sunnyside

Learn some basic Turkish needle lace jewelry-making skills

$40 $20

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Cake- or Cupcake-Decorating Class for One or Two at Brooklyn Cake Decorators (Up to 75% Off)

Brooklyn Cake Decorators

Brooklyn

Workshops provide all the materials needed to teach students tips and techniques for decorating edible creations

$200 $59

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$25 for $45 Worth of Cooking Classes — Green Apron Kitchen

Green Apron Kitchen

Brooklyn

From the merchant: One kids cooking class

$45 $25

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Select Local Merchants

For a new twist on cooking that introduces interest and fun that you didn’t know was possible, give this multipurpose store a visit. Start with the expansive selection of kitchenware, which is full of high quality options and all of the customer service you’d expect. When you’re done there, check out the grocery selection. The seasonal assortment of hard to find ingredients and delicious local options, including finely cut meats, will give your food a flavorful boost. If your cooking isn’t quite where you’d like it to be, their award-winning cooking classes can give you a lesson in professional techniques and tricks for making tastier dishes.
616 Lorimer St
Brooklyn,
NY
US
306 W 51st St
New York,
NY
US
Learn how to prepare delicious healthy food at The Natural Gourmet Institute, where lectures, workshops, and hands-on demos conclude with group dinners. The institute began in 1977 as the Natural Gourmet Cookery School when founder Annemarie Colbin ran it out of her Upper West Side apartment, and (reportedly) welcomed students like John Lennon and Yoko Ono.
48 West 21st Street
New York,
NY
US
The renowned International Culinary Center has churned out such famed alumni as Emmy Award-winning TV personality Bobby Flay and Momofuku Milk Bar founder Christina Tosi. The same chef-instructors that lead the culinary-career programs lead the home-cooking classes, which feature such themes as Classic Croissants, The Secrets of Spices, and Handmade Pasta.
462 Broadway
New York,
NY
US
15 W 28th St
New York,
NY
US
John Gizzi and Diann Greco, the American Wine Society?certified wine judges at Make Wine With Us, teach wine aficionados to create their own wines using grapes harvested in Californian and Chilean vineyards. At the start of the nine-month process (California grapes in the fall, Chile grapes in the spring), winemakers-to-be assemble with fellow enthusiasts to learn the intricacies of the trade. Patrons learn to crush and destem grapes in a machine called a crusher-destemmer, named after the device's favorite Germanic metal band. Following the crushing process, a hydraulic press forces juice into barrels, where it shall remain until the conclusion of its sweet, sweet metamorphosis. At the end of the nine-month period, newly minted winemakers lean on family and friends to fill, cork, and custom-label the finished product. Budding vintners then tote home their vintages to share with family, friends, and robot butlers with built-in carafes.
21 Currie Avenue
Wallington,
NJ
US
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