There's almost no limit to what the candymakers at Temptations Chocolate Factory will dip in chocolate. Their cavalcade of candy features standards such as chocolate-covered strawberries and bananas, as well as more creative morsels, including chocolate-covered Twinkies and jalapenos dipped in chocolate. Cooler treats include smoothies, whipped cream-topped milkshakes, and banana splits. Diners can also sip coffee to warm up after indulging in a sundae or a slow dance with Mr. Freeze.
The way to a man’s heart is through his stomach, but so is the way to keep him healthy. That’s why Good Food Market has been stocking their shelves with palatable, organic items for the last 25 years, ensuring every meal combines the needed nutrients for an active lifestyle and the flavors that keep them coming back for more. Shoppers can peruse the staples of diverse cuisines from the Middle East and Latin America before heading to the deli counter, which parades a lineup of fresh cuts of cheese and meats available by the pound or the desired intricacy of cheese-log cabins.
At Seattle Chocolate Salon, chocoholics eagerly bounce from tables loaded up with gourmet chocolate bars and truffles to ones holding cocoa drinks and chocolate fountains. They're fueled by caffeine and the rush of endorphins that comes from tasting so many chocolates, watching chocolate-crafting demonstrations, and listening to talks given by chefs and confection experts.
Of course, chocolate isn't nearly as fun on its own as it is paired with wine, so the event also includes wine tastings. Those who haven't rubbed chocolate all over their wrists at this point can swing by the Artisan Fragrance Salon to spritz niche fragrances. Entry to the fragrance salon is included with admission to the chocolate salon.
Though the CrossFit exercise technique has steamrolled the nation, CrossFit Madre is family place through and through. It's an amalgamation of Peter Sandford's background in hapkido and weight conditioning and his wife Rocki's masters degree in public health and nutrition from UCLA. During intimate group classes, the instructors lead students in workouts that range from high-energy cardio and bar work to kettlebell weight training. This personalized combination of techniques helps clients set individual goals to tone physiques and promote endurance.
Food is the body's fuel, and the staff at Fenix 5-4 centers its efforts on making sure that fuel is as powerful as possible. That's why their menu of juices and smoothies features wholesome, raw fruits and vegetables grown without pesticides. Wheatgrass is a special star here—the potent superfood comes in concentrated shots and sippable teas laced with honey. It's all in an effort help their guests eat and live more healthily, with more whole nutrients and less refined sugar and preservatives. Café offerings take the same approach—the team pairs many of their sandwiches with nitrate-free ham imported from Italy or meat-free substitutes that taste just like chicken or beef.
The masterminds behind Fenix 5-4 will soon be putting their wholesome efforts into a brother restaurant, The Rusty Monk. An upscale space that features a creative wine list and a slew of Belgian and German draft beers, the restaurant will nourish diners with the same life-giving nutrients in a gourmet seasonal menu.
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