Food & Drink in Royal Oak


$10 for a $20 Worth of Self-Serve Frozen Yogurt at Bloomberry

Bloomberry

Royal Oak

Probiotic fro-yo available in 10 flavors such as mango sorbet & California tart; fruit & candy toppings fill out the self-serve sundae bar

$20 $10

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Two General or VIP Tickets to Sip, Savor, Stomp on Saturday, March 28 (Up to 25% Off)

Sip Savor Stomp

Royal Oak Farmers Market

Testing event collecting more than 150 different wines from around the globe

$103.70 $78

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General or VIP Admission for Two to Vodka Vodka on Saturday, February 7 (Up to 41% Off)

Vodka Vodka

Royal Oak Music Theatre

Samples of more than 20 vodkas fuel a celebration of Russian culture highlighted by a hair and fashion show

$144 $85

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$44} for an Intro Michigan Wine Class for Two at MBTB Tasting Room ($80 Value). Two Dates Available.

Michigan By The Bottle Tasting Room

Royal Oak

Tasting guides introduce participants to six boutique Michigan wines, pairing them with Michigan cheese and organic chocolates

$80 $44

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General or VIP Entry for Two to Bacon Bash from The Social Connection on April 17 (Up to 20% Off)

Bacon Bash

Royal Oak Farmers Market

40+ local restaurants and eateries will sample savory and sweet bacon treats. Enjoy cocktail and beverage samples with live entertainment

$125.20 $100

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Appetizers and Drinks for Two or Four at Cantina Diablo's. Four Options Available.

Cantina Diablo's

Downtown Royal Oak

Texas beef and Gulf of Mexico seafood pair up in Tex-Mex recipes that include blue corn tamales, avocado eggrolls, and fried tomatillos

$24 $16

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Indian Cuisine for Dine-In or Carry-Out at Moti Mahal (Up to 36% Off). Three Options Available.

Moti Mahal

Moti Mahal Indian Cuisine

Seasoned chef serves up Indian and Pakistani classics for herbivores and carnivores within an elegant eatery

$22 $14

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Gourmet Crepes at The Crepe (Up to 45% Off). Three Options Available.

The Crepe

What Crepe

Eatery dishes out savory and sweet crepes with ingredients like fire-roasted peppers, ham, white chocolate, Nutella, goat cheese, and fruit

$25 $15

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$12 for $20 Worth of Seafood and Drinks at Tom's Oyster Bar

Tom's Oyster Bar

Downtown Royal Oak

Staff behind raw oyster bar lines plates with ready-to-shuck shells and other seafood on an airy patio with views of downtown Royal Oak

$20 $12

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Select Local Merchants

  • Kalamata Greek Grill
    Every guest who steps into Kalamata Greek Grill smells it—the warm, comforting aroma of freshly baked pita bread. Made from a closely guarded recipe—the one thing Caesar saved before burning down the Library of Alexandria—pitas serve as the foundation of Kalamata's made-to-order Greek cuisine. Chefs line the pocketed bread in full view of customers, stuffing it with ingredients such as steamy gyro meat and each guest’s choice of toppings. They can also make house-style pitas, such as the Greek Cowboy, which includes green pepper, red onion, and greek barbecue sauce. The dining room invites patrons to relax under its latticework ceiling, and the patio offers alfresco seating. Kalamata's combination of fresh Greek food and a welcoming atmosphere—plus its enthusiasm for helping out with fundraisers—has won it Best Greek Restaurant from 2009 to 2012 in WDIV's Vote 4 The Best awards.
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    32538 Woodward Ave.
    Royal Oak, MI US
  • Moti Mahal
    For three generations, the Ullah family has been satisfying Midwestern palates with traditional Indian cuisine at Moti Mahal. Relying on 39 years of culinary experience, Chef Abdul masters a menu of authentic Indian and Pakistani cuisine slathered in curries and sauces that range from mild to extra spicy. Black leather chairs, rich burgundy hues with gold accents, and a lack of singing wall decorations lend the chic dining room an air of relaxed elegance. Moti Mahal now has their own cell app available for both i-phones and androids which provides customers access to a number of features such as making reservations, up-to-date reviews, and check-in based rewards.
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    411 S Washington Ave
    Royal Oak, MI US
  • Royal Oak
    With more than 3,000 products in stock and learned clerks, Organic America infuses would-be green thumbs with the supplies and skills to bolster indoor and outdoor gardens. The staff, which includes professional farmers and retired Swamp Things, educates clientele with seminars and in-store conversation. Weekly workshops detail the essential techniques necessary for successful organic or hydroponic harvests, including crop rotation and biological pest control. Behind the store's low-slung façade, verdant displays show the life cycle of healthy plants as they mature from seeds to flowers and eventually to parade floats.
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    32782 Woodward Avenue
    Royal Oak, MI US
  • Tokyo Sushi and Grill
    At Tokyo Sushi & Grill, chefs spin out plates of authentic Asian eats alongside a sumptuous spread of quality sushi. Fish fans can fill their tuna tanks with mouthwatering morsels of white tuna ($2.25), yellowtail ($2.25), belly tuna ($4.25), or spicy tuna ($6.50), or mix and match any number of specialty sushi items to create a custom conglomeration of fresh fish, sticky rice, and chopped veggies. Complementing the sushi-heavy repertoire, Tokyo Sushi & Grill draws from the deep wells of Japanese and Thai culinary traditions. The shrimp tempura finds deep-fried succulent jumbo shrimp sharing prime plate real estate with battered vegetables and a tangy dipping sauce ($7.95 for lunch; $9.95 for dinner), and the crazy noodles entree earns its name by throwing together egg noodles, onions, carrots, pea pods, and bean sprouts in a mad mash-up, paired with your choice of protein and 17 copies of The Catcher in the Rye ($7.95–$10.95).
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    315 S Center St
    Royal Oak, MI US
  • La Feast
    Versed in the culinary traditions of the Mediterranean and Middle East, the chefs at La Feast Restaurant use 100% Halal ingredients to prepare a menu of aromatic dishes, including extensive vegetarian options. Pairs initiate the evening with an appetizer such as hummus, served with a heap of fresh vegetables specifically so that diners can synchronize dipping motions. Come the main course, tandems take their pick of entrees such as a medley of sautéed beef, lamb, chicken, and mushrooms, or sliced swordfish dusted in choice of classic or zesty house spice blends. Those opting for lunch fare can bite into or disassemble with a screwdriver a falafel sandwich enveloping fritters of chickpeas and fava beans, then wash down their cuisine with raw juice blends made from freshly squeezed carrots, oranges, beets, radishes, and apples. Complementing the dishes’ aromas and flavors, La Feast’s décor evokes the Mediterranean and Middle East with archways, hanging tapestries, and ornate tile work adorning the floors and walls.
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    315 South Main Street
    Royal Oak, MI US
  • Michigan By The Bottle Tasting Room
    Shannon and Cortney Casey have journeyed all over the state of Michigan in pursuit of their passion: wine. Michigan By The Bottle started as a blog, but their readers' demand for locally produced wine spurred them to open their own tasting room. Now, though the pair still creates wine-focused videos and interviews Michigan winemakers, they spend much of their time inside the Michigan By The Bottle Tasting Room. Between walls hung with works by Michigan artists, they pour wines from eight Michigan wineries. These eight partner wineries represent the state's four major wine trails ? Lake Michigan Shore, Leelanau Peninsula, Old Mission Peninsula, and the Southeast Michigan Pioneer trail ? and are chosen in part because they use only their own estate-grown or locally sourced fruit. Chateau de Leelanau Vineyard and Winery makes wines and ciders from fruit grown on the family farm. Peninsula Cellars expresses its region through cherry, apple, and grape wines, and Domaine Berrien Cellars? proprietors handcraft wines from 21 varietals. Chateau Aeronautique Winery, with an airplane-themed decor, places emphasis on the setting of a tasting, and Gill's Pier Vineyard and Winery is modelled after boutique vineyards of France and California. The family-run Sandhill Crane Vineyards works with local ingredients and contributes to local charities. 2 Lads Winery specializes in cool-climate red and sparkling wines, along with small runs of white wines, all made while practicing sustainable farming. Verterra Winery plants varietals that have proven to produce great fruit in the Leelanau Peninsula area and meticulously cares for them with hand pruning, tying and harvesting and minimal chemical application. In the Michigan By The Bottle Tasting Room, servers pair these libations with snacks ranging from sustainable cheeses to organic single-origin chocolates, each made by in-state producers. In addition to special wine tastings, the tasting room also hosts events such as food-and-wine pairings, ?Meet the Winemaker? events and more. Open to the public Wednesday through Sunday for drop-in tastings, the tasting room holds private and special events on Monday and Tuesday.
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    29932 Woodward Avenue
    Royal Oak, MI US
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