Food & Drink in Royal Oak


$30 for $50 Worth of Piedmontese Beef at Monty's Beef Company

Monty's Beef Company

Monty's Beef Co

Humanely-raised Piedmontese beef contains no hormones and is naturally low in fat

$50 $30

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$10 for a $20 Worth of Self-Serve Frozen Yogurt at Bloomberry

Bloomberry

Royal Oak

Probiotic fro-yo available in 10 flavors such as mango sorbet & California tart; fruit & candy toppings fill out the self-serve sundae bar

$20 $10

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$11 for One Custom Box of Local, Certified Organic, Seasonal Produce from Good News Farm ($22 Value)

Good News Farm

Multiple Locations

Pick up fruits and vegetables produced locally and without the use of animal products at several locations

$22 $11

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$44} for an Intro Michigan Wine Class for Two at MBTB Tasting Room ($80 Value). Two Dates Available.

Michigan By The Bottle Tasting Room

Royal Oak

Tasting guides introduce participants to six boutique Michigan wines, pairing them with Michigan cheese and organic chocolates

$80 $44

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General or VIP Admission for Two to Vodka Vodka on Saturday, February 7 (Up to 41% Off)

Vodka Vodka

Royal Oak Music Theatre

Samples of more than 20 vodkas fuel a celebration of Russian culture highlighted by a hair and fashion show

$144 $85

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Appetizers and Drinks for Two or Four at Cantina Diablo's. Four Options Available.

Cantina Diablo's

Downtown Royal Oak

Texas beef and Gulf of Mexico seafood pair up in Tex-Mex recipes that include blue corn tamales, avocado eggrolls, and fried tomatillos

$24 $16

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Gourmet Crepes at The Crepe (Up to 45% Off). Three Options Available.

The Crepe

Royal Oak

Eatery dishes out savory and sweet crepes with ingredients like fire-roasted peppers, ham, white chocolate, Nutella, goat cheese, and fruit

$25 $15

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Indian Cuisine for Dine-In or Carry-Out at Moti Mahal (Up to 41% Off). Three Options Available.

Moti Mahal

Downtown Royal Oak

Seasoned chef serves up Indian and Pakistani classics for herbivores and carnivores within an elegant eatery

$22 $13

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$12 for $20 Worth of Seafood and Drinks at Tom's Oyster Bar

Tom's Oyster Bar

Downtown Royal Oak

Staff behind raw oyster bar lines plates with ready-to-shuck shells and other seafood on an airy patio with views of downtown Royal Oak

$20 $12

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Select Local Merchants

Every guest who steps into Kalamata Greek Grill smells it—the warm, comforting aroma of freshly baked pita bread. Made from a closely guarded recipe—the one thing Caesar saved before burning down the Library of Alexandria—pitas serve as the foundation of Kalamata's made-to-order Greek cuisine. Chefs line the pocketed bread in full view of customers, stuffing it with ingredients such as steamy gyro meat and each guest’s choice of toppings. They can also make house-style pitas, such as the Greek Cowboy, which includes green pepper, red onion, and greek barbecue sauce. The dining room invites patrons to relax under its latticework ceiling, and the patio offers alfresco seating. Kalamata's combination of fresh Greek food and a welcoming atmosphere—plus its enthusiasm for helping out with fundraisers—has won it Best Greek Restaurant from 2009 to 2012 in WDIV's Vote 4 The Best awards.
32538 Woodward Avenue
Royal Oak,
MI
US
For three generations, the Ullah family has been satisfying Midwestern palates with traditional Indian cuisine at Moti Mahal. Relying on 39 years of culinary experience, Chef Abdul masters a menu of authentic Indian and Pakistani cuisine slathered in curries and sauces that range from mild to extra spicy. Black leather chairs, rich burgundy hues with gold accents, and a lack of singing wall decorations lend the chic dining room an air of relaxed elegance. Moti Mahal now has their own cell app available for both i-phones and androids which provides customers access to a number of features such as making reservations, up-to-date reviews, and check-in based rewards.
411 S Washington Ave
Royal Oak,
MI
US
With more than 3,000 products in stock and learned clerks, Organic America infuses would-be green thumbs with the supplies and skills to bolster indoor and outdoor gardens. The staff, which includes professional farmers and retired Swamp Things, educates clientele with seminars and in-store conversation. Weekly workshops detail the essential techniques necessary for successful organic or hydroponic harvests, including crop rotation and biological pest control. Behind the store's low-slung façade, verdant displays show the life cycle of healthy plants as they mature from seeds to flowers and eventually to parade floats.
32782 Woodward Avenue
Royal Oak,
MI
US
Tasi sails on seas of blended fruit with its selection of smoothies ($4.15–$4.75). Lou Ferrigno impersonators can opt for the Hulk, a fabric-ripping monster of soymilk, peanut butter, banana, and honey, while Californian coconut collectors can jumpstart their mornings with the peach-mango-strawberry kick of the Triple C. Those preferring more punch in their pureed potion can get a power smoothie ($4.55–$5.35) with a shot of whey protein or espresso, while mountain-lion tamers and hangover havers can juice up the bio-batteries with an energy smoothie ($5.89–$6.60). Tasi also offers customizable raw juices ($4.25–$5.19), coffee ($1.50, $1 if you bring your own cup), and wheatgrass shots ($2) for those looking to imbibe liquefied energy in an unsmoothed way.
204 West 4th Street
Royal Oak,
MI
US
Fueled by the passion of winemaker and obsessive-compulsive grape-stomper Lisa Berry, Vintner's Cellar offers several wines fermented in Royal Oak. During your tasting, you'll get to sample five different wines from a diverse range of red, white, fruit, and specialty libations. You'll also get to snack on cheese, crackers, grapes, and crackery grapecheese creations while soaking in the lively décor of intermingling dark and vivid tones like a sponge tuxedo. The wine tasting is good for two people, so buddy up or carefully wheel a frenemy's bed to the cellar before he or she wakes up.
325 E 4th St
Royal Oak,
MI
US
At Tokyo Sushi & Grill, chefs spin out plates of authentic Asian eats alongside a sumptuous spread of quality sushi. Fish fans can fill their tuna tanks with mouthwatering morsels of white tuna ($2.25), yellowtail ($2.25), belly tuna ($4.25), or spicy tuna ($6.50), or mix and match any number of specialty sushi items to create a custom conglomeration of fresh fish, sticky rice, and chopped veggies. Complementing the sushi-heavy repertoire, Tokyo Sushi & Grill draws from the deep wells of Japanese and Thai culinary traditions. The shrimp tempura finds deep-fried succulent jumbo shrimp sharing prime plate real estate with battered vegetables and a tangy dipping sauce ($7.95 for lunch; $9.95 for dinner), and the crazy noodles entree earns its name by throwing together egg noodles, onions, carrots, pea pods, and bean sprouts in a mad mash-up, paired with your choice of protein and 17 copies of The Catcher in the Rye ($7.95–$10.95).
315 S Center St
Royal Oak,
MI
US
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