Italian Restaurants in Saginaw

Italian and American Food at John's Steak House Pizzeria (Up to 46% Off). Three Options Available.

John's Steak House Pizzeria

Goodrich

$24 $13

Handcrafted pizzas, jumbo cheese ravioli, and other Italian-American classics

Family Pizza Package with Side and Soda or Pizza at Goombas Pizza (Up to 50% Off)

Goombas Pizza

East Lansing

$25.75 $15

Extra-large pizza with garlic rolls and soda, or choice of pizzas with toppings such as french fries, chicken tenders, and bacon

Italian Dinner for Two with Wine or Breakfast, Lunch, or Dinner at Tony M’s (Up to Half Off)

Tony M's

Delta

$20 $11

Housemade Italian dishes such as fettuccine, spaghetti, and manicotti slathered in the Migaldi family’s secret-recipe sauce

$9.25 for $14 Worth of Specialty Pizzas and Italian Food at Mancino's Pizza and Grinders

Mancino's Pizza and Grinders

Springfield

$14 $9.25

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Specialty pies such as the bacon-cheeseburger pizza and seafood pizza with crab, shrimp, and garlic butter; meaty grinders and loaded salads

Italian-American Pub Food at Olivera's in Ionia (Up to 49% Off)

Olivera's

Ionia

$35 $18

Pizzas & pasta slathered in house-made sauce served alongside burgers, steak & seafood entrees in stone-lined eatery peppered with TVs

$12 for $20 Worth of Brick-Oven Pizza and Italian Food at Georgio's Pizza & Pasta

Georgio's Pizza & Pasta

Downtown Rochester

$20 $12

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Chefs mix and hand toss fresh dough, toping it with mozzarella, ricotta, steak, chicken, and olives before sliding it into a brick oven

One or Two Groupons, Each Good for $25 Worth of Italian Dinner Cuisine at Ciao Amici's (50% Off)

Ciao Amicis

Brighton

$25 $12.50

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Below red tapestries, eatery serves up pizzas, fresh pastas, meat, and seafood in wine sauces

Italian Pasta, Pizza, Seafood, and Steak at Loccino Italian Grill & Bar (45% Off)

Loccino Italian Grill & Bar

Northfield

$40 $22

Housemade sauces and dressings accentuate Italian pasta, pizza, seafood, and steak

$18 for $30 Worth of Pizza and Other Menu Items at Shield's Pizza

Shield's Pizza

Multiple Locations

$30 $18

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Award-winning deep-dish pizzas made with fresh dough and toppings according to the same recipe for more than 70 years

$12 for $20 Worth of Pizza and Burgers at What Up Dough Pizzeria

What Up Dough Pizzeria

Shelby Township

$20 $12

Pizzas topped with a mix of 15+ toppings, Angus burgers with stuffings ranging from french fries to a special three-cheese blend, and wings

$22 for Two Groupons, Each Good for Pizza, Soda, and Breadsticks from Papa John's (Up to $42.98 Value)

Papa John's

Macomb

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

$10 for $20 Worth of Pizza, Breadsticks, and Salads for Carry-Out at Hungry Howie's Pizza

Hungry Howie's Pizza

West Bloomfield

$20 $10

Pizzas made with eight signature crusts including garlic herb, ranch, sesame, and Cajun seasoning

$10 for $20 Worth of New York–Style Brick-Oven Pizza at The Bronx Deli

The Bronx Deli

Farmington

$20 $10

New York–style pizza baked in a brick oven with toppings such as bacon, sauerkraut, mushrooms, peppers, artichokes, and salami

Pizza for Two or Four at Extreme Pizza (Up to 50% Off)

Extreme Pizza

Multiple Locations

$25 $13

Salad or chicken wings accompany creatively topped pizzas, such as the Holy Cow with four types of cheese, roasted walnuts, and fresh sage

$18 for Three Groupons, Each Good for $10 Worth of Pizza at Tania's Pizza ($30 Total Value)

Tania's Pizza

Royal Oak

$10 $6

Signature pies include the Hawaiian and the Greek; the Royal Oaker is adorned with cheese, pepperoni, ground beef, onions and banana peppers

$22 for Two Groupons, Each Good for One Pizza, Breadsticks, and Soda at Papa John's ($42.98 Total Value)

Papa John's

Northpoint Plaza

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes, paired with an order of breadsticks and soda

$20 for Two Large Three-Topping Pizzas, Bread Sticks, and Pop at Papa John's Pizza (Up to $41.49 Value)

Papa John's Pizza

Clinton Township

$41.49 $20

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

Pizza and Oven Baked Sandwiches at Tony Sacco's Coal Oven Pizza (Up to 46% Off). Two Options Available.

Tony Sacco's Coal Oven Pizza

Ann Arbor

$20 $12

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Gourmet pizzas, baked sandwiches, and other specialties emerge piping hot from a 1,000-degree anthracite coal oven

Italian Food at Bellacino's (Up to 50% Off)

Bellacino's

Chesterfield

$10 $5

Specialty pizzas that combine ham, pepperoni, sausage, and veggies highlight a menu of grinders and Italian eats

$8 for $16 Worth of Pizza, or Family Combo at Sopranos Pizzeria

Sopranos Pizzeria

Warren

$16 $8

Regular, deep-dish, and gluten-free pizza crusts topped with fresh meats and veggies

Pizza and Italian Food at Toarmina's Pizza (40% Off). Two Options Available.

Toarmina's

Westland

$20 $12

Specialty 24 in. round or deep-dish pizzas, plus pizzas with flavored crusts, oven-baked subs, and fresh salads

Italian-American Food for Dinner at The Courthouse Grille (Up to 44% Off). Three Options Available.

The Courthouse Grille

Plymouth

$40 $25

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Italian dishes with American influence served in classic clapboard "courthouse" with façade fronted by porches & white columns

$15 for Two Large Two-Topping Pizzas, Large Salad, and Pop at New Ypsilanti Pizza Depot ($29.96 Value)

New Ypsilanti Pizza Depot

Ypsilanti

$29.96 $15

Classic pizzeria loads pies with toppings such as steak, feta cheese, mild peppers, and pepperoni

Pizza Meal with Beer or Three Groupons, Each Good for $10 Worth of American Food and Drinks at G Willies Bar & Grill

G Willies Bar & Grill

Saint Clair Shores

$33.98 $17

Deep-dish and thin-crust pizzas, soups made from scratch in-house, signature sandwiches, and classic American appetizers

$30 for $50 Worth of Italian Dinner at Roma Café

Roma Cafe

Downtown

$50 $30

Restaurant that has been serving Italian food since 1890 tempts diners with veal and pasta dishes made with ingredients from Eastern Market

Two Pizzas or One Pizza with Cheesy Bread at Vito’s Italian Restaurant and Bar(Up to 44% Off)

Vito’s Italian Restaurant and Bar

Lincoln Park

$21.60 $12

Lace cheesy pizzas with toppings like italian sausage, onions, olives, and anchovies; supplement your pie with an order of gooey Goofy Bread

Prix Fixe Italian Dinner for Two or Four at Buon Giorno Bistro (Up to 50% Off)

Buon Giorno Bistro

Walkerville

C$64 C$32

Prix fixe dinners include veal or chicken parmigiana, gnocci, vegetable of the day, potatoes, house salad with bread, and Italian dessert

Italian Cuisine at La Guardia for Two or Four (Up to 52% Off). Two Options Available.

La Guardia

City Centre

$30 $15

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Traditional Italian cuisine including 15 veal dishes served in a softly lit restaurant with live music on the weekends

Italian Cuisine and Drinks at Enzo's Trattoria (Up to 50% Off). Two Options Available.

Enzo's Trattoria

Walkerville

C$30 C$15

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Authentic, made-to-order Italian dishes served alongside imported & domestic wines

Five-Course Prix Fixe Italian Dinner for Two or Four at Da Luciano Trattoria (Up to 42% Off)

Da Luciano Trattoria

Walkerville

C$78 C$45

Salads and specialty-pizza appetizers precede penne in a blush sauce and entrees of chicken parmigiana

$30 for $60 Worth of Italian Cuisine at Noto's Old World Italian Dining

Noto's Old World Italian Dining

Cascade

$60 $30

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Housemade meatballs, italian sausage, and mozzarella create a menu of rustic cuisine that pairs with wines from an award-winning list

$12 for $20 Worth of Pub Cuisine and Drinks at Village Inn Pizza Parlor

Village Inn Pizza Parlor

Grand Rapids

$20 $12

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Specialty pizzas, paninis, and Mexican specialties pair with pints of craft beer amid the glimmer of HD screens in a newly renovated space

$15 for a Dine-In Pizza Meal at Jet’s Pizza ($29.63 Value)

Jet's Pizza

Wyoming

$29.63 $15

Customize a pizza with multitudinous toppings as well as a free flavor infusion for the crust; Sidekicks include deep dish Jet's Bread

Select Local Merchants

Every Friday and Saturday night, the new speaker system at Joe's Garage Sports Pub is put to the test as local bands play crowd-pleasing tunes late into the night. Sports games constantly blast across 16 televisions?including a 50-inch flat screen hanging above a fireplace flanked by a squad of leather seats. Vintage metal, neon, and mirrored auto and beer signs characterize the industrial chic decor, and beers slide down a 40-foot red corian-topped bar into patrons? hands. The eclectic menu quells cravings for pasta, barbecue sandwiches, pizza, and homemade soup. After guests are adequately sated, they can test their arcade skills on the golfing, hunting, and sleeping simulators.

6468 W Vienna Rd.
Clio,
MI
US

The menu at Ruggero’s offers a wide variety of Italian favorites: bruschetta, fettuccine alfredo, veal parmigiana, baked manicotti, chicken marsala, shrimp scampi, pizza, calzones, and seven varieties of lasagna. Of course, the selection wouldn’t be complete without the country’s signature desserts making an appearance. Chefs pump cannolis with bavarian cream, slice espresso-flavored pieces of tiramisu, and serve spumoni—an Italian-style ice-cream cake with a nougat center.

Waiters bring this bounty of Italian food out to an elegant carpeted dining area where framed art hugs swirling green wallpaper. Wide sconces blend their photons with the ones coming in through the front wall’s windows, and a fireplace casts warmth on guests. Adjacent to a row of padded booths stands a full bar, rife with liquor and enough sleekly stained wood cabinets to make Paul Bunyan cry an actual river.

2055 S Linden Rd
Flint,
MI
US

A brick oven imbues each of Luigi’s Restaurant’s pizzas with a distinct flavor and crispy crust. Chefs adorn these bubbling hot discs with 20 toppings that range from veggies such as jalapeños and mushrooms to meaty morsels of hamburger and pepperoni. They also handcraft their own spinach ravioli, meatballs, soups, lasagna, and abstract finger paintings. Servers deliver these lovingly prepared meals to tables, which populate an intimate dining room decorated with framed photographs.

2132 Davison Rd
Flint,
MI
US

“Cooking runs in the family,” says head chef Vito Cangemi of Olio’s Bistro & Cuisine. He’s referring to a childhood spent watching his aunt, also a chef, work her culinary magic in his hometown of Palermo, Italy. As a result, Vito relies on family recipes that he states are “straight from Sicily." The menu proves as much with its mottle of pasta, chicken, seafood, steak, and subs. Vito whips up everything from scratch, including his signature dish, penne alla Vito—chicken, shrimp, spinach, and cherry tomatoes in a light sauce. Of course, no Italian meal would be complete without a pour from the wine list and a hand-puppet rendition of the Aeneid.

1072 S Elms Rd
Flint,
MI
US

Edoardo Barbieri's love of cooking began during a time of war. As an Italian soldier in World War II, he was captured by Allied forces and imprisoned in a series of prisoner-of-war camps in the United States. The young soldier was assigned to the mess hall, and he quickly realized a knack for the culinary arts. When the war ended, he returned to northern Italy and married his fiancée, but it wasn't long before America began calling him back. Edoardo and his wife immigrated to the States, where he soon opened a number of acclaimed Italian restaurants. As his family and business both grew, his son and grandchildren eventually joined the cause, creating a restaurant chain run by three generations of the Barbieri family.

At Da Edoardo North, the flavors and aromas of northern Italian cuisine vie for attention with lakeside scenery visible through the dining room's floor-to-ceiling windows. Executive chef Eddie Barbieri, who is also Eduardo's grandson, creates pastas and sauces from scratch with the family's time-honored recipes, pairing them with morsels of shrimp, veal, or pork chops seared to a tender finish. Individually sized pizzas bear the traditional toppings of prosciutto or Italian sausage, and the ample wine list proffers a selection of more than 100 varietals, many by the bottle. Diners can even bring a gourmet meal home with the restaurant's grab 'n' go option, which makes for a more convenient Italian meal than standing beneath a Sicilian construction crew at break time.

8185 Holly Rd
Grand Blanc,
MI
US

Sure, most people come to John's Steak House Pizzeria for the handcrafted pizzas. But those constitute only a fraction of the menu; the rest is filled out with Italian-American classics such as jumbo cheese ravioli, pizza burgers (yes, pizza burgers), and breadsticks made fresh daily. The chefs here don't cut corners on any recipe, whether they're hand-battering fish, rolling out meatballs, or slicing up fries with a machete.

8038 S State Rd.
Goodrich,
MI
US