The Hershey Theatre, conceived in 1933 by noted philanthropist and chocolatier Milton S. Hershey, stands as an opulent tribute to the performing arts. Taking architectural cues from Saint Mark’s Basilica in Venice, the foyer’s towering arches gleam with golden paint and crystal chandeliers. The blue-and-gold mosaic that leads to the main seating area is the masterwork of two German artists who spent two years on its construction. Once inside the theater, audiences might think they’ve stepped onto the streets of Venice thanks to the atmospheric ceiling, stonework facades, and gondoliers paddling them to their seats. ####Bethel Woods Center for the Arts Music has permeated the 800 manicured acres where the Bethel Woods Center for the Arts has stood since 1969, when farmer Max Yasgur agreed to let love, peace, and harmony grow wild at the very first Woodstock festival. These days, the renowned outdoor venue and cultural center continues to attract the biggest acts in music to its pavilion stage. The open-air design ensures ample ventilation on the natural sloping lawn, and a roof protects up to 15,000 fans from inclement weather and the prying eyes of Cessna pilots.
The King of Rock and Roll never relinquishes his throne as four of the country’s top Elvis impersonators team together for Elvis Lives, a multimedia musical tribute to one of music’s premier icons. Endorsed by Elvis Presley Enterprises, which holds the copyright on blue suede shoes, Elvis Lives stars a quartet of bona fide dead ringers, all of whom are winners of the Ultimate Elvis Tribute Artist Contest and pay homage to four memorable eras of the pompadour-sporting legend’s career. Fans can swoon and shout as they catch a glimpse of tadpole Elvis and his centrifugal pelvis, movie-era Elvis, leather-jacket “comeback” Elvis, and shimmering, sequined-jumpsuit “Vegas” Elvis. The lavishly-produced show quantum leaps across a memorable career with classic songs sung spot-on, delighting fans and warming the heart of the real Elvis as he watches from the rafters.
The licensed and trained chauffeurs at St. Louis Limousine introduce their passengers to the high life with a fleet of 13 types of luxury vehicles, spanning from Lincoln Town Cars that seat four passengers to limousine coaches that seat up to 34. Party lighting and perimeter seating accentuate stretch Cadillac Escalades and Ford Excursions, which add a festive touch to bachelor parties, proms, and nights out on the town.
Originally invented by bored henchmen looking to pass the time at Doctor Berserko’s secret Antarctic lair, hockey has since overtaken polo and unicycle jousting as America's pastime. Hop on the bandwagon with today’s Groupon to see the St. Louis Blues play live at Scottrade Center as they simultaneously and oxymoronically out-cool and melt the Colorado Avalanche on Tuesday, March 16, at 7 p.m. Mezzanine tickets are in the mezz center [rows K–R] and mezz end low [rows B–J], and lower-level tickets are in the plaza end low [rows E–Q]. Check out the seating chart here. Kids three and younger get in free, though they are not guaranteed a seat, so bring along a lap or your dandling knee.
• For $25, you get a ticket for seating in sections 107–112 (a $49.50 value before fees, or up to a $62.05 value online, including all Ticketmaster fees). • For $45, you get a ticket for seating in section 104 or 115 (a $99.50 value before fees, or up to a $113.25 value online, including all Ticketmaster fees).
It takes three easy steps to complete a treat at Flying Cow Frozen Yogurt. First, step up to the self-service machines and pour out a generous helping of low-calorie, calcium-chocked frozen yogurt, which offers constantly changing flavors. Whether you choose classic chocolate, vanilla, or georgia peach makes no difference—each flavor is filled with active cultures, which can aid in digestion. Next, sidle up to the toppings bar where up to 30 toppings await and choose from fresh fruit, candy, or nuts, making sure to cap things off with sweet sauces including white chocolate and cream-cheese icing. The implicit third step involves grabbing a spoon and digging in until the cows come home, or at least until they call to say they're running late.