Italian Restaurants in Saint Louis


Gourmet Italian Cuisine at Giovanni's on the Hill. Choose Between Two Options

Giovanni's on The Hill

Giovanni's on The Hill

Dine like a celebrity on Chef Giovanni’s authentic Italian dishes, which have earned praise from Oprah, Bill Clinton, and other celebrities

$50 $30

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$10 for $25 Worth of Italian Dinner Fare and Drinks at J.F. Sanfilippo's Italian Restaurant

J.F. Sanfilippo's Italian Restaurant

Downtown

Chefs prepare pasta, chicken & seafood entrees with northern & southern Italian influences

$25 $10

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$15 for $30 Worth of Pizza — State of Louisiana Management & Finance Office

Dojo Pizza

Bevo

Extra-large two-topping pizza with an order of bread-stick bites and an eight-piece order of wings.

$30 $15

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Upscale Italian Dinner and Drinks at John Mineo's Italian Restaurant (Half Off). Two Options Available.

John Mineo's Italian Restaurant

Saint Louis

Tuxedo-clad servers deliver housemade pastas, veal specialties, and fine wines to tables inside the 42-year-old family-owned restaurant

$50 $25

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One or Two Groupons, Each Good for $30 Worth of Food at Farotto’s Italian Restaurant & Pizzeria (43% Off)

Farotto's Italian Restaurant & Pizzeria

Farotto's Italian Restaurant Pizzeria

Nearing its 60th anniversary, this Italian restaurant serves meals built around St. Louis–style pizzas with 20-plus toppings to choose from

$30 $17

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Italian Cuisine and Pizza at A'mis Italian Restaurant (40% Off). Two Options Available.

A'mis Italian Restaurant

A'Mis Italian Restaurant Manchester Road Location

Three types of pizza—New York, Chicago, and St. Louis—served alongside hearty pasta dishes, steaks, and lighter options

$20 $12

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$18 for Gourmet Pizza Meal with Appetizers and Drinks at Pizza World (Up to $36.57 Total Value)

Pizza World

Pizza World St. Louis

Guests customize pizzas with choice of crust, variety of cheeses, and unique toppings such as classic pepperoni or sweet oranges

$36.57 $18

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Upscale Italian Dinner Cuisine and Drinks at Trattoria Toscana (40% Off). Two Options Available.

Trattoria Toscana

Trattoria Toscana

Chef whips up authentic Italian pasta & sautés fresh fish, juicy veal & chicken entrees in delicate red & white wine sauces

$50 $30

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Private Beer Education Class for Up to 10, 20, or 30, or $14 for $24 Worth of Pizza at Cicero's Restaurant

Cicero's Restaurant

Cicero's Restaurant

Eatery serves pizzas with breaded chicken, artichokes, and more than 20 other toppings and hosts private beer classes for up to 30

$24 $14

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Food for Two or Three at St. Louis Italian Restaurant & Pizza Company (Up to 55% Off)

St. Louis Italian Restaurant & Pizza Company

St. Louis Italian Restaurant & Pizza Company

Start with appetizers such as caesar salad or toasted ravioli, then choose a heaping helping of pasta or a St. Louis–style thin-crust pizza

$20 $9

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Casual Italian Cuisine at Cecil Whittaker's Pizza (50% Off). Two Options Available.

Cecil Whittaker's Pizza

Multiple Locations

Pasta, sandwiches, and famous thin-crust pizzas, including Cecil’s Deluxe, Cecil’s Veggie, and Cecil’s Meat Lover.

$20 $10

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Italian Dinner at Bar Italia (43% Off).

Bar Italia

Bar Italia

Chefs simmer stews with italian sausage, veal, and chicken in tomato sauce, grill New Zealand racks of lamb, and toss linguine with seafood

$30 $17

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Select Local Merchants

  • Kemoll's
    When Mr. and Mrs. Kemoll opened Kemoll?s in 1927, Mrs. Kemoll served her mother?s authentic Italian recipes in a casual dining room adjacent to their living quarters. Today, the dining room fills the 40th floor of Metropolitan Square, the tallest building in downtown St. Louis. Two floors above, Kemoll?s Top of the Met banquet facility caters to weddings and private parties. Spectacular views of the city and riverfront helped Kemoll?s earn third place for Best Romantic Restaurant from CityVoter in 2010, and prompted Gayot to note that ?the three-direction views only heighten what was already a lovely dining experience.? Lunch and dinner menus include Italian delicacies like cannelloni, manicotti, and Kemoll?s signature fried artichokes. In the spacious dining room, elegant place settings perch upon white tablecloths as diners attempt to spot celebrity clientele or undercover espionage agents from Chef Boyardee. Complimentary parking is available in an enclosed garage.
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    211 N Broadway
    St. Louis, MO US
  • Lorenzo's Trattoria
    Lorenzo's Trattoria puts a fresh spin on traditional Italian cuisine. The gluten-free and low-fat fare at Lorenzo's Trattoria will leave you happy and full. A night out deserves a drink to celebrate, and Lorenzo's Trattoria has the perfect selection of beer and wine to go with your meal. Families will feel right at home at Lorenzo's Trattoria with its kid-friendly menu and atmosphere. Got a big family? Tons of friends? An entire soccer team? Consider the private room at Lorenzo's Trattoria, where large groups can get together to celebrate life's biggest milestones. Free wifi is available as well. Wanna soak up the sun? Come grab a bite at Lorenzo's Trattoria and sit out on their gorgeous patio. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. Looking for something delicious to serve at your next party? Lorenzo's Trattoria also offers catering. Or, take your food to go. Street parking is always accessible for those dining at Lorenzo's Trattoria. No matter what you choose off the menu at Lorenzo's Trattoria, you won't completely break the bank with prices averaging around $30.
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    1933 Edwards St
    Saint Louis, MO US
  • J. F. Sanfilippo's Restaurant
    Joe Sanfilippo got his start in the food industry at age 11 when his Uncle Agostino recruited him to bus tables at his St. Louis restaurant on a particularly busy New Year?s night, according to St. Louis Magazine. Two years later, he returned to his hometown of Palermo to study and to attend culinary school at night, which ignited his passion for cooking and spurred him to open his own eatery at the tender age of 24. Today, the owner and executive chef of J.F. Sanfilippo?s Restaurant mingles his southern-Italian training with northern-Italian influences in a menu of pastas with tomato- or cream-based sauces, saut?ed chicken and veal, and broiled steaks. In a recent KSDK 5 interview centering on the opening of his second location in Chesterfield, Joe confided that his 80-year-old mother still bakes the restaurant?s bread each day and divulged plans to bottle and sell J.F.?s popular vodka sauce, then ship it to Neptune.
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    705 N Broadway
    St. Louis, MO US
  • Domino's Pizza
    Domino’s has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino’s dough is tossed daily and stretched by human hands, not by clumsy catapults and model airplanes flying in opposite directions. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients. Famished diners too starved to choose their own toppings can select from Domino’s American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas. Nonpizza fare includes pastas, sandwiches, and breadsticks.
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    3239 Lemay Ferry Road
    St. Louis, MO US
  • Pizza World
    To replicate the thin-crust pies found in New York's Italian-American neighborhoods, Giovanni's chefs make everything from scratch and bake their five-borough recreations atop a toasted hearthstone. They load their slices with layers of fresh mozzarella and an eclectic mix of toppings. Tables, draped in classic red-and-white checkered cloths, buckle under the weight of the pies, including the Coney Island piled with freshwater clams, garlic, and spices. In addition to baking circular eats, the cooks marinate Sicilian-style chicken in extra-virgin olive oil and herbs before fire-roasting it on the rotisserie. Forks excavate the lasagna's layers, burrowing through strata of imported pasta, mozzarella, ricotta, and housemade tomato sauce, to unearth hearty pieces of meat or veggies.
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    3206 Laclede Station Road
    Saint Louis, MO US
  • Roberto's Trattoria
    After walking through a tomato-red foyer ornamented with framed photos and restaurant reviews, diners at Roberto's Trattoria enter an elegant dining room segmented by columned archways and enclosed by gold-stippled walls. Owner Roberto Zanti chats up guests as he walks around the restaurant, checking the quality of his hearty pastas and herb-encrusted steaks. Guests can pair these Italian entrees with selections from an expansive wine list, which supplies more than 15 wines by the glass and more than 65 by the bottle. While noshing on a tasty bruschetta crostini, guests can treat themselves to a glass of sparkling wine or impress a date by pushing a spoon all the way inside a bottle of sparkling wine.
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    145 Concord Plaza Shopping Center
    St. Louis, MO US

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