Beer, Wine & Spirits in Salisbury

Wine Tasting for Two or Four with Chocolate at Cassinelli Winery & Vineyards (Up to 50% Off)

Cassinelli Winery

2, Church Hill

Chocolate complements award-winning, premium wine, both of which can be enjoyed amongst 110 wooded & open acres on Marlyand’s eastern shore

$30 $16

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$22 for a Wine-Tasting Package with One Bottle of Wine and Wineglasses for Two ($46 Value)

St Michaels Winery

St. Michaels Winery

Sample 10 wines, both dry and sweet, at winery in historical seaside-resort town with a take home bottle

$46 $22

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Wine Tasting and Tour for Two or Four at Bellview Winery (Up to 54% Off)

Bellview Winery

Buena

This winery grows 42 acres of grapes and draws off a century of Italian family tradition, including a family-recipe dandelion wine

$24 $12

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Winery Tour for Two or Four with Tasting, Cheese Tray, and Souvenir Glasses at Cape May Winery (Up to 51% Off)

Cape May Winery

Cape May

Get a behind-the-scenes look at the wine-making process, then enjoy a cheese tray paired with wine tastings straight from oak barrels

$40 $20

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Hoppy Holidays Beer Festival from Drink the District on Saturday, December 6 (Up to 40% Off). 3 Sessions Available.

Drink the District

DOCK5 at Union Market

Spend three hours sampling 50+ beers from breweries such as Rogue and Dogfish Head at a festival with live DJ and food trucks

$50 $30

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Local Wine Tasting Event for One or Two from EventGeekUSA on Saturday, January 31, at 4 p.m. (Up to 80% Off)

EventGeekUSA

Columbia Heights

Taste five red and white wines from storied Maryland and Virginia vineyards, then enjoy a full glass of your choice with snacks

$149 $39

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Master Gourmet Wine Seminar for Two or Four at Little Washington Winery (Up to 57% Off)

Little Washington Winery

Washington

Winery with top rankings in Virginia Wine Lover uses seminars to educate attendees on specific wine-related topics

$80 $39

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$19 for Five Pints of Beer at Bardo Brewpub ($40 Value)

Bardo Brewpub

Washington

Brothers’ brewpub boasts 13 self-crafted beers on tap, including Marion Berry Ale, Zeus IPA, Imperial Chuck Brown Ale, Sour Mash, and DREMO

$40 $19

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One, Two, Four, or Ten Admissions to a DC Bar Crawl from Barcrawlin.com (Up to 80% Off)

Barcrawlin.com

The Atlas Room

Drink craft beer and cocktails at four to five bars while dressed according to a playful theme

$49 $19

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Two Wine Tastings with Commemorative Glasses for Two, Four, or Six at DeJon Vineyards in Hydes (50% Off)

DeJon Vineyards

Hydes

Award-winning wines to sample inside renovated barn with views of 20-acre winery; guests take home engraved wine glasses

$20 $10

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Wine Tasting/Paint Party for 4, 6, or 10 In Home, or for 1 or 2 at Local Pub from Sipping Pretty (Up to 55% Off)

Sipping Pretty

Parkville

During wine tasting/paint parties at a private home or in a local pub, guests sample wines while painting on canvas

$240 $120

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Select Local Merchants

To taste authentic Spanish wines, you could travel to the Mediterranean-flanked European country. Or you could save yourself the hassle of pulling out your passport and head to Jacey Vineyards instead. That's because the wine haven grows seven different types of Galician grapes, which it then transforms into varietals, including the citrusy albari?o and the earthy malbec. And the wines aren't the only Spanish elements at Jacey Vineyards. The staff whips up tapas to complement the wines at its restaurant, Velas, and the grounds themselves boast multiple docks and a private cove that conjures images of the Galician coastline.

619 Train Ln.
Wicomico Church,
VA
US

Two buffalos graze between hundreds of fruit-bearing trees. But it?s the grapes sprouting throughout Cassinelli Winery & Vineyards' 110 wooded and open acres that matter most. Each hand-selected and sustainably farmed grape emerges from the earth to take its first step toward becoming one of 12 wines produced at the vineyard. Those include a 2009 Barbera reserve and a 2009 Merlot, bronze- and gold-medal winners, respectively, at the Maryland Governor?s Cup, a cup always filled with wine or melted cheese. Seven total medals have distinguished Cassinelli wines, which the company?s owners share at their tasting room, events, and a quartet of outlets throughout the state.

3830 Church Hill Rd
Church Hill,
MD
US

In 1983, "Beefalo" Bob DiMartino began a small-scale catering operation built around no-frills, classic recipes of pit-roasted barbecue, growing his business to include a carry-out joint, sports bar, and even an upscale banquet hall. Bob's process is simple: slow cooking beef, ham, turkey, slabs of ribs and morsels of pork and chicken over smoking hickory fires and not cutting corners with gas jets or heat vision. The sports bar garnishes these backyard-style feasts with plates of oysters, lump crab cakes, and strip steak, as well as sports games on 20 big-screen TVs and rivers of cold beer.

True to its roots as a catering outfit, Beefalo Bob's supplies parties of up to 10,000 with bull roasts, crab feasts, and roasted pigs, as well as rentals of tents, tables, and moon bounces. Fancy occasions find a home in the 250-person Reflections Hall, decked out with chandeliers, DJs, a fireplace, hints of sparkly gold, and a wide-open hardwood dance floor.

8015 Fort Smallwood Rd
Curtis Bay,
MD
US

Jerry Bailey began homebrewing with friends in 1989, hopeful that the craft would bring fulfillment that his 9-to-5 failed to provide. Fulfillment it brought, along with numerous batches of tasty brew. Bailey couldn’t keep his inventions to himself; he quickly decided to open his own brewhouse as well as distribute his goods to other local establishments.

Today, Bailey proudly stands at the helm of both Old Dominion Brewhouse and Old Dominion Brewing Company. In the pub, chefs add variety to liquid meals with food such as burgers, crab cakes, and thin-crust pizzas while 30 flat-screen televisions keep patrons entertained with sports. The chefs also exhibit flair for Asian cuisine, slicing and rolling sushi and offering create-your-own mongolian stir-fries. At the bar, eight handles remain perpetually reserved for Old Dominion's craft beers, such as the award-winning Baltic porter and the Oak Barrel stout, which is loaded with flavors of vanilla and the color brown.

1219 9th St NW
Washington,
DC
US

A product of the agricultural landscape of Pennsylvania, Adrian Mobilia's roots reach four generations deep into the rich soil of farming traditions. He grew up on his family?s 200-acre farm where he mastered the art of growing grapes and apples and picking peaches and cherries. After studying horticulture at Penn State, he returned home to find that the family had begun flourishing in a new venture. The Mobilias had been pressing grapes for years, but now they?d begun shipping the juices to wineries near and far. Adrian worked with his father to plant cabernet sauvignon, chambourcin, and merlot grapes, and by 1999, the first finished bottle left the family winery for consumption. Today, Fenwick Wine Cellars crafts more than 20 varietals, including an award-winning Cabernet Franc, Riesling, and summery fruit wines.

38016 Fenwick Shoals Blvd
Selbyville,
DE
US

Since 1948, the Layton family has farmed a parcel of idyllic land that has managed to steadily grow in size over the years. As the farm changed hands through three generations, so did the agriculture?both literally, and figuratively. In 2007, Joe Layton and his clan re-evaluated the operation and decided to take a risk: they would plant wine grapes. Three years later, the winery opened its doors, and the fermented fruits of their labor were proof that the risk was worth it. Situated on 1,800 acres amid the lush rows of grapes, the winery is also home to a tasting room, and visitors are invited to explore the facility during daily tours or enjoy walking trails along the property.

4225 New Bridge Rd
Vienna,
MD
US