The Yadkin Valley Wine Tours travel among the vineyard rows and through the dark cool of barrel cellars, letting guests get up close and personal with the wineries of the Blue Ridge Mountains foothills. Chauffeured excursions by van or bus roll along back-country roads and scenic highways and make stops at wineries along Swan Creek, Shallowford Trail, Yadkin River Trail, and others.
At each winery, the guide unveils a little piece of North Carolina's winemaking heritage, explaining why the area's grape-growing climate is considered similar to that of Burgundy and the Italian Piedmont, just with much, much more distant views of the Alps. Afterward, a wine tasting lets everyone drink in the local flavor and learn proper tasting technique. Tours often follow the themes of the season, combining wine tasting with mining for gems in the summer, taking in the changing foliage in the fall, and stops at toasty fireplaces in the winter.
Drawing from the more frightening pages of the area's history, Carolina History & Haunts? guides lead lantern-lit tours of eerie and haunted locales. The ?Nightmares Around Elm Street? tour sends groups through the specter-laden streets of Greensboro, while the Beyond the Grave tour braves uptown Charlotte?s paranormal avenues to learn the fates of the less fortunate and possibly even witness a prankster ghost grabbing a dog's tail as it's chased.
Carolina History & Haunts partners with local businesses to give tour goers discounts on accommodations and food, and large groups are eligible for discounted pricing and private tours.
Queen City Segway Tours offers two-hour tours of downtown Charlotte aboard easy-to-maneuver Segways. Each Segway is equipped with high-speed microprocessors, solid-state gyroscopes, and powerful electric motors that keep riders of all ages balanced as they discover their Seg-legs. Cruise past sights such as the Wells Fargo Cultural Campus, Bank of America Stadium, Frazier Park, the Irwin Creek Greenway, and the historic Fourth Ward District, or customize your own route through the city's lesser-known lava pits and leopard-infested labyrinths. Tours are led by a knowledgeable and entertaining tour guide, and with group sizes limited to a maximum of six, you'll never have to worry about lagging behind. Whether you're visiting the Queen City for a day, or you've lived in its trees all your life, an expedition from Queen City Segway Tours is an exciting way to see Charlotte.
Named one of “ten great dates” by Charlotte Magazine, VanLandingham Estate’s picnic dinner guarantees an exquisite, elegant evening. Picnic sites are available through the estate’s five-acre charming garden and grounds. Upon arrival, you and your romancee will be directed to either a private table or a cushy blanket, with food and wine prepped for romantic consumption in a large picnic basket specially designed to thwart smarter-than-average cartoon bears. This deal comes with the “Simply Southern” meal, so your basket will be overflowing with barbecue pork sandwiches, fresh fruit salad, a green bean, corn & tomato salad, and creamy banana pudding. Also included in the basket are lemonade and a bottle of the red or white house wine. While dining, you and your date can sink into the wildlife beauty of the gardens, with the waterfall’s gentle whoosh, and birds singing the score of The Barber of Seville. Couples can also share the evening with the furry friend in their life, as dogs are welcome.
Before moving to Charlotte and taking the reins at Old Stone Winery, Darin and Naomi Griffin lived in Germany, where they refined their palates at wine festivals in the Rheingau region. Nowadays, they pass along the fruits of their experience via wines such as their 2007 chambourcin, which won a double gold at the North Carolina State Fair, and their sweet muscadine wine, which won the 2008 Muscadine Cup. The latter was crafted from grapes grown on the winery?s 130-acre estate.
The Griffins strive to use local sources for the rest of their eclectic wine catalog, which encompasses both reds and whites in flavors ranging from sweet to dry.
Vines sprout from the red soil, twisting along their supports and craning toward the sun. Bunches of native Muscadine grapes weigh these gnarled vines down until they are harvested by a member of the Cauble family. Generations of Caubles have recreated this scene, overseeing 36 acres of land that is watered by natural underground springs. With the native grapes, the Caubles create exquisite varieties??such as the semi-dry Phyllis Ann, the floral Rosetta, and the barely peppery Monroe??to suit any meal or palate. Guests swing by the vineyard for tastings, art exhibits, and yoga classes held amid the vines. Each year, the setting also hosts numerous weddings as well as a concert series featuring local and nationally renowned artists.