Groceries & Markets in East Bench


Select Local Merchants

  • The Sweet Tooth Fairy
    Stepping into The Sweet Tooth Fairy shop is like walking into another era: round tables and high-backed chairs surround an old-fashioned soda fountain, and oldies music plays softly nearby. Pale-blue walls and white crown molding stand behind a glass case full of sweet treats, which are baked daily and earned proprietor Megan Faulkner Brown two appearances on The Rachael Ray Show—one when she was still baking in her basement kitchen, and the next three years later, when her business had grown to nine locations. Megan uses the "most ordinary" ingredients to whip up her extraordinary pastries, which include chocolate-chip and iced oatmeal cookies, brownies, lemon bars, and a variety of cupcakes and full-grown cakes. Signature cakebites don coats of chocolate or white chocolate flecked with sprinkles. Flavors of baked goods rotate monthly, with some favorites available on a daily basis. Gluten-free options are available, as are frosting shots designed to save time usually spent licking every drop of frosting off the top of a full-size cake.
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    1334 S Foothill Dr
    Salt Lake City, UT US
  • Sunrise Bistro
    Every morning, the rising sun warms the patio of Bernadette and Roger?s eatery. This is their favorite moment of the day, so it makes sense that they named their restaurant Sunrise Bistro. Not surprisingly, breakfast is a specialty here; chefs kick off the morning with french toast and spinach-and-cheddar biscuits and fresh strawberry fruit scones made from scratch. During lunch hours, oven-roasted turkey stars in a handful of sandwiches, not least of which is the Sunrise Cobb, topped with avocado, swiss cheese, bacon, and housemade mayo. Contrary to its name, Sunrise Bistro does stay open past sunset, when dinner chef Matthew Greyard treats guests to filet mignon and french pork chops marinated in an apricot glaze.
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    2095 E 1300 S
    Salt Lake City, UT US
  • Tagge's Famous Fruit
    In business for more than 25 years, the eponymous family behind Tagge’s Famous Fruit cultivates and nurtures a bountiful harvest of fresh fruits and veggies. Today’s Groupon nets eager ghouls and goblins enough locally grown Halloween pumpkins ($2–$7 each) to adorn the most festive domicile or malevolently appointed minivan on the block. Tagge’s fruit stands overflow with the bright-orange gourds, which can be baked into a pie, carved with a spooky face, or baked into a spooky-faced pie.
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    1326 South 2100 East
    Salt Lake City, UT US
  • Yogurt Stop
    At Yogurt Stop, over 70 flavors of frozen yogurt come together with over 50 toppings to make delicious, customized treats. Each day, customers will find a rotation of ten flavors, such as strawberry, chocolate, cupcake, and pineapple. Then, they can coat the low-fat and non-fat treats with fruits and other toppings, or select a fruit smoothie or bubble tea.
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    2153 E 2100 S
    Salt Lake City, UT US
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